WHAT'S IN IT FOR ME? No CV to hand? No problem!We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! With your support as a Kitchen Assistant atToby Carvery - Huddersfield, everything will run smoothly! You'll make sure the kitchen is stocked up, clean, tidy and ready for the shift ahead; supporting the chefs to serve food to be proud of. Join us at Toby Carvery, they don't call us the 'home of the roast' for nothing! Our Toby Carvery family make every visit personal; we love having fun and we truly care about making great memories for our guests. If you love Yorkies as much as we do, we want to hear from you. Flexible shifts to fit around you. A massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery, we've got you covered. 20% discount across all off our brands for up to 5 friends and family. Wagestream -A financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it Opportunities to grow with paid for qualifications. Discounts on gym memberships. Team Socials - work hard, play hard! On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. WHAT WILL I BE DOING? AS KITCHEN ASSISTANT YOU'LL Set up the kitchen ready for the day. Help keep the kitchen clean during a busy shift. Work as part of a team, supporting the chefs to serve food to be proud of. Haven't got a CV to hand? Don't worry youdon't need a CV to apply At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Sep 21, 2026
Full time
WHAT'S IN IT FOR ME? No CV to hand? No problem!We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! With your support as a Kitchen Assistant atToby Carvery - Huddersfield, everything will run smoothly! You'll make sure the kitchen is stocked up, clean, tidy and ready for the shift ahead; supporting the chefs to serve food to be proud of. Join us at Toby Carvery, they don't call us the 'home of the roast' for nothing! Our Toby Carvery family make every visit personal; we love having fun and we truly care about making great memories for our guests. If you love Yorkies as much as we do, we want to hear from you. Flexible shifts to fit around you. A massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery, we've got you covered. 20% discount across all off our brands for up to 5 friends and family. Wagestream -A financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it Opportunities to grow with paid for qualifications. Discounts on gym memberships. Team Socials - work hard, play hard! On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. WHAT WILL I BE DOING? AS KITCHEN ASSISTANT YOU'LL Set up the kitchen ready for the day. Help keep the kitchen clean during a busy shift. Work as part of a team, supporting the chefs to serve food to be proud of. Haven't got a CV to hand? Don't worry youdon't need a CV to apply At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift patterns will be: 5 out of 7 days Please note: This role is contracted to 51.2 weeks per year Could you bring your passion and culinary skill to Defence? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing Defence and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com R/BU Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Sep 21, 2026
Full time
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's an idea of what your shift patterns will be: 5 out of 7 days Please note: This role is contracted to 51.2 weeks per year Could you bring your passion and culinary skill to Defence? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing Defence and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com R/BU Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Help Shape the Future of Greyhound Rescue Wales Greyhound Rescue Wales (GRW), the nation's leading charity for rescuing and rehoming greyhounds and lurchers, is entering a transformative era. Following the successful campaign to ban greyhound racing in Wales, we are now focused on caring for the influx of dogs in need while establishing new long-term priorities. The Opportunity We are seeking two passionate individuals from North Wales to join our Trustee Board. To ensure we represent our communities effectively, at least one successful candidate must be a Welsh speaker. As a Trustee, you will provide the strategic oversight and financial stewardship necessary to ensure the charity remains legally compliant and well-managed for the benefit of the dogs in our care. Key Responsibilities Strategic Oversight: Define organizational goals, set targets, and evaluate performance. Governance & Compliance: Ensure the charity adheres to all legal and regulatory requirements. Financial Stewardship: Safeguard assets and ensure long-term financial health. Advocacy: Serve as an ambassador for GRW's mission, particularly in North Wales. Who We Are Looking For You do not need to be an animal rescue expert, but you must possess a heart for animal welfare and a head for governance. Requirements: Strategic vision, sound judgment, excellent communication, and a collaborative spirit. Time Commitment: A minimum of 6-8 hours per month , primarily during evenings and weekends. Desired Expertise: We are particularly interested in candidates with backgrounds in Law, IT, Commercial Business, or Social Enterprise. Why Join Us? This is a unique opportunity to apply your professional skills to make a tangible difference for vulnerable animals while gaining valuable board-level experience within the third sector. Helpwch i Lunio Dyfodol Achub Milgwn Cymru Mae Achub Milgwn Cymru (GRW), sef elusen fwyaf blaenllaw'r wlad ar gyfer achub ac ailgartrefu milgwn a chŵn potsiwr, yn dechrau cyfnod trawsnewidiol. Yn dilyn yr ymgyrch lwyddiannus i wahardd rasio milgwn yng Nghymru, rydym bellach yn canolbwyntio ar ofalu am y mewnlifiad o gŵn mewn angen wrth sefydlu blaenoriaethau hirdymor newydd. Y Cyfle Rydym yn chwilio am ddau unigolyn angerddol o ogledd Cymru i ymuno â'n Bwrdd Ymddiriedolwyr. Er mwyn sicrhau ein bod yn cynrychioli ein cymunedau yn effeithiol, rhaid i o leiaf un ymgeisydd llwyddiannus fod yn siaradwr Cymraeg. Fel Ymddiriedolwr, byddwch yn darparu'r oruchwyliaeth strategol a'r stiwardiaeth ariannol sy'n angenrheidiol i sicrhau bod yr elusen yn parhau i gydymffurfio â'r gyfraith ac yn cael ei rheoli'n dda er lles y cŵn yn ein gofal. Prif Gyfrifoldebau Goruchwyliaeth Strategol: Diffinio nodau sefydliadol, gosod targedau, a gwerthuso perfformiad. Llywodraethu a Chydymffurfiaeth: Sicrhau bod yr elusen yn cydymffurfio â'r holl ofynion cyfreithiol a rheoleiddiol. Stiwardiaeth Ariannol: Diogelu asedau a sicrhau iechyd ariannol hirdymor. Eiriolaeth Gwasanaethu fel llysgennad dros genhadaeth GRW, yn enwedig yng ngogledd Cymru. Pwy rydym yn chwilio amdano? Nid oes angen i chi fod yn arbenigwr ar achub anifeiliaid, ond rhaid i chi feddu ar galon dros les anifeiliaid a phen dros lywodraethu. Gofynion: Gweledigaeth strategol, barn gadarn, cyfathrebu rhagorol, ac ysbryd cydweithredol. Ymrwymiad Amser: O leiaf 6-8 awr y mis , yn bennaf gyda'r nos a phenwythnosau. Arbenigedd a Ddymunir: Mae gennym ddiddordeb arbennig mewn clywed gan ymgeiswyr sydd â chefndiroedd mewn Cyfraith, TG, Busnes Masnachol, neu Fenter Gymdeithasol. Pam ymuno â ni? Mae hwn yn gyfle unigryw i ddefnyddio eich sgiliau proffesiynol i wneud gwahaniaeth go iawn i anifeiliaid agored i niwed wrth ennill profiad gwerthfawr ar lefel bwrdd yn y trydydd sector.
Sep 21, 2026
Full time
Help Shape the Future of Greyhound Rescue Wales Greyhound Rescue Wales (GRW), the nation's leading charity for rescuing and rehoming greyhounds and lurchers, is entering a transformative era. Following the successful campaign to ban greyhound racing in Wales, we are now focused on caring for the influx of dogs in need while establishing new long-term priorities. The Opportunity We are seeking two passionate individuals from North Wales to join our Trustee Board. To ensure we represent our communities effectively, at least one successful candidate must be a Welsh speaker. As a Trustee, you will provide the strategic oversight and financial stewardship necessary to ensure the charity remains legally compliant and well-managed for the benefit of the dogs in our care. Key Responsibilities Strategic Oversight: Define organizational goals, set targets, and evaluate performance. Governance & Compliance: Ensure the charity adheres to all legal and regulatory requirements. Financial Stewardship: Safeguard assets and ensure long-term financial health. Advocacy: Serve as an ambassador for GRW's mission, particularly in North Wales. Who We Are Looking For You do not need to be an animal rescue expert, but you must possess a heart for animal welfare and a head for governance. Requirements: Strategic vision, sound judgment, excellent communication, and a collaborative spirit. Time Commitment: A minimum of 6-8 hours per month , primarily during evenings and weekends. Desired Expertise: We are particularly interested in candidates with backgrounds in Law, IT, Commercial Business, or Social Enterprise. Why Join Us? This is a unique opportunity to apply your professional skills to make a tangible difference for vulnerable animals while gaining valuable board-level experience within the third sector. Helpwch i Lunio Dyfodol Achub Milgwn Cymru Mae Achub Milgwn Cymru (GRW), sef elusen fwyaf blaenllaw'r wlad ar gyfer achub ac ailgartrefu milgwn a chŵn potsiwr, yn dechrau cyfnod trawsnewidiol. Yn dilyn yr ymgyrch lwyddiannus i wahardd rasio milgwn yng Nghymru, rydym bellach yn canolbwyntio ar ofalu am y mewnlifiad o gŵn mewn angen wrth sefydlu blaenoriaethau hirdymor newydd. Y Cyfle Rydym yn chwilio am ddau unigolyn angerddol o ogledd Cymru i ymuno â'n Bwrdd Ymddiriedolwyr. Er mwyn sicrhau ein bod yn cynrychioli ein cymunedau yn effeithiol, rhaid i o leiaf un ymgeisydd llwyddiannus fod yn siaradwr Cymraeg. Fel Ymddiriedolwr, byddwch yn darparu'r oruchwyliaeth strategol a'r stiwardiaeth ariannol sy'n angenrheidiol i sicrhau bod yr elusen yn parhau i gydymffurfio â'r gyfraith ac yn cael ei rheoli'n dda er lles y cŵn yn ein gofal. Prif Gyfrifoldebau Goruchwyliaeth Strategol: Diffinio nodau sefydliadol, gosod targedau, a gwerthuso perfformiad. Llywodraethu a Chydymffurfiaeth: Sicrhau bod yr elusen yn cydymffurfio â'r holl ofynion cyfreithiol a rheoleiddiol. Stiwardiaeth Ariannol: Diogelu asedau a sicrhau iechyd ariannol hirdymor. Eiriolaeth Gwasanaethu fel llysgennad dros genhadaeth GRW, yn enwedig yng ngogledd Cymru. Pwy rydym yn chwilio amdano? Nid oes angen i chi fod yn arbenigwr ar achub anifeiliaid, ond rhaid i chi feddu ar galon dros les anifeiliaid a phen dros lywodraethu. Gofynion: Gweledigaeth strategol, barn gadarn, cyfathrebu rhagorol, ac ysbryd cydweithredol. Ymrwymiad Amser: O leiaf 6-8 awr y mis , yn bennaf gyda'r nos a phenwythnosau. Arbenigedd a Ddymunir: Mae gennym ddiddordeb arbennig mewn clywed gan ymgeiswyr sydd â chefndiroedd mewn Cyfraith, TG, Busnes Masnachol, neu Fenter Gymdeithasol. Pam ymuno â ni? Mae hwn yn gyfle unigryw i ddefnyddio eich sgiliau proffesiynol i wneud gwahaniaeth go iawn i anifeiliaid agored i niwed wrth ennill profiad gwerthfawr ar lefel bwrdd yn y trydydd sector.
Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. Ensuring every dish is made with love, supporting the health and happiness of those we care for click apply for full job details
Sep 21, 2026
Full time
Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something 'Extra Special, Every Day'. We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. Ensuring every dish is made with love, supporting the health and happiness of those we care for click apply for full job details
Package Description: Shift Details : 7.00 am- 3.30 pm; 11.00 am- 19.30 pm and alternate weekends At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we're here to celebrate and support you every step of the way. When you join us, you'll be making a positive impact on residents' lives every day - your compassion and dedication truly make a difference. We're committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you'll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef at Elton House Care Home in Watford. If this sounds like the place for you, we'd love to hear from you! ABOUT THE ROLE Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced, comprehensive, and high-quality culinary service that contributes to the overall well-being of the residents and is achieved within budget Other responsibilities will include: Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance. Placing food orders, subject to appropriate levels of authority, with approved suppliers, complying with procedures to maintain appropriate stock levels and control, ensuring good quality provisions are purchased within agreed budget limits. Supervising and directing the work of other kitchen staff and the Host team, instructing and demonstrating simple food preparation activities to unqualified staff. Practicing safe systems of work across the range of tasks and moving and handling loads by assessing risk and having due regard for the personal safety of residents, visitors, and staff. ABOUT YOU To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do. Our ideal candidate must: Two years' experience managing a culinary team in the care or hospitality sectors. Hold a relevant catering qualification - City & Guilds 706/1 and 706/2 or NVQ. Demonstrate passion and commitment to the delivery of high-quality culinary standards to residents. Demonstrate an ability to control a budget. ABOUT AVERY At Avery, we're not just one of the UK's largest providers of luxury elderly care homes - we're a place where people love to work. We believe that the later years of life should be as enriching as any other, and we're passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike. Please note this role will require: A DBS Disclosure check, the cost of which will be met by Avery Healthcare. Proof of eligibility to work in the UK. This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
Sep 21, 2026
Full time
Package Description: Shift Details : 7.00 am- 3.30 pm; 11.00 am- 19.30 pm and alternate weekends At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we're here to celebrate and support you every step of the way. When you join us, you'll be making a positive impact on residents' lives every day - your compassion and dedication truly make a difference. We're committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you'll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef at Elton House Care Home in Watford. If this sounds like the place for you, we'd love to hear from you! ABOUT THE ROLE Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced, comprehensive, and high-quality culinary service that contributes to the overall well-being of the residents and is achieved within budget Other responsibilities will include: Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance. Placing food orders, subject to appropriate levels of authority, with approved suppliers, complying with procedures to maintain appropriate stock levels and control, ensuring good quality provisions are purchased within agreed budget limits. Supervising and directing the work of other kitchen staff and the Host team, instructing and demonstrating simple food preparation activities to unqualified staff. Practicing safe systems of work across the range of tasks and moving and handling loads by assessing risk and having due regard for the personal safety of residents, visitors, and staff. ABOUT YOU To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do. Our ideal candidate must: Two years' experience managing a culinary team in the care or hospitality sectors. Hold a relevant catering qualification - City & Guilds 706/1 and 706/2 or NVQ. Demonstrate passion and commitment to the delivery of high-quality culinary standards to residents. Demonstrate an ability to control a budget. ABOUT AVERY At Avery, we're not just one of the UK's largest providers of luxury elderly care homes - we're a place where people love to work. We believe that the later years of life should be as enriching as any other, and we're passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike. Please note this role will require: A DBS Disclosure check, the cost of which will be met by Avery Healthcare. Proof of eligibility to work in the UK. This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
We are seeking a talented and passionate Chef to join our team. The ideal candidate will have a strong background in culinary arts, with experience in a high-paced kitchen environment. As a Chef, you will be responsible for preparing high-quality dishes, managing kitchen staff, and ensuring that all food is prepared to the highest standards of taste and presentation click apply for full job details
Sep 21, 2026
Seasonal
We are seeking a talented and passionate Chef to join our team. The ideal candidate will have a strong background in culinary arts, with experience in a high-paced kitchen environment. As a Chef, you will be responsible for preparing high-quality dishes, managing kitchen staff, and ensuring that all food is prepared to the highest standards of taste and presentation click apply for full job details
Package Description: Shift details : 6 am -2 pm / 11.30 am- 7 pm At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we're here to celebrate and support you every step of the way. When you join us, you'll be making a positive impact on residents' lives every day - your compassion and dedication truly make a difference. We're committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you'll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Chef De Partie at Bagshot Gardens Care Home in Bagshot. If this sounds like the place for you, we'd love to hear from you! ABOUT THE ROLE Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents Other responsibilities will include: Taking part in meetings with residents and Heads of Departments to discuss and agree catering functions across the home, and to address special needs or dietary requirements of residents. Preparing nutritional food and beverages to a high standard, as directed by the Head Chef. Supporting cost-effective stock control systems to minimise waste and ensure these are in place. Working with the Head Chef and Sous Chef to develop and review the menu on a regular basis. ABOUT YOU To be successful in your application, you will live our values of caring, supportive, honest, respectful and accountable in all that you do. Our ideal candidate must: Hold a catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent. Hold Basic Food Hygiene Certificate. Have a minimum of 1-year catering experience. Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents. Be adaptive and flexible to cover a range of responsibilities at short notice. ABOUT AVERY At Avery, we're not just one of the UK's largest providers of luxury elderly care homes - we're a place where people love to work. We believe that the later years of life should be as enriching as any other, and we're passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike. Please note this role will require: A DBS Disclosure check, the cost of which will be met by Avery Healthcare. Proof of eligibility to work in the UK. This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
Sep 21, 2026
Full time
Package Description: Shift details : 6 am -2 pm / 11.30 am- 7 pm At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we're here to celebrate and support you every step of the way. When you join us, you'll be making a positive impact on residents' lives every day - your compassion and dedication truly make a difference. We're committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you'll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Chef De Partie at Bagshot Gardens Care Home in Bagshot. If this sounds like the place for you, we'd love to hear from you! ABOUT THE ROLE Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents Other responsibilities will include: Taking part in meetings with residents and Heads of Departments to discuss and agree catering functions across the home, and to address special needs or dietary requirements of residents. Preparing nutritional food and beverages to a high standard, as directed by the Head Chef. Supporting cost-effective stock control systems to minimise waste and ensure these are in place. Working with the Head Chef and Sous Chef to develop and review the menu on a regular basis. ABOUT YOU To be successful in your application, you will live our values of caring, supportive, honest, respectful and accountable in all that you do. Our ideal candidate must: Hold a catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent. Hold Basic Food Hygiene Certificate. Have a minimum of 1-year catering experience. Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents. Be adaptive and flexible to cover a range of responsibilities at short notice. ABOUT AVERY At Avery, we're not just one of the UK's largest providers of luxury elderly care homes - we're a place where people love to work. We believe that the later years of life should be as enriching as any other, and we're passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike. Please note this role will require: A DBS Disclosure check, the cost of which will be met by Avery Healthcare. Proof of eligibility to work in the UK. This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
Ready for a chef role that lets you unleash your creativity? If so, joinBadby Parkas a Chef working alongside a dedicated team. Become a crucial part of the kitchen team working 37.5 hours a week , crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers click apply for full job details
Sep 21, 2026
Full time
Ready for a chef role that lets you unleash your creativity? If so, joinBadby Parkas a Chef working alongside a dedicated team. Become a crucial part of the kitchen team working 37.5 hours a week , crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers click apply for full job details
Flexible Workforce Solutions Ltd
Pencaitland, East Lothian
Are you passionate about creating exceptional culinary experiences and ready to take the next step in your career? We are seeking a dedicated Sous Chef on behalf of our esteemed client to join a dynamic team in East Lothian . Working in a newly equipped kitchen with a fantastic team, you will have the opportunity to grow within a large, well-established company . This countryside bistro is cooking to a great standard with local, fresh ingredients, and to a level on par with 1 AA rosette. With a competitive salary of circa £35,000 plus great tronc/tips (circa £6,000 per year), this is an opportunity not to be missed. This is an hourly paid position so you will be paid for every hour you work. Newly equipped kitchen, cooking with fresh, local ingredients Opportunity to grow within a large, well-established, multi unit company Mentoring junior colleagues to provide a supportive environment Preferred Requirements: Proven experience as a Junior Sous/ Sous Chef Demonstrated management skills in a fast-paced kitchen environment Passion for creating exceptional dishes using fresh, high-quality ingredients Ability to thrive during busy weekend trade Experience in mentoring and developing junior colleagues A UK driving license with access to a vehicle due to location Preferred Qualifications: Culinary qualifications or relevant certifications Proven track record of delivering high-quality, fresh food in a similar setting Strong communication and leadership skills Flexible Workforce Solutions are acting as the recruitment agency for this role and not the direct employer. No Visa sponsorship provided, applicants will need to demonstrate their Right to Work in the UK as part of the application process.
Sep 21, 2026
Full time
Are you passionate about creating exceptional culinary experiences and ready to take the next step in your career? We are seeking a dedicated Sous Chef on behalf of our esteemed client to join a dynamic team in East Lothian . Working in a newly equipped kitchen with a fantastic team, you will have the opportunity to grow within a large, well-established company . This countryside bistro is cooking to a great standard with local, fresh ingredients, and to a level on par with 1 AA rosette. With a competitive salary of circa £35,000 plus great tronc/tips (circa £6,000 per year), this is an opportunity not to be missed. This is an hourly paid position so you will be paid for every hour you work. Newly equipped kitchen, cooking with fresh, local ingredients Opportunity to grow within a large, well-established, multi unit company Mentoring junior colleagues to provide a supportive environment Preferred Requirements: Proven experience as a Junior Sous/ Sous Chef Demonstrated management skills in a fast-paced kitchen environment Passion for creating exceptional dishes using fresh, high-quality ingredients Ability to thrive during busy weekend trade Experience in mentoring and developing junior colleagues A UK driving license with access to a vehicle due to location Preferred Qualifications: Culinary qualifications or relevant certifications Proven track record of delivering high-quality, fresh food in a similar setting Strong communication and leadership skills Flexible Workforce Solutions are acting as the recruitment agency for this role and not the direct employer. No Visa sponsorship provided, applicants will need to demonstrate their Right to Work in the UK as part of the application process.
Heartwood Collection is seeking a passionate Sous Chef to lead kitchen operations within our branded Heartwood Brasseries and pubs. You will run sections, train cooks, and support the head chef to deliver fresh, seasonal dishes across our venues. We welcome 3-4 years of Sous Chef experience, with exposure to branded operations and basic administration. The role offers a 48-hour contract with paid overtime, TRONC-based pay, and development through our Stepping Stones programme.
Sep 21, 2026
Full time
Heartwood Collection is seeking a passionate Sous Chef to lead kitchen operations within our branded Heartwood Brasseries and pubs. You will run sections, train cooks, and support the head chef to deliver fresh, seasonal dishes across our venues. We welcome 3-4 years of Sous Chef experience, with exposure to branded operations and basic administration. The role offers a 48-hour contract with paid overtime, TRONC-based pay, and development through our Stepping Stones programme.
Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we're here to celebrate and support you every step of the way. When you join us, you'll be making a positive impact on residents' lives every day - your compassion and dedication truly make a difference. We're committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you'll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef at Derby Heights Care Home in Littleover, Derby. If this sounds like the place for you, we'd love to hear from you! ABOUT THE ROLE Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Other responsibilities will include: Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance. Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities. Understanding the principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards. Supporting all culinary team members in fully understanding the Avery Food safety management system. ABOUT YOU To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do. Our ideal candidate must: Hold a relevant catering qualification - City & Guilds 706/1 and 706/2 or NVQ or equivalent. Have a minimum of 1 year of catering experience. Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents. Be able to be adaptive and flexible to cover a range of responsibilities at short notice. ABOUT AVERY At Avery, we're not just one of the UK's largest providers of luxury elderly care homes - we're a place where people love to work. We believe that the later years of life should be as enriching as any other, and we're passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike. Please note this role will require: A DBS Disclosure check, the cost of which will be met by Avery Healthcare. Proof of eligibility to work in the UK. This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
Sep 21, 2026
Full time
Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we're here to celebrate and support you every step of the way. When you join us, you'll be making a positive impact on residents' lives every day - your compassion and dedication truly make a difference. We're committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you'll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef at Derby Heights Care Home in Littleover, Derby. If this sounds like the place for you, we'd love to hear from you! ABOUT THE ROLE Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Other responsibilities will include: Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance. Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities. Understanding the principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards. Supporting all culinary team members in fully understanding the Avery Food safety management system. ABOUT YOU To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do. Our ideal candidate must: Hold a relevant catering qualification - City & Guilds 706/1 and 706/2 or NVQ or equivalent. Have a minimum of 1 year of catering experience. Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents. Be able to be adaptive and flexible to cover a range of responsibilities at short notice. ABOUT AVERY At Avery, we're not just one of the UK's largest providers of luxury elderly care homes - we're a place where people love to work. We believe that the later years of life should be as enriching as any other, and we're passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike. Please note this role will require: A DBS Disclosure check, the cost of which will be met by Avery Healthcare. Proof of eligibility to work in the UK. This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
Cook When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Cook About the role: We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, wit click apply for full job details
Sep 21, 2026
Full time
Cook When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Cook About the role: We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, wit click apply for full job details
Temp Chef urgently required for a small primary school in Northamton. PRS are working with a key client who currently require chef / cook support for 2 small primary schools in Northamton, postcode NN4, and NN12. As it is a school it is essential that you have an enhanced DBS. Shifts times are Monday to Friday, 8am to 2pm. Rate of Pay - 16.00 per hour PAYE plus holiday pay, or 20.00 per hour Umbrella rate. If you are interesred, available and have an enhanced DBS, please get in touch asap to discuss further.
Sep 21, 2026
Full time
Temp Chef urgently required for a small primary school in Northamton. PRS are working with a key client who currently require chef / cook support for 2 small primary schools in Northamton, postcode NN4, and NN12. As it is a school it is essential that you have an enhanced DBS. Shifts times are Monday to Friday, 8am to 2pm. Rate of Pay - 16.00 per hour PAYE plus holiday pay, or 20.00 per hour Umbrella rate. If you are interesred, available and have an enhanced DBS, please get in touch asap to discuss further.
Senior Supply Chain Manager Masafina West London (On-site) About Masafina Masafina makes authentic Mexican food in the UK: heirloom corn tortillas, Northern Mexican wheat flour tortillas, salsas and heritage ingredients, supplied to some of the UK's top chefs. Our founders spent five months travelling across Mexico sourcing traditional recipes, pre-Hispanic growing methods and suppliers who work in sustainable, time-honoured ways, and we mirror those processes here in the UK. MD Laura was formerly Product Director at the Belazu Ingredient Company, while co-founder Andrea comes from a family of Mexican chefs. Backed by investors with deep food manufacturing expertise, and following three strong years of trading, we are now entering an exciting scale-up phase. The Role We are hiring a Senior Supply Chain Manager to take ownership of Masafina's end-to-end supply chain across purchasing, demand planning, inventory, warehousing and production. You will manage a complex supplier and product base spanning long-lead international imports, UK suppliers, ingredients, packaging and finished goods, ensuring the right stock is in the right place at the right time while maintaining accuracy and controlling cost. This is a broad, hands-on role within an entrepreneurial SME. You will work closely with the founders, operations and finance teams, combining day-to-day supply chain management with the opportunity to improve systems, reporting, processes and ways of working as the business scales. We are looking for someone who is highly numerical, commercially minded and comfortable getting into the detail, but who can also step back, identify opportunities for improvement and bring different departments together to deliver projects from start to finish. What You'll Do Take ownership of the end-to-end supply chain, spanning purchasing, demand planning, inventory, warehousing, production requirements and supplier management. Manage purchasing and supplier relationships across Masafina's UK and international supply chains, including long-lead imports from Mexico. Own demand planning across multiple suppliers, SKUs, ingredients, packaging requirements and BOMs, translating forecasts into accurate purchasing and production plans. Place purchase orders, track confirmations and proactively manage lead times, particularly across longer international supply cycles. Coordinate international logistics and customs requirements, managing inbound deliveries from port through to warehouse. Act as the guardian of stock accuracy, overseeing stock levels, rotation, reconciliations, write-offs and inventory integrity. Work closely with warehouse and production teams to investigate stock discrepancies, identify root causes and implement solutions to prevent recurring issues. Own and optimise Masafina's inventory and stock management systems, currently Cin7 Core, ensuring the system is being used effectively and identifying opportunities for better processes, automation and data flow. Build and maintain reporting covering stock, purchasing, demand, supplier performance and operational KPIs. Use data and reporting to analyse performance, identify inefficiencies and improve stock accuracy, operational efficiency and cost control. Partner closely with finance, ensuring purchasing, inventory and stock data is accurate and supporting analysis around margins, variances and cost. Lead cross-functional supply chain projects, bringing together production, warehouse, finance and other teams to improve how the end-to-end operation works. Drive EPD (Existing Product Development) and cost saving initiatives across both products manufactured in house and finished goods purchased externally. Identify opportunities to improve supplier terms, packaging, processes and purchasing decisions without compromising quality or service. Manage and develop team members within the supply chain and operations function, creating clear ownership and accountability. Present insights, recommendations and areas for improvement clearly to the founders and wider leadership team. What You'll Bring Strong experience within a manufacturing environment, ideally food manufacturing, FMCG or another stock led consumer products business. Experience working within an SME or entrepreneurial business, ideally combined with earlier experience or training within a larger, established and well run organisation. Strong hands on experience of demand planning across multiple suppliers, SKUs and BOMs, with the ability to translate demand into purchasing and production requirements. Good understanding of warehouse operations and stock control, including investigating discrepancies, improving stock accuracy and resolving root causes. Demonstrable experience using and optimising ERP, WMS or inventory management software. Cin7 Core experience would be advantageous, although experience with comparable systems such as Unleashed, NetSuite or TradeGecko is equally relevant. Strong numerical and analytical skills, with confidence working with large volumes of stock, purchasing and operational data. Advanced Excel and spreadsheet capability, with experience creating reports, models and dashboards and using them to analyse performance and drive improvements. Evidence of using reporting and analysis to improve efficiency, accuracy and cost control, particularly within stock and inventory. A tech savvy and systems minded approach, with an interest in using technology, automation and better processes to improve how the supply chain operates. Experience working closely with finance teams and understanding the financial impact of stock, purchasing, waste and operational decisions. Previous people management experience, with the ability to develop team members and establish clear processes and accountability. Experience leading cross functional projects, bringing different departments together to deliver improvements across the end to end supply chain. A proactive EPD and cost saving mentality, with experience identifying efficiencies across both internally manufactured products and externally sourced finished goods. A hands on, practical approach and the willingness to operate at both a strategic and detailed level in a growing business. The Details Full-time, permanent (part time considered for the right candidate) Monday to Friday, day shift, 40 hours per week On site at Masafina's production and warehouse facility in West London Recruitment Process Harmonic has been exclusively engaged by Masafina to manage this search. All applications will be screened by the Harmonic team, and any applications made directly to Masafina will be forwarded to Harmonic for review as part of the same process. Note to Recruitment Agencies Masafina does not accept speculative or unsolicited CVs from recruitment agencies in relation to this role. Any CV submitted directly to Masafina, or to any of its employees or directors, by any agency other than Harmonic, whether in response to this advertisement or otherwise, will be treated as unsolicited. No agency agreement, whether express or implied, will arise from such a submission, and no introduction, placement or other fee will be payable. Masafina reserves the right to contact and engage any candidate so introduced without any liability to the submitting agency.
Sep 21, 2026
Full time
Senior Supply Chain Manager Masafina West London (On-site) About Masafina Masafina makes authentic Mexican food in the UK: heirloom corn tortillas, Northern Mexican wheat flour tortillas, salsas and heritage ingredients, supplied to some of the UK's top chefs. Our founders spent five months travelling across Mexico sourcing traditional recipes, pre-Hispanic growing methods and suppliers who work in sustainable, time-honoured ways, and we mirror those processes here in the UK. MD Laura was formerly Product Director at the Belazu Ingredient Company, while co-founder Andrea comes from a family of Mexican chefs. Backed by investors with deep food manufacturing expertise, and following three strong years of trading, we are now entering an exciting scale-up phase. The Role We are hiring a Senior Supply Chain Manager to take ownership of Masafina's end-to-end supply chain across purchasing, demand planning, inventory, warehousing and production. You will manage a complex supplier and product base spanning long-lead international imports, UK suppliers, ingredients, packaging and finished goods, ensuring the right stock is in the right place at the right time while maintaining accuracy and controlling cost. This is a broad, hands-on role within an entrepreneurial SME. You will work closely with the founders, operations and finance teams, combining day-to-day supply chain management with the opportunity to improve systems, reporting, processes and ways of working as the business scales. We are looking for someone who is highly numerical, commercially minded and comfortable getting into the detail, but who can also step back, identify opportunities for improvement and bring different departments together to deliver projects from start to finish. What You'll Do Take ownership of the end-to-end supply chain, spanning purchasing, demand planning, inventory, warehousing, production requirements and supplier management. Manage purchasing and supplier relationships across Masafina's UK and international supply chains, including long-lead imports from Mexico. Own demand planning across multiple suppliers, SKUs, ingredients, packaging requirements and BOMs, translating forecasts into accurate purchasing and production plans. Place purchase orders, track confirmations and proactively manage lead times, particularly across longer international supply cycles. Coordinate international logistics and customs requirements, managing inbound deliveries from port through to warehouse. Act as the guardian of stock accuracy, overseeing stock levels, rotation, reconciliations, write-offs and inventory integrity. Work closely with warehouse and production teams to investigate stock discrepancies, identify root causes and implement solutions to prevent recurring issues. Own and optimise Masafina's inventory and stock management systems, currently Cin7 Core, ensuring the system is being used effectively and identifying opportunities for better processes, automation and data flow. Build and maintain reporting covering stock, purchasing, demand, supplier performance and operational KPIs. Use data and reporting to analyse performance, identify inefficiencies and improve stock accuracy, operational efficiency and cost control. Partner closely with finance, ensuring purchasing, inventory and stock data is accurate and supporting analysis around margins, variances and cost. Lead cross-functional supply chain projects, bringing together production, warehouse, finance and other teams to improve how the end-to-end operation works. Drive EPD (Existing Product Development) and cost saving initiatives across both products manufactured in house and finished goods purchased externally. Identify opportunities to improve supplier terms, packaging, processes and purchasing decisions without compromising quality or service. Manage and develop team members within the supply chain and operations function, creating clear ownership and accountability. Present insights, recommendations and areas for improvement clearly to the founders and wider leadership team. What You'll Bring Strong experience within a manufacturing environment, ideally food manufacturing, FMCG or another stock led consumer products business. Experience working within an SME or entrepreneurial business, ideally combined with earlier experience or training within a larger, established and well run organisation. Strong hands on experience of demand planning across multiple suppliers, SKUs and BOMs, with the ability to translate demand into purchasing and production requirements. Good understanding of warehouse operations and stock control, including investigating discrepancies, improving stock accuracy and resolving root causes. Demonstrable experience using and optimising ERP, WMS or inventory management software. Cin7 Core experience would be advantageous, although experience with comparable systems such as Unleashed, NetSuite or TradeGecko is equally relevant. Strong numerical and analytical skills, with confidence working with large volumes of stock, purchasing and operational data. Advanced Excel and spreadsheet capability, with experience creating reports, models and dashboards and using them to analyse performance and drive improvements. Evidence of using reporting and analysis to improve efficiency, accuracy and cost control, particularly within stock and inventory. A tech savvy and systems minded approach, with an interest in using technology, automation and better processes to improve how the supply chain operates. Experience working closely with finance teams and understanding the financial impact of stock, purchasing, waste and operational decisions. Previous people management experience, with the ability to develop team members and establish clear processes and accountability. Experience leading cross functional projects, bringing different departments together to deliver improvements across the end to end supply chain. A proactive EPD and cost saving mentality, with experience identifying efficiencies across both internally manufactured products and externally sourced finished goods. A hands on, practical approach and the willingness to operate at both a strategic and detailed level in a growing business. The Details Full-time, permanent (part time considered for the right candidate) Monday to Friday, day shift, 40 hours per week On site at Masafina's production and warehouse facility in West London Recruitment Process Harmonic has been exclusively engaged by Masafina to manage this search. All applications will be screened by the Harmonic team, and any applications made directly to Masafina will be forwarded to Harmonic for review as part of the same process. Note to Recruitment Agencies Masafina does not accept speculative or unsolicited CVs from recruitment agencies in relation to this role. Any CV submitted directly to Masafina, or to any of its employees or directors, by any agency other than Harmonic, whether in response to this advertisement or otherwise, will be treated as unsolicited. No agency agreement, whether express or implied, will arise from such a submission, and no introduction, placement or other fee will be payable. Masafina reserves the right to contact and engage any candidate so introduced without any liability to the submitting agency.
THE ROYAL AIR FORCES ASSOCIATION
Peterborough, Cambridgeshire
Nursery Chef Level 3 Qualification Essential RAFAKidz Nursery, RAF Wittering, Peterborough PE8 6DW 30 hours per week £13.80 per hour Why you should consider a career with RAFAKidz, a multi award winning nursery group and the largest provider of early years childcare to the RAF Enhanced childcare discount of 40% for permanent employees Healthcare cash back for you and your children to cover prescriptio click apply for full job details
Sep 21, 2026
Full time
Nursery Chef Level 3 Qualification Essential RAFAKidz Nursery, RAF Wittering, Peterborough PE8 6DW 30 hours per week £13.80 per hour Why you should consider a career with RAFAKidz, a multi award winning nursery group and the largest provider of early years childcare to the RAF Enhanced childcare discount of 40% for permanent employees Healthcare cash back for you and your children to cover prescriptio click apply for full job details
THE ROYAL AIR FORCES ASSOCIATION
Bury St. Edmunds, Suffolk
Part Time Nursery Chef Level 3 Qualification Essential RAFAKidz Nursery, RAF Honington, Bury St Edmonds IP31 1LJ 15 hours per week £13.80 per hour Why you should consider a career with RAFAKidz, a multi award winning nursery group and the largest provider of early years childcare to the RAF Enhanced childcare discount of 40% for permanent employees Healthcare cash back for you and your children to cov click apply for full job details
Sep 21, 2026
Full time
Part Time Nursery Chef Level 3 Qualification Essential RAFAKidz Nursery, RAF Honington, Bury St Edmonds IP31 1LJ 15 hours per week £13.80 per hour Why you should consider a career with RAFAKidz, a multi award winning nursery group and the largest provider of early years childcare to the RAF Enhanced childcare discount of 40% for permanent employees Healthcare cash back for you and your children to cov click apply for full job details
Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we're here to celebrate and support you every step of the way. When you join us, you'll be making a positive impact on residents' lives every day - your compassion and dedication truly make a difference. We're committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you'll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef at Darwin Court Care Home in Lichfield. If this sounds like the place for you, we'd love to hear from you! ABOUT THE ROLE Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Other responsibilities will include: Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance. Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities. Understanding the principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards. Supporting all culinary team members in fully understanding the Avery Food safety management system. ABOUT YOU To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do. Our ideal candidate must: Hold a relevant catering qualification - City & Guilds 706/1 and 706/2 or NVQ or equivalent. Have a minimum of 1 year of catering experience. Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents. Be able to be adaptive and flexible to cover a range of responsibilities at short notice. ABOUT AVERY At Avery, we're not just one of the UK's largest providers of luxury elderly care homes - we're a place where people love to work. We believe that the later years of life should be as enriching as any other, and we're passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike. Please note this role will require: A DBS Disclosure check, the cost of which will be met by Avery Healthcare. Proof of eligibility to work in the UK. This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
Sep 21, 2026
Full time
Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we're here to celebrate and support you every step of the way. When you join us, you'll be making a positive impact on residents' lives every day - your compassion and dedication truly make a difference. We're committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you'll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef at Darwin Court Care Home in Lichfield. If this sounds like the place for you, we'd love to hear from you! ABOUT THE ROLE Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Other responsibilities will include: Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance. Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities. Understanding the principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards. Supporting all culinary team members in fully understanding the Avery Food safety management system. ABOUT YOU To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do. Our ideal candidate must: Hold a relevant catering qualification - City & Guilds 706/1 and 706/2 or NVQ or equivalent. Have a minimum of 1 year of catering experience. Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents. Be able to be adaptive and flexible to cover a range of responsibilities at short notice. ABOUT AVERY At Avery, we're not just one of the UK's largest providers of luxury elderly care homes - we're a place where people love to work. We believe that the later years of life should be as enriching as any other, and we're passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike. Please note this role will require: A DBS Disclosure check, the cost of which will be met by Avery Healthcare. Proof of eligibility to work in the UK. This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Here at Barchester, we work with an open, honest, supportive approach, where quality of care is at the heart of everything we do. As sector leading healthcare experts, we are proud to have the highest quality ratings across our 224 homes and hospitals across the UK. Barchester have proudly been awarded a two-star outstanding rating by Best Companies, ranked 11th in the top 20 Best Health & Social Care Companies to work for and 14th in the Top 25 Best Big Companies to Work For in the UK. NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Confidence engaging with residents to create appetising and nutritious menus Good understanding of HACCP NEED TO DO Manage the kitchen in the Head Chef's absence Assist Head Chef in menu development Work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control REWARDS PACKAGE Rewarding Excellence bonus, meaning you will be financially rewarded by up to £500 for a Good or Outstanding CQC inspection Unlimited access to our generous refer a friend scheme, earning up to £500 per referral Access to a wide range of retail and leisure discounts at big brands and supermarkets Free access to medical specialists, who are available for a second opinion if you need it to make a decision with confidence Confidential and free access to counselling and legal services Tax code review service, where we will check that you are on the right code and paying the right level of tax Option to join our monthly staff lottery alongside thousands of colleagues across the UK Terms & conditions apply If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be.
Sep 21, 2026
Full time
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Here at Barchester, we work with an open, honest, supportive approach, where quality of care is at the heart of everything we do. As sector leading healthcare experts, we are proud to have the highest quality ratings across our 224 homes and hospitals across the UK. Barchester have proudly been awarded a two-star outstanding rating by Best Companies, ranked 11th in the top 20 Best Health & Social Care Companies to work for and 14th in the Top 25 Best Big Companies to Work For in the UK. NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Confidence engaging with residents to create appetising and nutritious menus Good understanding of HACCP NEED TO DO Manage the kitchen in the Head Chef's absence Assist Head Chef in menu development Work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control REWARDS PACKAGE Rewarding Excellence bonus, meaning you will be financially rewarded by up to £500 for a Good or Outstanding CQC inspection Unlimited access to our generous refer a friend scheme, earning up to £500 per referral Access to a wide range of retail and leisure discounts at big brands and supermarkets Free access to medical specialists, who are available for a second opinion if you need it to make a decision with confidence Confidential and free access to counselling and legal services Tax code review service, where we will check that you are on the right code and paying the right level of tax Option to join our monthly staff lottery alongside thousands of colleagues across the UK Terms & conditions apply If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be.
Mitchells & Butlers Leisure Retail Limited is hiring a Kitchen Assistant at Toby Carvery in Huddersfield. You'll set up the kitchen, keep it clean during busy shifts, and support chefs to serve food you can be proud of. Enjoy flexible shifts, generous staff discounts across brands, Wagestream access to earned pay, opportunities to grow with funded qualifications, gym discounts, team socials, and more. Join a friendly team where guests feel welcome.
Sep 21, 2026
Full time
Mitchells & Butlers Leisure Retail Limited is hiring a Kitchen Assistant at Toby Carvery in Huddersfield. You'll set up the kitchen, keep it clean during busy shifts, and support chefs to serve food you can be proud of. Enjoy flexible shifts, generous staff discounts across brands, Wagestream access to earned pay, opportunities to grow with funded qualifications, gym discounts, team socials, and more. Join a friendly team where guests feel welcome.
Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we're here to celebrate and support you every step of the way. When you join us, you'll be making a positive impact on residents' lives every day - your compassion and dedication truly make a difference. We're committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you'll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef at Braintree Mews Care Home in Braintree. If this sounds like the place for you, we'd love to hear from you! ABOUT THE ROLE Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Other responsibilities will include: Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance. Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities. Understanding the principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards. Supporting all culinary team members in fully understanding the Avery Food safety management system. ABOUT YOU To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do. Our ideal candidate must: Hold a relevant catering qualification - City & Guilds 706/1 and 706/2 or NVQ or equivalent. Have a minimum of 1 year of catering experience. Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents. Be able to be adaptive and flexible to cover a range of responsibilities at short notice. ABOUT AVERY At Avery, we're not just one of the UK's largest providers of luxury elderly care homes - we're a place where people love to work. We believe that the later years of life should be as enriching as any other, and we're passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike. Please note this role will require: A DBS Disclosure check, the cost of which will be met by Avery Healthcare. Proof of eligibility to work in the UK. This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
Sep 21, 2026
Full time
Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we're here to celebrate and support you every step of the way. When you join us, you'll be making a positive impact on residents' lives every day - your compassion and dedication truly make a difference. We're committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you'll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef at Braintree Mews Care Home in Braintree. If this sounds like the place for you, we'd love to hear from you! ABOUT THE ROLE Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Other responsibilities will include: Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance. Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities. Understanding the principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards. Supporting all culinary team members in fully understanding the Avery Food safety management system. ABOUT YOU To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do. Our ideal candidate must: Hold a relevant catering qualification - City & Guilds 706/1 and 706/2 or NVQ or equivalent. Have a minimum of 1 year of catering experience. Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents. Be able to be adaptive and flexible to cover a range of responsibilities at short notice. ABOUT AVERY At Avery, we're not just one of the UK's largest providers of luxury elderly care homes - we're a place where people love to work. We believe that the later years of life should be as enriching as any other, and we're passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike. Please note this role will require: A DBS Disclosure check, the cost of which will be met by Avery Healthcare. Proof of eligibility to work in the UK. This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
