Specification Technologist 6-Month FTC We re looking for a Specification Technologist who s obsessive about detail and confident owning the full specification process - from supplier approvals to artwork sign-off and retailer systems. You ll manage own-label and branded product specifications, ensuring everything is accurate, compliant, and launch-ready. This is a hands-on role working closely with NPD, QA, Procurement, Production, customers, and suppliers to keep products moving and audits clean. What you ll be doing Owning and maintaining product specifications across retailer systems Managing supplier approvals, risk assessments, VACCP, food defence, and authenticity Reviewing and approving artwork, labelling, allergen and nutritional data Ensuring compliance with UK, EU, and US food legislation and customer standards Supporting product launches, shelf-life testing, and QAS Preparing technical documentation for customer and BRC audits Owning the Hamilton Grand recipes & specification system What you ll need Strong food science and manufacturing knowledge Exceptional attention to detail and organisation Experience with retailer specification systems Food Hygiene Level 3 (minimum) Confident communicator with solid IT skills Nice to have Bakery background BRC experience Internal Auditor qualification Hamilton Grand experience If you like ownership, pace, and getting things right first time , this one s for you.
Jan 29, 2026
Full time
Specification Technologist 6-Month FTC We re looking for a Specification Technologist who s obsessive about detail and confident owning the full specification process - from supplier approvals to artwork sign-off and retailer systems. You ll manage own-label and branded product specifications, ensuring everything is accurate, compliant, and launch-ready. This is a hands-on role working closely with NPD, QA, Procurement, Production, customers, and suppliers to keep products moving and audits clean. What you ll be doing Owning and maintaining product specifications across retailer systems Managing supplier approvals, risk assessments, VACCP, food defence, and authenticity Reviewing and approving artwork, labelling, allergen and nutritional data Ensuring compliance with UK, EU, and US food legislation and customer standards Supporting product launches, shelf-life testing, and QAS Preparing technical documentation for customer and BRC audits Owning the Hamilton Grand recipes & specification system What you ll need Strong food science and manufacturing knowledge Exceptional attention to detail and organisation Experience with retailer specification systems Food Hygiene Level 3 (minimum) Confident communicator with solid IT skills Nice to have Bakery background BRC experience Internal Auditor qualification Hamilton Grand experience If you like ownership, pace, and getting things right first time , this one s for you.
This role is responsible and accountable for scoping, developing and delivering NPD and Innovation solutions that meet our customer needs to the agreed quality, cost and sustainability targets. Client Details The company is a well-established and respected player in the nutraceuticals sector, known for its innovative approach and high-quality products. Description Complete customer product development & internal led innovation projects as assigned. Continuously build expertise on functional ingredients and nutrients - to be kept up to date on market trends. Be able to communicate professionally and effectively with our customers to assure robust scoping of all projects. Provide formulation and Nutrition support to all sections of the business and customers. Assure during the scoping process that our business truly understands the customer requirements and we can provide accurate indicative costs and approve/reject projects on this basis. Assure that in the scoping process we agree criteria in the scoping stage for product approval by the customer. Assure that all product development solutions are designed effectively to meet the customer requirements locked in the scoping stage which will include organoleptic, quality, legal & regulatory, stability and cost. Be able to design a product formulation from the customer idea Where applicable, complete sensory assessment prior to submission to the customer to assure that from an organoleptic perspective the products meet the agreed brief. Consider the role of the final packaging in the product shelf life based on industrial experience. Make informed decisions about the product shelf life based on the ingredient list, method of manufacture and final product packaging to be able to advise the customer as to an indicative product shelf life. Be able to advise customer on methodology to validate product shelf life. Assist in preparation and training provided to sales representatives and customers. Work alongside procurement and quality to identify and on board new raw material suppliers to meet customer needs as per the process. Ensure full approval is completed in a timely manner. Complete training for the broader team in product development. Provide technical inputs for supplier raw material approval. Profile Have a BSC/MSc in Food Science, Science or related experience Experience in the food industry and/or product development. Good understanding of ingredient functionality, including but not limited to vitamins, minerals, flavours, colours, covering additives, and sweeteners and in the development and manufacture of premixes, nutritional products, or food supplements. Passionate about sustainability and food innovation and a passion for continuous improvement. Job Offer Competitive salary Comprehensive pension scheme and other benefits. Opportunity to work in an established and innovative FMCG company. A permanent role based in London with opportunities for professional growth. If you are passionate about product development and ready to make an impact in the FMCG industry, apply now to join this exciting opportunity in London
Jan 28, 2026
Full time
This role is responsible and accountable for scoping, developing and delivering NPD and Innovation solutions that meet our customer needs to the agreed quality, cost and sustainability targets. Client Details The company is a well-established and respected player in the nutraceuticals sector, known for its innovative approach and high-quality products. Description Complete customer product development & internal led innovation projects as assigned. Continuously build expertise on functional ingredients and nutrients - to be kept up to date on market trends. Be able to communicate professionally and effectively with our customers to assure robust scoping of all projects. Provide formulation and Nutrition support to all sections of the business and customers. Assure during the scoping process that our business truly understands the customer requirements and we can provide accurate indicative costs and approve/reject projects on this basis. Assure that in the scoping process we agree criteria in the scoping stage for product approval by the customer. Assure that all product development solutions are designed effectively to meet the customer requirements locked in the scoping stage which will include organoleptic, quality, legal & regulatory, stability and cost. Be able to design a product formulation from the customer idea Where applicable, complete sensory assessment prior to submission to the customer to assure that from an organoleptic perspective the products meet the agreed brief. Consider the role of the final packaging in the product shelf life based on industrial experience. Make informed decisions about the product shelf life based on the ingredient list, method of manufacture and final product packaging to be able to advise the customer as to an indicative product shelf life. Be able to advise customer on methodology to validate product shelf life. Assist in preparation and training provided to sales representatives and customers. Work alongside procurement and quality to identify and on board new raw material suppliers to meet customer needs as per the process. Ensure full approval is completed in a timely manner. Complete training for the broader team in product development. Provide technical inputs for supplier raw material approval. Profile Have a BSC/MSc in Food Science, Science or related experience Experience in the food industry and/or product development. Good understanding of ingredient functionality, including but not limited to vitamins, minerals, flavours, colours, covering additives, and sweeteners and in the development and manufacture of premixes, nutritional products, or food supplements. Passionate about sustainability and food innovation and a passion for continuous improvement. Job Offer Competitive salary Comprehensive pension scheme and other benefits. Opportunity to work in an established and innovative FMCG company. A permanent role based in London with opportunities for professional growth. If you are passionate about product development and ready to make an impact in the FMCG industry, apply now to join this exciting opportunity in London
Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make everyday taste better. As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between. In FY25, our shared passion helped us achieve combined revenues of approximately 4bn. Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop. What you'll be doing We have an interim opportunity for a Product Developer to join our team at Manton Wood a 6 Month FTC! As a Product Developer, your role will be to develop new, and modify existing products, in line with written briefs, customer expectations and financial targets to create products of sustainable and repeatable quality and sustainable cost. In this role you will be required to: Develop new and existing recipes into commercially viable products, benchmarking regularly to gain awareness of the market for a competitive advantage. Create recipes alongside the chefs, input recipes onto the recipe management system and review the accuracy of all recipes inputted by the product technologist and chefs to ensure they meet cost, weight and nutritional requirements. Ensure the viability of new raw ingredients from an operational, technical and product development perspective to bring innovation and challenge to existing Greencore policies and practices. Complete and/or review and approve all relevant documentation (feasibility forms, customer submission forms, concept to process handovers etc.) to ensure accuracy of information shared internally and externally. Put all products through the feasibility process; working with the commercial, operations, technical and purchasing teams to solve any issues to ensure concepts are repeatable, sustainable and scalable. Compile product costing information and adapt recipes to balance food quality with achievement of commercial brief targets within customer brand standards. Present benchmarking, existing (EPD) and new products (NPD) at internal and customer presentations, passionately demonstrate good market and food trends awareness, to achieve product approval. Follow the critical path time lines as directed, escalating incomplete tasks and deficiencies in testing, to ensure that mitigating action can be taken to prevent delays in product acceptance and launch. Assist the process team with the scale up production trials, as required, to ensure production quality matches the kitchen quality signed off by the customer. Provide leadership and direct to ensure that across the team people are kept safe, engaged, focused, developed an delivery to their potential. What we're looking for Proven experience in food product development Analytical; comfortable with producing and reviewing costings Proficient in all elements of product development from concept to launch Proven track record of successfully validating products and producing high quality documentation Confident in presenting to all levels within the business and directly to customers Experience in people management If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return Competitive salary and job-related benefits Holidays Pension up to 8% matched Company share save scheme Greencore Qualifications Exclusive Greencore employee discount platform Access to a full Wellbeing Centre platform Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.
Jan 26, 2026
Contractor
Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make everyday taste better. As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between. In FY25, our shared passion helped us achieve combined revenues of approximately 4bn. Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop. What you'll be doing We have an interim opportunity for a Product Developer to join our team at Manton Wood a 6 Month FTC! As a Product Developer, your role will be to develop new, and modify existing products, in line with written briefs, customer expectations and financial targets to create products of sustainable and repeatable quality and sustainable cost. In this role you will be required to: Develop new and existing recipes into commercially viable products, benchmarking regularly to gain awareness of the market for a competitive advantage. Create recipes alongside the chefs, input recipes onto the recipe management system and review the accuracy of all recipes inputted by the product technologist and chefs to ensure they meet cost, weight and nutritional requirements. Ensure the viability of new raw ingredients from an operational, technical and product development perspective to bring innovation and challenge to existing Greencore policies and practices. Complete and/or review and approve all relevant documentation (feasibility forms, customer submission forms, concept to process handovers etc.) to ensure accuracy of information shared internally and externally. Put all products through the feasibility process; working with the commercial, operations, technical and purchasing teams to solve any issues to ensure concepts are repeatable, sustainable and scalable. Compile product costing information and adapt recipes to balance food quality with achievement of commercial brief targets within customer brand standards. Present benchmarking, existing (EPD) and new products (NPD) at internal and customer presentations, passionately demonstrate good market and food trends awareness, to achieve product approval. Follow the critical path time lines as directed, escalating incomplete tasks and deficiencies in testing, to ensure that mitigating action can be taken to prevent delays in product acceptance and launch. Assist the process team with the scale up production trials, as required, to ensure production quality matches the kitchen quality signed off by the customer. Provide leadership and direct to ensure that across the team people are kept safe, engaged, focused, developed an delivery to their potential. What we're looking for Proven experience in food product development Analytical; comfortable with producing and reviewing costings Proficient in all elements of product development from concept to launch Proven track record of successfully validating products and producing high quality documentation Confident in presenting to all levels within the business and directly to customers Experience in people management If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return Competitive salary and job-related benefits Holidays Pension up to 8% matched Company share save scheme Greencore Qualifications Exclusive Greencore employee discount platform Access to a full Wellbeing Centre platform Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.
Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make everyday taste better. As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between. In FY25, our shared passion helped us achieve combined revenues of approximately 4bn. Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop. What you'll be doing We have a permanent opportunity for a Product Developer to join our team at Crosby! As a Product Developer, your role will be to develop new, and modify existing products, in line with written briefs, customer expectations and financial targets to create products of sustainable and repeatable quality and sustainable cost. In this role you will be required to: Develop new and existing recipes into commercially viable products, benchmarking regularly to gain awareness of the market for a competitive advantage. Create recipes alongside the chefs, input recipes onto the recipe management system and review the accuracy of all recipes inputted by the product technologist and chefs to ensure they meet cost, weight and nutritional requirements. Ensure the viability of new raw ingredients from an operational, technical and product development perspective to bring innovation and challenge to existing Greencore policies and practices. Complete and/or review and approve all relevant documentation (feasibility forms, customer submission forms, concept to process handovers etc.) to ensure accuracy of information shared internally and externally. Put all products through the feasibility process; working with the commercial, operations, technical and purchasing teams to solve any issues to ensure concepts are repeatable, sustainable and scalable. Compile product costing information and adapt recipes to balance food quality with achievement of commercial brief targets within customer brand standards. Present benchmarking, existing (EPD) and new products (NPD) at internal and customer presentations, passionately demonstrate good market and food trends awareness, to achieve product approval. Follow the critical path time lines as directed, escalating incomplete tasks and deficiencies in testing, to ensure that mitigating action can be taken to prevent delays in product acceptance and launch. Assist the process team with the scale up production trials, as required, to ensure production quality matches the kitchen quality signed off by the customer. Provide leadership and direct to ensure that across the team people are kept safe, engaged, focused, developed an delivery to their potential. What we're looking for Proven experience in food product development Analytical; comfortable with producing and reviewing costings Proficient in all elements of product development from concept to launch Proven track record of successfully validating products and producing high quality documentation Confident in presenting to all levels within the business and directly to customers Experience in people management If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return Competitive salary and job-related benefits Holidays Pension up to 8% matched Company share save scheme Greencore Qualifications Exclusive Greencore employee discount platform Access to a full Wellbeing Centre platform Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.
Jan 26, 2026
Full time
Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make everyday taste better. As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between. In FY25, our shared passion helped us achieve combined revenues of approximately 4bn. Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop. What you'll be doing We have a permanent opportunity for a Product Developer to join our team at Crosby! As a Product Developer, your role will be to develop new, and modify existing products, in line with written briefs, customer expectations and financial targets to create products of sustainable and repeatable quality and sustainable cost. In this role you will be required to: Develop new and existing recipes into commercially viable products, benchmarking regularly to gain awareness of the market for a competitive advantage. Create recipes alongside the chefs, input recipes onto the recipe management system and review the accuracy of all recipes inputted by the product technologist and chefs to ensure they meet cost, weight and nutritional requirements. Ensure the viability of new raw ingredients from an operational, technical and product development perspective to bring innovation and challenge to existing Greencore policies and practices. Complete and/or review and approve all relevant documentation (feasibility forms, customer submission forms, concept to process handovers etc.) to ensure accuracy of information shared internally and externally. Put all products through the feasibility process; working with the commercial, operations, technical and purchasing teams to solve any issues to ensure concepts are repeatable, sustainable and scalable. Compile product costing information and adapt recipes to balance food quality with achievement of commercial brief targets within customer brand standards. Present benchmarking, existing (EPD) and new products (NPD) at internal and customer presentations, passionately demonstrate good market and food trends awareness, to achieve product approval. Follow the critical path time lines as directed, escalating incomplete tasks and deficiencies in testing, to ensure that mitigating action can be taken to prevent delays in product acceptance and launch. Assist the process team with the scale up production trials, as required, to ensure production quality matches the kitchen quality signed off by the customer. Provide leadership and direct to ensure that across the team people are kept safe, engaged, focused, developed an delivery to their potential. What we're looking for Proven experience in food product development Analytical; comfortable with producing and reviewing costings Proficient in all elements of product development from concept to launch Proven track record of successfully validating products and producing high quality documentation Confident in presenting to all levels within the business and directly to customers Experience in people management If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return Competitive salary and job-related benefits Holidays Pension up to 8% matched Company share save scheme Greencore Qualifications Exclusive Greencore employee discount platform Access to a full Wellbeing Centre platform Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.
Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make everyday taste better. As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between. In FY25, our shared passion helped us achieve combined revenues of approximately 4bn. Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop. What you'll be doing We have an interim opportunity for a Product Developer to join our team at Boston on a 6 Month FTC! As a Product Developer, your role will be to develop new, and modify existing products, in line with written briefs, customer expectations and financial targets to create products of sustainable and repeatable quality and sustainable cost. In this role you will be required to: Develop new and existing recipes into commercially viable products, benchmarking regularly to gain awareness of the market for a competitive advantage. Create recipes alongside the chefs, input recipes onto the recipe management system and review the accuracy of all recipes inputted by the product technologist and chefs to ensure they meet cost, weight and nutritional requirements. Ensure the viability of new raw ingredients from an operational, technical and product development perspective to bring innovation and challenge to existing Greencore policies and practices. Complete and/or review and approve all relevant documentation (feasibility forms, customer submission forms, concept to process handovers etc.) to ensure accuracy of information shared internally and externally. Put all products through the feasibility process; working with the commercial, operations, technical and purchasing teams to solve any issues to ensure concepts are repeatable, sustainable and scalable. Compile product costing information and adapt recipes to balance food quality with achievement of commercial brief targets within customer brand standards. Present benchmarking, existing (EPD) and new products (NPD) at internal and customer presentations, passionately demonstrate good market and food trends awareness, to achieve product approval. Follow the critical path time lines as directed, escalating incomplete tasks and deficiencies in testing, to ensure that mitigating action can be taken to prevent delays in product acceptance and launch. Assist the process team with the scale up production trials, as required, to ensure production quality matches the kitchen quality signed off by the customer. Provide leadership and direct to ensure that across the team people are kept safe, engaged, focused, developed an delivery to their potential. What we're looking for Proven experience in food product development Analytical; comfortable with producing and reviewing costings Proficient in all elements of product development from concept to launch Proven track record of successfully validating products and producing high quality documentation Confident in presenting to all levels within the business and directly to customers Experience in people management If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return Competitive salary and job-related benefits Holidays Pension up to 8% matched Company share save scheme Greencore Qualifications Exclusive Greencore employee discount platform Access to a full Wellbeing Centre platform Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.
Jan 26, 2026
Contractor
Why Greencore? Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make everyday taste better. As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast through to dinner and dessert, with lunch and snacking in between. In FY25, our shared passion helped us achieve combined revenues of approximately 4bn. Our extensive direct to store (DTS) network, with 17 depots across the UK, allows us to deliver fresh and frozen food both our own and from trusted partners to thousands of stores every day, ensuring consumers enjoy the very best, whenever and wherever they shop. What you'll be doing We have an interim opportunity for a Product Developer to join our team at Boston on a 6 Month FTC! As a Product Developer, your role will be to develop new, and modify existing products, in line with written briefs, customer expectations and financial targets to create products of sustainable and repeatable quality and sustainable cost. In this role you will be required to: Develop new and existing recipes into commercially viable products, benchmarking regularly to gain awareness of the market for a competitive advantage. Create recipes alongside the chefs, input recipes onto the recipe management system and review the accuracy of all recipes inputted by the product technologist and chefs to ensure they meet cost, weight and nutritional requirements. Ensure the viability of new raw ingredients from an operational, technical and product development perspective to bring innovation and challenge to existing Greencore policies and practices. Complete and/or review and approve all relevant documentation (feasibility forms, customer submission forms, concept to process handovers etc.) to ensure accuracy of information shared internally and externally. Put all products through the feasibility process; working with the commercial, operations, technical and purchasing teams to solve any issues to ensure concepts are repeatable, sustainable and scalable. Compile product costing information and adapt recipes to balance food quality with achievement of commercial brief targets within customer brand standards. Present benchmarking, existing (EPD) and new products (NPD) at internal and customer presentations, passionately demonstrate good market and food trends awareness, to achieve product approval. Follow the critical path time lines as directed, escalating incomplete tasks and deficiencies in testing, to ensure that mitigating action can be taken to prevent delays in product acceptance and launch. Assist the process team with the scale up production trials, as required, to ensure production quality matches the kitchen quality signed off by the customer. Provide leadership and direct to ensure that across the team people are kept safe, engaged, focused, developed an delivery to their potential. What we're looking for Proven experience in food product development Analytical; comfortable with producing and reviewing costings Proficient in all elements of product development from concept to launch Proven track record of successfully validating products and producing high quality documentation Confident in presenting to all levels within the business and directly to customers Experience in people management If this sounds like you, join us and grow with Greencore, and be a part of driving our future success. What you'll get in return Competitive salary and job-related benefits Holidays Pension up to 8% matched Company share save scheme Greencore Qualifications Exclusive Greencore employee discount platform Access to a full Wellbeing Centre platform Throughout your time at Greencore, you will be supported with on the job training and development opportunities to further your career.
If you enjoy seeing products go from idea trial shelf, this one s worth a look. I m working with a large, well-established manufacturer looking to strengthen their site-based NPD Process team. This is a hands-on role, suited to someone who enjoys being on the factory floor, running trials, and getting involved in real scale-up - not just paperwork. What you ll be doing: Running factory trials and recording outputs Scaling new products across multiple UK sites Working closely with Operations, Technical, and NPD Supporting launches for major UK retail customers Owning projects from concept through to handover What they re looking for: 2+ years experience in food manufacturing Food science or related qualification ideal Confident communicator who enjoys cross-functional working Why consider it? Strong exposure to end-to-end NPD Multi-site experience Stable, growing food manufacturer Clear development opportunity If you re happy where you are but open to a proper NPD role , it s worth a conversation.
Jan 26, 2026
Full time
If you enjoy seeing products go from idea trial shelf, this one s worth a look. I m working with a large, well-established manufacturer looking to strengthen their site-based NPD Process team. This is a hands-on role, suited to someone who enjoys being on the factory floor, running trials, and getting involved in real scale-up - not just paperwork. What you ll be doing: Running factory trials and recording outputs Scaling new products across multiple UK sites Working closely with Operations, Technical, and NPD Supporting launches for major UK retail customers Owning projects from concept through to handover What they re looking for: 2+ years experience in food manufacturing Food science or related qualification ideal Confident communicator who enjoys cross-functional working Why consider it? Strong exposure to end-to-end NPD Multi-site experience Stable, growing food manufacturer Clear development opportunity If you re happy where you are but open to a proper NPD role , it s worth a conversation.
Henderson Brown Recruitment
Peterborough, Cambridgeshire
NPD Concept Technologist - Food manufacturing Peterborough 12 month FTC Mon-fri 30,000 - 33,000 d.o.e If you're passionate about food trends, consumer insight and turning bold ideas into commercial success, this is your opportunity to sit at the heart of innovation. What you'll be doing as the NPD Concept Technologist: Be the category expert, building deep knowledge of the products and adjacent categories, tracking competitor activity and retailer benchmarks to fuel true innovation. Create and deliver standout concepts, developing new products aligned to pipeline and critical paths, blending creativity with commercial realism. Lead insight-led ideation, translating trends, market intelligence and customer briefs into exciting branded and own-label propositions. Own customer collaboration, building trusted relationships with strategic partners and confidently presenting concepts both on-site and in customer forums. Work cross-functionally with Buying, Technical, Packaging and Factory teams to source new ingredients, formats and feasible solutions. Take concepts from kitchen to factory, ensuring smooth handover to Process teams with robust documentation, samples and trial readiness. Support launches end-to-end, from kitchen development through pre-production, first runs and post-launch reviews. Champion continuous improvement, challenging ways of working and driving evolution of the Concept NPD process to keep innovation sharp and competitive. What you'll need as the NPD Concept Technologist: Experience within a new product development role or a relevant degree is required Own transport Full UK working rights - no sponsorship or visas available If you believe you have the skills and personality to fit these requirements please either apply via this advert or call Henderson Brown on (phone number removed) for more information
Jan 24, 2026
Contractor
NPD Concept Technologist - Food manufacturing Peterborough 12 month FTC Mon-fri 30,000 - 33,000 d.o.e If you're passionate about food trends, consumer insight and turning bold ideas into commercial success, this is your opportunity to sit at the heart of innovation. What you'll be doing as the NPD Concept Technologist: Be the category expert, building deep knowledge of the products and adjacent categories, tracking competitor activity and retailer benchmarks to fuel true innovation. Create and deliver standout concepts, developing new products aligned to pipeline and critical paths, blending creativity with commercial realism. Lead insight-led ideation, translating trends, market intelligence and customer briefs into exciting branded and own-label propositions. Own customer collaboration, building trusted relationships with strategic partners and confidently presenting concepts both on-site and in customer forums. Work cross-functionally with Buying, Technical, Packaging and Factory teams to source new ingredients, formats and feasible solutions. Take concepts from kitchen to factory, ensuring smooth handover to Process teams with robust documentation, samples and trial readiness. Support launches end-to-end, from kitchen development through pre-production, first runs and post-launch reviews. Champion continuous improvement, challenging ways of working and driving evolution of the Concept NPD process to keep innovation sharp and competitive. What you'll need as the NPD Concept Technologist: Experience within a new product development role or a relevant degree is required Own transport Full UK working rights - no sponsorship or visas available If you believe you have the skills and personality to fit these requirements please either apply via this advert or call Henderson Brown on (phone number removed) for more information
Ready to be the engine behind every successful food launch? A leading chilled food manufacturer is seeking a Process Technologist to join their high-performing team in London. This is a pivotal role at the heart of product development, where you'll translate innovative recipes into scalable, production-ready products that meet the highest standards of quality, safety and commercial performance. You'll lead factory trials through to launch, working cross-functionally with NPD, Technical, Production and Commercial teams to ensure customer-approved recipes can be delivered efficiently, cost-effectively and consistently at scale. From planning trials and managing documentation to testing, validation and post-trial analysis, you'll play a critical role in bringing new and improved products to life. What you'll bring: - Experience as a Process Technologist or within NPD, chilled experience is a bonus - Confidence leading trials in fast-paced factory environments - Strong problem-solving skills - Excellent relationship-building ability - Highly organised with sharp attention to detail If you're passionate about turning great ideas into real-world production success this is your chance to make a tangible impact on products seen by millions of consumers. Please note: Sponsorship is unfortunately not available for this role If you would like a confidential chat to discuss in more detail, please contact Danielle Bailey on (phone number removed) or (url removed) As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)
Jan 20, 2026
Full time
Ready to be the engine behind every successful food launch? A leading chilled food manufacturer is seeking a Process Technologist to join their high-performing team in London. This is a pivotal role at the heart of product development, where you'll translate innovative recipes into scalable, production-ready products that meet the highest standards of quality, safety and commercial performance. You'll lead factory trials through to launch, working cross-functionally with NPD, Technical, Production and Commercial teams to ensure customer-approved recipes can be delivered efficiently, cost-effectively and consistently at scale. From planning trials and managing documentation to testing, validation and post-trial analysis, you'll play a critical role in bringing new and improved products to life. What you'll bring: - Experience as a Process Technologist or within NPD, chilled experience is a bonus - Confidence leading trials in fast-paced factory environments - Strong problem-solving skills - Excellent relationship-building ability - Highly organised with sharp attention to detail If you're passionate about turning great ideas into real-world production success this is your chance to make a tangible impact on products seen by millions of consumers. Please note: Sponsorship is unfortunately not available for this role If you would like a confidential chat to discuss in more detail, please contact Danielle Bailey on (phone number removed) or (url removed) As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)
We are partnering with a well-established and highly respected food manufacturing business to appoint a Process Manager at one of their flagship sites. This is an excellent opportunity for an experienced Process Technologist or Senior Process Technologist ready to step into a broader leadership role while remaining hands-on with process development. The business is known for valuing its people and offers a strong benefits package. In this role, you will lead all site process development activities, managing projects from handover through to factory launch. You will ensure new and reformulated products meet food safety, legal and quality standards, working closely with QA, Operations, NPD and Purchasing. Responsibilities include validations, managing process and material changes, HACCP compliance, and deputising for the Technical Manager when required. You will also lead, coach and develop the Process Development team, making this an ideal step for someone with strong technical expertise looking to increase their site-wide influence. Candidates should have a food-related degree (or equivalent experience), strong process development and validation experience within chilled or short shelf-life manufacturing and solid HACCP knowledge. If you are looking to take the next step in your technical career or seeking a fresh challenge with a supportive employer, we would welcome your application. For further information or for a confidential conversation, please contact Nicola Richardson on (phone number removed) or via (url removed) As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)
Jan 19, 2026
Full time
We are partnering with a well-established and highly respected food manufacturing business to appoint a Process Manager at one of their flagship sites. This is an excellent opportunity for an experienced Process Technologist or Senior Process Technologist ready to step into a broader leadership role while remaining hands-on with process development. The business is known for valuing its people and offers a strong benefits package. In this role, you will lead all site process development activities, managing projects from handover through to factory launch. You will ensure new and reformulated products meet food safety, legal and quality standards, working closely with QA, Operations, NPD and Purchasing. Responsibilities include validations, managing process and material changes, HACCP compliance, and deputising for the Technical Manager when required. You will also lead, coach and develop the Process Development team, making this an ideal step for someone with strong technical expertise looking to increase their site-wide influence. Candidates should have a food-related degree (or equivalent experience), strong process development and validation experience within chilled or short shelf-life manufacturing and solid HACCP knowledge. If you are looking to take the next step in your technical career or seeking a fresh challenge with a supportive employer, we would welcome your application. For further information or for a confidential conversation, please contact Nicola Richardson on (phone number removed) or via (url removed) As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)
Solent Group Christchurch, United Kingdom Technical Hybrid Company Description Solent Group work with a diverse portfolio of Retailers and supply bespoke products within various categories, including Health & Beauty, Household Impulse Snacking and Reusable Bags. We are proud to be best-in-class when it comes to own-label product innovation. Our Categories are fast-paced with ever-evolving trends and a host of ground-breaking products coming to market on a regular basis - we add value to retailers by leading and owning each category. Here at Solent we want people to be extraordinary. We pride ourselves on creating and producing amazing products and brands for our Global Customers. You will be joining a company with offices globally across South Africa, Hong Kong, Shanghai, Vietnam, and the UK. Position DIVISION/DEPT: Technical - Foods REPORT TO: Head of Technical - foods LINE MANAGEMENT: Food Technologist LOCATION: Hybrid Christchurch (Minimum 1 day a week in the office) TRAVEL: Regular European and UK overnight travel ( often at short notice) We are seeking a dynamic and experienced Senior Technical Manager to join our team. This is a customer-facing role that requires a strong technical background in food safety and quality, exceptional communication skills, and the ability to build and maintain robust client relationships. The successful candidate will serve as the technical expert for key customers, ensuring product compliance, addressing technical queries, and driving continuous improvement initiatives. Requirements Responsibilities: Customer Relationship Management: Serve as the primary technical contact for key customers, maintaining strong, trust-based relationships. Proactively address customer queries, complaints, and concerns, ensuring swift and effective resolution. Provide technical presentations, reports, and updates tailored to customer requirements. Escort customer visits to manufacturing partners. This will include where necessary attending factory trials, pre-production and product launches. Technical Oversight: Lead product specification reviews and ensure compliance with relevant food safety standards, regulations, and customer codes of practice. Conduct risk assessments and provide guidance on raw materials, allergens, product testing and product labelling. Collaborate with internal teams and manufacturing partners to ensure products meet or exceed customer and regulatory expectations. Drive continuous improvement initiatives in quality and technical processes internally and with the key manufacturing partners. Work closely with NPD, supply chain, and manufacturing partners teams to develop innovative, customer-focused solutions. Deliver Solent sustainability programmes. Auditing and Compliance: Support customer and third-party audits, ensuring readiness and compliance at all times. Support and guide manufacturing partners ensuring readiness and compliance to the customers standards and policies. Oversee and perform regular manufacturing partners audits in monitoring of their compliance to customers own standards and policies. Monitor changes in industry standards and regulations, advising customers, manufacturing partners and internal stakeholders as necessary. Mentor and guide junior members of the technical team. Act as a liaison between customers and manufacturing partners, fostering alignment and shared goals. About you: Proven experience in a senior technical or quality role within the food industry. Strong knowledge of food safety standards (e.g., BRCGS, IFS), customer standards ( M&S, Tesco)and UK/EU food regulations. Demonstrated ability to manage and influence relationships with key customers. Excellent problem-solving skills and the ability to work under pressure. Strong organizational skills with attention to detail and the ability to prioritize effectively. A degree in Food Science, Microbiology, or a related field (or equivalent experience). Please note: This role involves regular tasting/handling of food products, including dairy, nuts and other allergens. Please consider this when applying if you have severe food allergies. Other information What we offer: Competitive salary with annual salary reviews 25 days holiday per annum, increasing to 27 days after 3 years' service and 30 days after 5 years' service Extensive benefits programme including buying additional holiday, medical cash plan, access to mental health support and many other benefits Flexible hours and work from home available to all staff Great learning and development and progression opportunities Yearly bonus structure (based on company targets) Enhanced Maternity and Paternity Leave Generous Company Sick Pay Pension Scheme Contribution Solent social events run by our inhouse Social Team
Jan 16, 2026
Full time
Solent Group Christchurch, United Kingdom Technical Hybrid Company Description Solent Group work with a diverse portfolio of Retailers and supply bespoke products within various categories, including Health & Beauty, Household Impulse Snacking and Reusable Bags. We are proud to be best-in-class when it comes to own-label product innovation. Our Categories are fast-paced with ever-evolving trends and a host of ground-breaking products coming to market on a regular basis - we add value to retailers by leading and owning each category. Here at Solent we want people to be extraordinary. We pride ourselves on creating and producing amazing products and brands for our Global Customers. You will be joining a company with offices globally across South Africa, Hong Kong, Shanghai, Vietnam, and the UK. Position DIVISION/DEPT: Technical - Foods REPORT TO: Head of Technical - foods LINE MANAGEMENT: Food Technologist LOCATION: Hybrid Christchurch (Minimum 1 day a week in the office) TRAVEL: Regular European and UK overnight travel ( often at short notice) We are seeking a dynamic and experienced Senior Technical Manager to join our team. This is a customer-facing role that requires a strong technical background in food safety and quality, exceptional communication skills, and the ability to build and maintain robust client relationships. The successful candidate will serve as the technical expert for key customers, ensuring product compliance, addressing technical queries, and driving continuous improvement initiatives. Requirements Responsibilities: Customer Relationship Management: Serve as the primary technical contact for key customers, maintaining strong, trust-based relationships. Proactively address customer queries, complaints, and concerns, ensuring swift and effective resolution. Provide technical presentations, reports, and updates tailored to customer requirements. Escort customer visits to manufacturing partners. This will include where necessary attending factory trials, pre-production and product launches. Technical Oversight: Lead product specification reviews and ensure compliance with relevant food safety standards, regulations, and customer codes of practice. Conduct risk assessments and provide guidance on raw materials, allergens, product testing and product labelling. Collaborate with internal teams and manufacturing partners to ensure products meet or exceed customer and regulatory expectations. Drive continuous improvement initiatives in quality and technical processes internally and with the key manufacturing partners. Work closely with NPD, supply chain, and manufacturing partners teams to develop innovative, customer-focused solutions. Deliver Solent sustainability programmes. Auditing and Compliance: Support customer and third-party audits, ensuring readiness and compliance at all times. Support and guide manufacturing partners ensuring readiness and compliance to the customers standards and policies. Oversee and perform regular manufacturing partners audits in monitoring of their compliance to customers own standards and policies. Monitor changes in industry standards and regulations, advising customers, manufacturing partners and internal stakeholders as necessary. Mentor and guide junior members of the technical team. Act as a liaison between customers and manufacturing partners, fostering alignment and shared goals. About you: Proven experience in a senior technical or quality role within the food industry. Strong knowledge of food safety standards (e.g., BRCGS, IFS), customer standards ( M&S, Tesco)and UK/EU food regulations. Demonstrated ability to manage and influence relationships with key customers. Excellent problem-solving skills and the ability to work under pressure. Strong organizational skills with attention to detail and the ability to prioritize effectively. A degree in Food Science, Microbiology, or a related field (or equivalent experience). Please note: This role involves regular tasting/handling of food products, including dairy, nuts and other allergens. Please consider this when applying if you have severe food allergies. Other information What we offer: Competitive salary with annual salary reviews 25 days holiday per annum, increasing to 27 days after 3 years' service and 30 days after 5 years' service Extensive benefits programme including buying additional holiday, medical cash plan, access to mental health support and many other benefits Flexible hours and work from home available to all staff Great learning and development and progression opportunities Yearly bonus structure (based on company targets) Enhanced Maternity and Paternity Leave Generous Company Sick Pay Pension Scheme Contribution Solent social events run by our inhouse Social Team
Development Technologist Location: Gainsborough, Lincolnshire Job Type: Full-time Salary: 30-35k Are you passionate about food and driven by innovation? We're looking for a Development Technologist to join our dynamic NPD team and help bring exciting new products to life! This is your chance to play a key role in shaping the future of food, supporting product launches, and ensuring every detail meets the highest standards. What You'll Be Doing Be the backbone of our Development Team, working across a diverse customer base to deliver exceptional products. Champion the gated NPD process, managing key admin tasks and supporting feasibility and stage-gate meetings. Own compliance checks and nutritional data generation (using NutriCalc), ensuring products meet customer policies and legislation. Prepare spot-on documentation for customer submissions-forms, tasting booklets, and more. Conduct benchmarking to keep our products ahead of the curve. Dive into hands-on validation work-from cooking trials to freeze-thaw testing. Stay ahead of food trends and bring fresh ideas to the table. Support factory trials and scale-ups for smooth product launches. Promote a food-first culture internally and externally. Manage recipe input and raw material sourcing to keep projects on track. Assist with product sampling and build robust QAS documentation. What We're Looking For Degree in a food-related discipline. A genuine passion for food and innovation. Commercial awareness with the ability to develop products to cost. Strong IT skills (Excel, PowerPoint, Word) and familiarity with internal systems. Excellent attention to detail and interpersonal skills. Team player with knowledge of nutrition and ability to calculate nutritional info. Ready to make your mark in food innovation? Apply now with your CV and I will reach out with more information!
Jan 15, 2026
Full time
Development Technologist Location: Gainsborough, Lincolnshire Job Type: Full-time Salary: 30-35k Are you passionate about food and driven by innovation? We're looking for a Development Technologist to join our dynamic NPD team and help bring exciting new products to life! This is your chance to play a key role in shaping the future of food, supporting product launches, and ensuring every detail meets the highest standards. What You'll Be Doing Be the backbone of our Development Team, working across a diverse customer base to deliver exceptional products. Champion the gated NPD process, managing key admin tasks and supporting feasibility and stage-gate meetings. Own compliance checks and nutritional data generation (using NutriCalc), ensuring products meet customer policies and legislation. Prepare spot-on documentation for customer submissions-forms, tasting booklets, and more. Conduct benchmarking to keep our products ahead of the curve. Dive into hands-on validation work-from cooking trials to freeze-thaw testing. Stay ahead of food trends and bring fresh ideas to the table. Support factory trials and scale-ups for smooth product launches. Promote a food-first culture internally and externally. Manage recipe input and raw material sourcing to keep projects on track. Assist with product sampling and build robust QAS documentation. What We're Looking For Degree in a food-related discipline. A genuine passion for food and innovation. Commercial awareness with the ability to develop products to cost. Strong IT skills (Excel, PowerPoint, Word) and familiarity with internal systems. Excellent attention to detail and interpersonal skills. Team player with knowledge of nutrition and ability to calculate nutritional info. Ready to make your mark in food innovation? Apply now with your CV and I will reach out with more information!
I am looking for hands on Senior Process Technologist who is looking to join a booming and growing business. This role will be fast paced, working across multiple top retailers and offers a large variety of products. You will be heading up the process team and working closely with NPD to deliver products to launch efficiently. As Senior Process Technologist you will provide a site-based resource within the development department to own and manage NPD, EPD projects for the site for the customer base from process handover to launch. From site approval you will head up projects / process handover and execution of successful scale up of products into the factory to meet both the customer and businesses expectations, whilst satisfying all relevant technical and operational criteria in line with a very high critical path. Thus, delivering a timely and faultless successful launch, supported by the relevant site functions. A varied position which requires an individual with previous process experience who is searching for that career defining opportunity. You will need a min of 3 years process exp and a strong work ethic. Please get in touch (url removed) / (phone number removed) As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)
Jan 09, 2026
Full time
I am looking for hands on Senior Process Technologist who is looking to join a booming and growing business. This role will be fast paced, working across multiple top retailers and offers a large variety of products. You will be heading up the process team and working closely with NPD to deliver products to launch efficiently. As Senior Process Technologist you will provide a site-based resource within the development department to own and manage NPD, EPD projects for the site for the customer base from process handover to launch. From site approval you will head up projects / process handover and execution of successful scale up of products into the factory to meet both the customer and businesses expectations, whilst satisfying all relevant technical and operational criteria in line with a very high critical path. Thus, delivering a timely and faultless successful launch, supported by the relevant site functions. A varied position which requires an individual with previous process experience who is searching for that career defining opportunity. You will need a min of 3 years process exp and a strong work ethic. Please get in touch (url removed) / (phone number removed) As you know over here at Zest we like to do things properly and always want to keep you, the candidate in the loop. Applying to this 'one of a kind' role you give Zest permission to hold your information. If you want to know more about how Zest look after your personal information please visit our privacy policy on the website (url removed)
Have you got a passion for baking and New Product Development? Has to time come for you to explore a new opportunity and look at developing your career? This opportunity could be for you! This role needs your knowledge of Baking and NPD processes in order to succeed. Reporting to the NPD Manager you will be one of the senior people within the NPD team and use your already great experience in baking to guide and pass on your experience to the team and get hands stuck in! The role: Retailer facing environment You will use your existing knowledge and experience of NPD Processes Optimise factory settings to ensure product quality and consistency Coordinate factory trials and first production runs Collaborate with cross- functional teams and suppliers About you: You will be experienced in an NPD environment Ideally expereinced in bakery setting as well Passionate and driven Want to know more? Apply now! For an informal chat about the role in more detail give me a call on or email me - INDTECH
Jan 09, 2026
Full time
Have you got a passion for baking and New Product Development? Has to time come for you to explore a new opportunity and look at developing your career? This opportunity could be for you! This role needs your knowledge of Baking and NPD processes in order to succeed. Reporting to the NPD Manager you will be one of the senior people within the NPD team and use your already great experience in baking to guide and pass on your experience to the team and get hands stuck in! The role: Retailer facing environment You will use your existing knowledge and experience of NPD Processes Optimise factory settings to ensure product quality and consistency Coordinate factory trials and first production runs Collaborate with cross- functional teams and suppliers About you: You will be experienced in an NPD environment Ideally expereinced in bakery setting as well Passionate and driven Want to know more? Apply now! For an informal chat about the role in more detail give me a call on or email me - INDTECH
