Job Title: General Manager Location: The Mailbox, Birmingham Salary: £40,000 - £45,000 + performance-based bonus About the Role: We are recruiting a General Manager on behalf of Mayan Restaurant , a modern fine dining destination located in the heart of The Mailbox, Birmingham . This is an excellent opportunity for an experienced hospitality leader to take full ownership of the restaurant's daily operations, team performance, and guest experience. The successful candidate will lead from the front, maintaining exceptional standards across service and operations while driving the overall performance and reputation of the business. This role is ideal for someone with proven leadership experience within premium or fine dining environments who is passionate about delivering outstanding hospitality and building high-performing teams. Key Responsibilities: Restaurant Leadership & Operations Lead the day-to-day operations of the restaurant, ensuring exceptional service and guest experience. Maintain the highest standards across food quality, service delivery, cleanliness, and hospitality. Oversee stock control, supplier relationships, and ordering processes. Ensure full compliance with UK food safety, hygiene, and health regulations. Team Leadership & Development Manage and develop the full restaurant team including supervisors, servers, bartenders, and chefs. Recruit, train, and mentor staff while building a positive and professional team culture. Lead by example on the restaurant floor, maintaining high service standards at all times. Performance & Commercial Management Monitor restaurant performance including sales, labour costs, and operational efficiency. Work closely with ownership to improve revenue, profitability, and overall business performance. Handle guest feedback professionally and resolve issues quickly to maintain the restaurant's reputation. Candidate Profile: We are looking for a confident and experienced hospitality professional who can lead a team, maintain exceptional service standards, and drive the success of a busy fine dining restaurant. Key Requirements: Minimum 3 years' experience as a General Manager in a premium or fine dining restaurant. Strong leadership and people management skills. Excellent understanding of restaurant operations and service standards. Good financial awareness including labour cost control and sales performance. Strong organisational skills with the ability to manage a busy restaurant environment. Excellent communication skills and a genuine passion for hospitality. What Our Client Offers: Salary: £40,000 - £45,000 depending on experience Performance-based bonus structure Opportunity to lead a well-established restaurant in one of Birmingham's prime dining destinations A chance to shape the team culture and operational success of a respected hospitality venue How to Apply: If you're an experienced hospitality leader looking for your next challenge, we'd love to hear from you. Apply directly or contact PYVITAL for more information. About Us: PYVITAL is a specialist recruitment partner connecting talented professionals with high-growth businesses across the UK. We focus on building long-term relationships with both clients and candidates, ensuring the right people find the right opportunities.
Apr 13, 2026
Full time
Job Title: General Manager Location: The Mailbox, Birmingham Salary: £40,000 - £45,000 + performance-based bonus About the Role: We are recruiting a General Manager on behalf of Mayan Restaurant , a modern fine dining destination located in the heart of The Mailbox, Birmingham . This is an excellent opportunity for an experienced hospitality leader to take full ownership of the restaurant's daily operations, team performance, and guest experience. The successful candidate will lead from the front, maintaining exceptional standards across service and operations while driving the overall performance and reputation of the business. This role is ideal for someone with proven leadership experience within premium or fine dining environments who is passionate about delivering outstanding hospitality and building high-performing teams. Key Responsibilities: Restaurant Leadership & Operations Lead the day-to-day operations of the restaurant, ensuring exceptional service and guest experience. Maintain the highest standards across food quality, service delivery, cleanliness, and hospitality. Oversee stock control, supplier relationships, and ordering processes. Ensure full compliance with UK food safety, hygiene, and health regulations. Team Leadership & Development Manage and develop the full restaurant team including supervisors, servers, bartenders, and chefs. Recruit, train, and mentor staff while building a positive and professional team culture. Lead by example on the restaurant floor, maintaining high service standards at all times. Performance & Commercial Management Monitor restaurant performance including sales, labour costs, and operational efficiency. Work closely with ownership to improve revenue, profitability, and overall business performance. Handle guest feedback professionally and resolve issues quickly to maintain the restaurant's reputation. Candidate Profile: We are looking for a confident and experienced hospitality professional who can lead a team, maintain exceptional service standards, and drive the success of a busy fine dining restaurant. Key Requirements: Minimum 3 years' experience as a General Manager in a premium or fine dining restaurant. Strong leadership and people management skills. Excellent understanding of restaurant operations and service standards. Good financial awareness including labour cost control and sales performance. Strong organisational skills with the ability to manage a busy restaurant environment. Excellent communication skills and a genuine passion for hospitality. What Our Client Offers: Salary: £40,000 - £45,000 depending on experience Performance-based bonus structure Opportunity to lead a well-established restaurant in one of Birmingham's prime dining destinations A chance to shape the team culture and operational success of a respected hospitality venue How to Apply: If you're an experienced hospitality leader looking for your next challenge, we'd love to hear from you. Apply directly or contact PYVITAL for more information. About Us: PYVITAL is a specialist recruitment partner connecting talented professionals with high-growth businesses across the UK. We focus on building long-term relationships with both clients and candidates, ensuring the right people find the right opportunities.
Bar Manager wanted at Iconic Shoreditch venue Location: Shoreditch, East London (E1), E1 6PJ Salary: From £40,000 to £45,000 per annum Plus Bonus Are you a passionate Bar Manager ready to take the reins of one of Shoreditch's most beloved historical venues? We're seeking a dynamic and experienced Bar Manager to oversee our vibrant, high-volume pub, restaurant and events space. This is a rare opportunity to make your mark within a respected independent group that values personality, performance and people. The Bar Manager is the driving force behind our drinks offer, responsible for leading all facets of the bars' operations to ensure outstanding guest experiences, staff excellence, and consistent profitability. This role is crucial for maintaining the bars' unique atmosphere, quality standards, and compliance while steering the team to deliver hospitality that keeps our guests coming back. What we Offer A structured induction and supportive operations team The chance to grow within an expanding independent group where your voice is heard Annual team trip abroad 25% staff discount on food and drinks across all 9 of our venues Company pension scheme Workplace where culture comes first, not corporate red tape Bonus scheme based on clear KPIs What You'll Be Doing Leading daily bar operations to deliver outstanding guest experiences Managing all aspects of the bar to ensure the bar meets its targets for revenue, profitability, and cost control. This includes meticulous oversight of inventory management, cost of goods sold (COGS), and waste reduction. Playing a central role in hiring, training, and managing the bar staff (bartenders, bar backs, etc.). You will be responsible for creating a positive, dynamic work environment, fostering continuous product knowledge development, and managing scheduling and performance. Training staff on service standards, drink knowledge, upselling techniques, and problem resolution. Upholding and enforcing all quality standards for drink preparation, presentation, and service. This includes maintaining the cleanliness, organisation, and high aesthetic standard of the bar area and all equipment. Maintaining high standards across the board from compliance to creativity Acting as the leader in driving the bars' atmosphere and guest experience. This involves proactively engaging with guests, identifying opportunities to exceed expectations, and responding promptly to feedback to build return custom. Who We're Looking For A leader who excels in a high-energy environment and takes pride in delivering top notch guest experiences. A Bar Manager who enjoys working in fun, dynamic venues and is eager to work with the owners and contribute to a growing brand. A leader with strong financial management skills and the ability to drive profitability. A Bar manager with experience in managing, guiding, training and developing diverse teams. A hospitality obsessive who is passionate about developing themselves, their team and the business. What We're looking for 2 years minimum experience as a Bar Manager in a high volume venue. A fun and engaging personality with a serious commitment to hospitality. Strong leadership skills with a passion for learning and development. Excellent communication skills, comfortable interacting with guests, staff, artists/djs and reporting to the board. Understanding of stock, budgeting and GP levels. Ambition to develop within the group, we want you to be our next Assistant General Manager! If you are ready to take on a challenging and rewarding role as our next Bar Manager in one of Shoreditch's best venues, we'd love to hear from you. Apply now to join our team and be part of something extraordinary. We are an equal opportunity employer. We welcome and value a diverse workforce, create an inclusive culture and encourage applications from all qualified individuals. Applicants must have the right to work in the UK.
Apr 13, 2026
Full time
Bar Manager wanted at Iconic Shoreditch venue Location: Shoreditch, East London (E1), E1 6PJ Salary: From £40,000 to £45,000 per annum Plus Bonus Are you a passionate Bar Manager ready to take the reins of one of Shoreditch's most beloved historical venues? We're seeking a dynamic and experienced Bar Manager to oversee our vibrant, high-volume pub, restaurant and events space. This is a rare opportunity to make your mark within a respected independent group that values personality, performance and people. The Bar Manager is the driving force behind our drinks offer, responsible for leading all facets of the bars' operations to ensure outstanding guest experiences, staff excellence, and consistent profitability. This role is crucial for maintaining the bars' unique atmosphere, quality standards, and compliance while steering the team to deliver hospitality that keeps our guests coming back. What we Offer A structured induction and supportive operations team The chance to grow within an expanding independent group where your voice is heard Annual team trip abroad 25% staff discount on food and drinks across all 9 of our venues Company pension scheme Workplace where culture comes first, not corporate red tape Bonus scheme based on clear KPIs What You'll Be Doing Leading daily bar operations to deliver outstanding guest experiences Managing all aspects of the bar to ensure the bar meets its targets for revenue, profitability, and cost control. This includes meticulous oversight of inventory management, cost of goods sold (COGS), and waste reduction. Playing a central role in hiring, training, and managing the bar staff (bartenders, bar backs, etc.). You will be responsible for creating a positive, dynamic work environment, fostering continuous product knowledge development, and managing scheduling and performance. Training staff on service standards, drink knowledge, upselling techniques, and problem resolution. Upholding and enforcing all quality standards for drink preparation, presentation, and service. This includes maintaining the cleanliness, organisation, and high aesthetic standard of the bar area and all equipment. Maintaining high standards across the board from compliance to creativity Acting as the leader in driving the bars' atmosphere and guest experience. This involves proactively engaging with guests, identifying opportunities to exceed expectations, and responding promptly to feedback to build return custom. Who We're Looking For A leader who excels in a high-energy environment and takes pride in delivering top notch guest experiences. A Bar Manager who enjoys working in fun, dynamic venues and is eager to work with the owners and contribute to a growing brand. A leader with strong financial management skills and the ability to drive profitability. A Bar manager with experience in managing, guiding, training and developing diverse teams. A hospitality obsessive who is passionate about developing themselves, their team and the business. What We're looking for 2 years minimum experience as a Bar Manager in a high volume venue. A fun and engaging personality with a serious commitment to hospitality. Strong leadership skills with a passion for learning and development. Excellent communication skills, comfortable interacting with guests, staff, artists/djs and reporting to the board. Understanding of stock, budgeting and GP levels. Ambition to develop within the group, we want you to be our next Assistant General Manager! If you are ready to take on a challenging and rewarding role as our next Bar Manager in one of Shoreditch's best venues, we'd love to hear from you. Apply now to join our team and be part of something extraordinary. We are an equal opportunity employer. We welcome and value a diverse workforce, create an inclusive culture and encourage applications from all qualified individuals. Applicants must have the right to work in the UK.
this is , a 45 bedroom hotel, three self catering residences and a variety of dining, spa, wedding and event facilities. Full time position Bartender JBG81_UKTJ . click apply for full job details
Apr 13, 2026
Full time
this is , a 45 bedroom hotel, three self catering residences and a variety of dining, spa, wedding and event facilities. Full time position Bartender JBG81_UKTJ . click apply for full job details
The Coniston Hotel Country Estate & Spa is an award-winning destination hotel near Skipton on the edge of the Yorkshire Dales. We are a family run, privately owned organisation founded in 1969 by the Bannister family, who remain actively involved in the day-to-day running of the business. Over the past 50 years our 1,000-acre estate has grown from strength to strength and now boasts 70 bedrooms, The View One Rosette Restaurant, Macleod's Bar and our award-winning five-bubble rated Nàdarra Spa, as well as an array of on-site activities such as clay pigeon shooting, Land Rover Experience, archery, fishing, e-biking and walking. The vast range of activities, combined with flexible function spaces, makes The Coniston a popular choice with corporate guests, attracting off-site meetings and team building sessions from clients across the UK and abroad. We are also recognised as a leading wedding and private events venue in our region. We pride ourselves on delivering exceptional customer service and building meaningful relationships with our guests. Everyone who walks through our doors becomes part of our story, and we feel privileged to be part of theirs. Are you ready to help lead one of Yorkshire's most celebrated countryside hospitality destinations? The Coniston Hotel Country Estate & Spa is seeking an experienced and passionate Assistant Restaurant Manager to support the leadership of our dynamic and growing F&B department. Reporting to the Food & Beverage Operations Manager, you will play a key role in overseeing the day-to-day operation of our diverse food and beverage offering. This includes The View Restaurant & MacLeod's Bar & Lounge, This is more than just an operational role - it's an opportunity to shape exceptional guest experiences across multiple venues, support and develop talented teams, and contribute to the continued growth of one of Yorkshire's most unique hospitality destinations. Why join us? We're not just a hotel - we're a destination. Set within a 1,000-acre estate near Skipton, The Coniston offers unforgettable experiences for guests and rewarding careers for our team. We are proud of our Yorkshire heritage, our family-run values, and the people who help bring our vision to life. You'll be joining a supportive leadership team and working closely with the Food & Beverage Operations Manager to deliver outstanding service standards and operational excellence across the hotel restaurants. What makes this role special? You will be responsible for the daily operational leadership of the restaurants, ensuring seamless service, strong team engagement and exceptional guest experiences across all venues. You will: Oversee the day-to-day operation of The View Restaurant & MacLeod's Bar & Lounge Support the delivery of VIP restaurant guests Lead and inspire a large, multi-outlet F&B team including supervisors, servers, bartenders and events staff Ensure exceptional guest service across all F&B touchpoints, maintaining the high standards associated with The Coniston brand Understand and take a lead on systems, IT, tech, POS, back office for tills, etc. Support revenue growth through effective service delivery, upselling and operational improvements Maintain strong operational control across rotas, staffing levels, service flow and guest satisfaction Ensure compliance with food safety, licensing, health & safety and operational procedures Collaborate across departments to deliver seamless guest experiences for leisure guests & VIPS Who we're looking for We're looking for an experienced hospitality professional who thrives in a fast-paced, multi-outlet environment and is passionate about leading teams and delivering exceptional service. You will be: An experienced Assistant Restaurant Manager or Senior F&B supervisor within a quality hotel or multi-outlet hospitality environment A confident and hands on leader who enjoys being present within the operation and supporting the team Experienced in managing high volume service Passionate about guest experience and maintaining consistently high service standards Someone who understands POS and back office systems, programming and till management A strong communicator capable of coaching, mentoring and developing a large and varied team Highly organised with experience managing rotas, staffing levels and service coordination across multiple outlets What you'll receive £34,000 per year + service charge (up to £2,500/year) + performance related bonus 45 hours per week Additional benefits include: 28 days' holiday (increasing with service) Monthly and annual recognition awards Access to the award winning Nàdarra Spa, including discounted treatments and memberships Hotel discounts for family & friends Free on site parking Nest pension scheme 24/7 Employee Assistance Programme Ongoing training, development and progression opportunities Meals on duty Accommodation negotiable if required and available. Essentials Right to work in the UK Flexibility to work evenings and weekend Valid UK driving licence preferred due to our rural location Ready to be part of something special? If you're passionate about hospitality, leadership and delivering exceptional food and beverage experiences, we'd love to hear from you. Apply now and become part of the team shaping the future of Food & Beverage at The Coniston Hotel Country Estate & Spa.
Apr 12, 2026
Full time
The Coniston Hotel Country Estate & Spa is an award-winning destination hotel near Skipton on the edge of the Yorkshire Dales. We are a family run, privately owned organisation founded in 1969 by the Bannister family, who remain actively involved in the day-to-day running of the business. Over the past 50 years our 1,000-acre estate has grown from strength to strength and now boasts 70 bedrooms, The View One Rosette Restaurant, Macleod's Bar and our award-winning five-bubble rated Nàdarra Spa, as well as an array of on-site activities such as clay pigeon shooting, Land Rover Experience, archery, fishing, e-biking and walking. The vast range of activities, combined with flexible function spaces, makes The Coniston a popular choice with corporate guests, attracting off-site meetings and team building sessions from clients across the UK and abroad. We are also recognised as a leading wedding and private events venue in our region. We pride ourselves on delivering exceptional customer service and building meaningful relationships with our guests. Everyone who walks through our doors becomes part of our story, and we feel privileged to be part of theirs. Are you ready to help lead one of Yorkshire's most celebrated countryside hospitality destinations? The Coniston Hotel Country Estate & Spa is seeking an experienced and passionate Assistant Restaurant Manager to support the leadership of our dynamic and growing F&B department. Reporting to the Food & Beverage Operations Manager, you will play a key role in overseeing the day-to-day operation of our diverse food and beverage offering. This includes The View Restaurant & MacLeod's Bar & Lounge, This is more than just an operational role - it's an opportunity to shape exceptional guest experiences across multiple venues, support and develop talented teams, and contribute to the continued growth of one of Yorkshire's most unique hospitality destinations. Why join us? We're not just a hotel - we're a destination. Set within a 1,000-acre estate near Skipton, The Coniston offers unforgettable experiences for guests and rewarding careers for our team. We are proud of our Yorkshire heritage, our family-run values, and the people who help bring our vision to life. You'll be joining a supportive leadership team and working closely with the Food & Beverage Operations Manager to deliver outstanding service standards and operational excellence across the hotel restaurants. What makes this role special? You will be responsible for the daily operational leadership of the restaurants, ensuring seamless service, strong team engagement and exceptional guest experiences across all venues. You will: Oversee the day-to-day operation of The View Restaurant & MacLeod's Bar & Lounge Support the delivery of VIP restaurant guests Lead and inspire a large, multi-outlet F&B team including supervisors, servers, bartenders and events staff Ensure exceptional guest service across all F&B touchpoints, maintaining the high standards associated with The Coniston brand Understand and take a lead on systems, IT, tech, POS, back office for tills, etc. Support revenue growth through effective service delivery, upselling and operational improvements Maintain strong operational control across rotas, staffing levels, service flow and guest satisfaction Ensure compliance with food safety, licensing, health & safety and operational procedures Collaborate across departments to deliver seamless guest experiences for leisure guests & VIPS Who we're looking for We're looking for an experienced hospitality professional who thrives in a fast-paced, multi-outlet environment and is passionate about leading teams and delivering exceptional service. You will be: An experienced Assistant Restaurant Manager or Senior F&B supervisor within a quality hotel or multi-outlet hospitality environment A confident and hands on leader who enjoys being present within the operation and supporting the team Experienced in managing high volume service Passionate about guest experience and maintaining consistently high service standards Someone who understands POS and back office systems, programming and till management A strong communicator capable of coaching, mentoring and developing a large and varied team Highly organised with experience managing rotas, staffing levels and service coordination across multiple outlets What you'll receive £34,000 per year + service charge (up to £2,500/year) + performance related bonus 45 hours per week Additional benefits include: 28 days' holiday (increasing with service) Monthly and annual recognition awards Access to the award winning Nàdarra Spa, including discounted treatments and memberships Hotel discounts for family & friends Free on site parking Nest pension scheme 24/7 Employee Assistance Programme Ongoing training, development and progression opportunities Meals on duty Accommodation negotiable if required and available. Essentials Right to work in the UK Flexibility to work evenings and weekend Valid UK driving licence preferred due to our rural location Ready to be part of something special? If you're passionate about hospitality, leadership and delivering exceptional food and beverage experiences, we'd love to hear from you. Apply now and become part of the team shaping the future of Food & Beverage at The Coniston Hotel Country Estate & Spa.
The Botanist Sunderland are recruiting a Duty Manager! What will you do? As a Duty Manager at The Botanist Sunderland, you will balance your time between looking after the Restaurant &Bar department and ensuring outstanding guest experience. You will champion our restaurant & barknowledge in all team members and proactively develop the Future Managers within your team. You will ensure service is speedy and efficient in all departments to maximise covers at all times and maintain an industry-leading guest journey. You are completely responsible for everything within the Bar & Restaurtantdepartment so Rota's, stock control, consumables ordering, sales driving, team training, appraisals will fall to you. Don't forget to develop incredible Team Coaches and Head Bartenders/Serveswho can support you and step into your shoes when you're ready for your next role. Having an all-round knowledge of every department is vital for your next career step too so an open mind is essential when learning from the other department managers Why join us? Salary up to £32,000 plus tronc and benefits 50% discount you and up to 5 guests when dining at any of our restaurants. Free meals on shift - no 'family' meal here, you'll chose from some of our most loved classics. Your birthday (and the day after) are guaranteed off! Education subsidies support you in achieving your personal growth goals. It doesn't end there we've partnered with the best! Access to the TRONC pot via TiPJAR Wagestream helps you plan your finances while offering discounts on market leading brands! You can also withdraw up to 50% of your live earnings if you need that immediate cash boost. Hospitality Action are ready to make sure you can get help with personal issues from finance to free counselling sessions - all anonymously. We continue to break the mould of the modern restaurant. This means that not only do we encourage individuality, we value it! And believe our business thrives on it - from the spaces we create for guests, to the careers we build for our people - you are your only limit! If our brand matches yours, apply below. You'll love it here!
Apr 12, 2026
Full time
The Botanist Sunderland are recruiting a Duty Manager! What will you do? As a Duty Manager at The Botanist Sunderland, you will balance your time between looking after the Restaurant &Bar department and ensuring outstanding guest experience. You will champion our restaurant & barknowledge in all team members and proactively develop the Future Managers within your team. You will ensure service is speedy and efficient in all departments to maximise covers at all times and maintain an industry-leading guest journey. You are completely responsible for everything within the Bar & Restaurtantdepartment so Rota's, stock control, consumables ordering, sales driving, team training, appraisals will fall to you. Don't forget to develop incredible Team Coaches and Head Bartenders/Serveswho can support you and step into your shoes when you're ready for your next role. Having an all-round knowledge of every department is vital for your next career step too so an open mind is essential when learning from the other department managers Why join us? Salary up to £32,000 plus tronc and benefits 50% discount you and up to 5 guests when dining at any of our restaurants. Free meals on shift - no 'family' meal here, you'll chose from some of our most loved classics. Your birthday (and the day after) are guaranteed off! Education subsidies support you in achieving your personal growth goals. It doesn't end there we've partnered with the best! Access to the TRONC pot via TiPJAR Wagestream helps you plan your finances while offering discounts on market leading brands! You can also withdraw up to 50% of your live earnings if you need that immediate cash boost. Hospitality Action are ready to make sure you can get help with personal issues from finance to free counselling sessions - all anonymously. We continue to break the mould of the modern restaurant. This means that not only do we encourage individuality, we value it! And believe our business thrives on it - from the spaces we create for guests, to the careers we build for our people - you are your only limit! If our brand matches yours, apply below. You'll love it here!
A lively pub chain in Greater London is seeking an Experienced Front of House Team Member to join their energetic team. You will be responsible for welcoming guests, taking orders, and ensuring a memorable experience. Ideal candidates are passionate about service, thrive in busy environments, and are eager to grow within an award-winning company. This role offers competitive pay, career advancement opportunities, and exceptional perks like complimentary meals and a vibrant workplace culture.
Apr 10, 2026
Full time
A lively pub chain in Greater London is seeking an Experienced Front of House Team Member to join their energetic team. You will be responsible for welcoming guests, taking orders, and ensuring a memorable experience. Ideal candidates are passionate about service, thrive in busy environments, and are eager to grow within an award-winning company. This role offers competitive pay, career advancement opportunities, and exceptional perks like complimentary meals and a vibrant workplace culture.
We're on the hunt for an Experienced Front of House Team Member to join our lively crew. Can you own the floor, wow our guests, and deliver service that sparkles? If hospitality is your jam, you communicate with flair, and you thrive in a fast-paced environment, we want to hear from you! You Are: Passionate about delivering outstanding, guest-first service A quick learner who takes initiative and brings big personality (we're proud to be part of the community, authentic, and celebrate individuality) Thriving in a high-energy venue with a fun-loving, supportive team Keen to grow and develop within a fantastic, award-winning company Ready to level up and build your career in a rapidly expanding, versatile business What You'll Do: Welcome guests with warmth, take orders with a smile, and ensure a smooth, memorable guest journey Anticipate needs, deliver polished service, and leave guests feeling special Stay cool and positive in a busy, high-energy environment Collaborate with the team to reflect our brand in every interaction Embrace learning and take on new responsibilities as you progress What's in it for me: Competitive rate per hour + tronc - Cha-ching Work for a Times Top 100 Companies to Work For Clear pathways for training and career advancement-your growth matters! Discounts across all our pubs, bars, and restaurants-treat yourself! Work with the freshest seasonal produce-bring those flavours to life! Company and team trips, regular socials and incentives-let's explore! Experience a lively, family-oriented atmosphere-where fun meets food! Complimentary meals during your shift-because who doesn't love a good bite? Employee Assistance Programme (EAP) for your wellbeing-your happiness counts! Fantastic referral scheme with rewards of up to £1000-bring your friends! Access to your wages anytime through Stream-because life happens! Celebrate your birthday with a day off on us-party time! Cycle to work scheme for a greener commute-let's pedal towards a better planet! If you're ready to bring energy, warmth, and a can-do attitude to our floor, apply now. Tell us what you'd bring to our team and why you're excited about growing with a fast-moving, award-winning company.
Apr 10, 2026
Full time
We're on the hunt for an Experienced Front of House Team Member to join our lively crew. Can you own the floor, wow our guests, and deliver service that sparkles? If hospitality is your jam, you communicate with flair, and you thrive in a fast-paced environment, we want to hear from you! You Are: Passionate about delivering outstanding, guest-first service A quick learner who takes initiative and brings big personality (we're proud to be part of the community, authentic, and celebrate individuality) Thriving in a high-energy venue with a fun-loving, supportive team Keen to grow and develop within a fantastic, award-winning company Ready to level up and build your career in a rapidly expanding, versatile business What You'll Do: Welcome guests with warmth, take orders with a smile, and ensure a smooth, memorable guest journey Anticipate needs, deliver polished service, and leave guests feeling special Stay cool and positive in a busy, high-energy environment Collaborate with the team to reflect our brand in every interaction Embrace learning and take on new responsibilities as you progress What's in it for me: Competitive rate per hour + tronc - Cha-ching Work for a Times Top 100 Companies to Work For Clear pathways for training and career advancement-your growth matters! Discounts across all our pubs, bars, and restaurants-treat yourself! Work with the freshest seasonal produce-bring those flavours to life! Company and team trips, regular socials and incentives-let's explore! Experience a lively, family-oriented atmosphere-where fun meets food! Complimentary meals during your shift-because who doesn't love a good bite? Employee Assistance Programme (EAP) for your wellbeing-your happiness counts! Fantastic referral scheme with rewards of up to £1000-bring your friends! Access to your wages anytime through Stream-because life happens! Celebrate your birthday with a day off on us-party time! Cycle to work scheme for a greener commute-let's pedal towards a better planet! If you're ready to bring energy, warmth, and a can-do attitude to our floor, apply now. Tell us what you'd bring to our team and why you're excited about growing with a fast-moving, award-winning company.
Immediate Start in Central London! Sales Assistant - No Experience Required - OTE of £24000 - £30000 per annum Looking to start your career with a dynamic and lively team that values personal development and professional growth Please Note: Candidates must be eligible and available to work full-time in the UK. Our London-based client is currently recruiting enthusiastic and driven Sales and Customer Service Assistants. This opportunity has become available due to recent expansion and increased client demand. Successful candidates will be involved in all aspects of sales, customer service and promotional campaigns within face-to-face, event-based environments across London. This is a varied role requiring dedication, flexibility and a proactive attitude. Key Attributes: Positive and proactive attitude Full-time equivalent availability (4-5 full days between Monday and Saturday) Professional manner High customer service standards Strong English communication skills The Opportunity Involves: Business Growth: Focusing on sales acquisition and generating a new customer base for clients within event-based settings. Customer Excellence: Delivering high-quality customer interactions while working towards individual and collective targets. Coaching & Support: Receiving full product and client training while learning from an established and successful team. Culture & Rewards: Working alongside like-minded individuals in a supportive environment, with performance-based incentives and rewards. Flexibility: A schedule requiring 4-5 full days of availability per week. Team Benefits: Competitive day rate plus commission and performance incentives Clear progression opportunities into leadership and management roles, with some individuals progressing to managing their own offices Opportunities to develop new skills and gain valuable industry experience UK and international travel opportunities Invitations to networking events at established venues Earning potential above many traditional retail roles This opportunity is suitable for individuals seeking an entry-level role or looking to change industries. All our client requires is an up-to-date CV with contact information so they can arrange a face-to-face appointment if your application is successful. The role is offered on a self-employed, subcontracted basis within face-to-face, event-based environments in London. Although previous experience is not required due to comprehensive training provided, individuals from backgrounds such as Retail Assistant, Catering Assistant, Waiter/Waitress, Bartender, Restaurant Staff, Barista, Hospitality or Sales Assistant are encouraged to apply. Immediate Start in London City Centre! Apply Now! This role is not suitable for candidates still in education (school/College/University), due to availability, our client is seeking candidates that can work 4/5 full days per week. Please note, by applying to this advert you acknowledge our privacy policy applies and give consent for Blackwater Recruitment to share the data you provide with our client so that they may contact you regarding the role or any other role they deem you suitable for. For more information, please see our website before applying.
Apr 09, 2026
Full time
Immediate Start in Central London! Sales Assistant - No Experience Required - OTE of £24000 - £30000 per annum Looking to start your career with a dynamic and lively team that values personal development and professional growth Please Note: Candidates must be eligible and available to work full-time in the UK. Our London-based client is currently recruiting enthusiastic and driven Sales and Customer Service Assistants. This opportunity has become available due to recent expansion and increased client demand. Successful candidates will be involved in all aspects of sales, customer service and promotional campaigns within face-to-face, event-based environments across London. This is a varied role requiring dedication, flexibility and a proactive attitude. Key Attributes: Positive and proactive attitude Full-time equivalent availability (4-5 full days between Monday and Saturday) Professional manner High customer service standards Strong English communication skills The Opportunity Involves: Business Growth: Focusing on sales acquisition and generating a new customer base for clients within event-based settings. Customer Excellence: Delivering high-quality customer interactions while working towards individual and collective targets. Coaching & Support: Receiving full product and client training while learning from an established and successful team. Culture & Rewards: Working alongside like-minded individuals in a supportive environment, with performance-based incentives and rewards. Flexibility: A schedule requiring 4-5 full days of availability per week. Team Benefits: Competitive day rate plus commission and performance incentives Clear progression opportunities into leadership and management roles, with some individuals progressing to managing their own offices Opportunities to develop new skills and gain valuable industry experience UK and international travel opportunities Invitations to networking events at established venues Earning potential above many traditional retail roles This opportunity is suitable for individuals seeking an entry-level role or looking to change industries. All our client requires is an up-to-date CV with contact information so they can arrange a face-to-face appointment if your application is successful. The role is offered on a self-employed, subcontracted basis within face-to-face, event-based environments in London. Although previous experience is not required due to comprehensive training provided, individuals from backgrounds such as Retail Assistant, Catering Assistant, Waiter/Waitress, Bartender, Restaurant Staff, Barista, Hospitality or Sales Assistant are encouraged to apply. Immediate Start in London City Centre! Apply Now! This role is not suitable for candidates still in education (school/College/University), due to availability, our client is seeking candidates that can work 4/5 full days per week. Please note, by applying to this advert you acknowledge our privacy policy applies and give consent for Blackwater Recruitment to share the data you provide with our client so that they may contact you regarding the role or any other role they deem you suitable for. For more information, please see our website before applying.
A premium hospitality group in London is looking for an experienced Head Bartender for their venue. In this part-time role, you'll create exceptional experiences for guests while crafting cocktails and providing top-notch service. You will also play a crucial role in mentoring junior team members, enhancing their skills. If you enjoy working in a vibrant environment and have a passion for hospitality, we encourage you to apply.
Apr 09, 2026
Full time
A premium hospitality group in London is looking for an experienced Head Bartender for their venue. In this part-time role, you'll create exceptional experiences for guests while crafting cocktails and providing top-notch service. You will also play a crucial role in mentoring junior team members, enhancing their skills. If you enjoy working in a vibrant environment and have a passion for hospitality, we encourage you to apply.
The Role: Head Bartender - Part Time The Restaurant:Bluebird Chelsea The Location:350 King's Rd, London, SW3 5UU The Salary: Competitive The Contract: Part Time - Ideally Weekend Work Why work for us: Our industry leading benefits have you covered! Industry leading pay: We value your expertise and dedication. Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day. Financial freedom: Take control of your finances with Stream - track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary. Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor. Total Wellbeing Package: Embrace a holistic approach to health with WeCare - offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more! Nourish your body: We offer healthy and nutritious meals whilst on shift. Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night! Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge. Get some rest: Your holiday allowance increases with length of service. Make a difference: Give back to the community with an optional paid day each year for volunteering efforts. Who we are: The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences. Bluebird has proudly stood on King's Road for over a hundred years as an iconic Art Deco emblem of London. Originally the Bluebird Motor Garage, Sir Terence Conran's 'Gastrodome' was created for the capital's socialites and royalty and remains so today. Serving Modern British, seasonal cuisine, alongside Bluebird classic dishes, English wines and innovative cocktails (from breakfast through to late evening) in our famous courtyard, café, restaurant, bar, private dining rooms and exclusive members club room. A bit about what you will be doing: We are looking for a Head Bartender to join our vibrant team at Bluebird Chelsea! In this guest-facing role, you'll be the friendly face behind the bar, delighting guests with your warmth, charm, and genuine hospitality. Building rapport and fostering relationships will be at the heart of what you do, ensuring every guest feels welcome and valued. With your knowledge of classic cocktails and wines, you'll craft delicious drinks and provide recommendations, enhancing the overall guest experience. As a Head Bartender, you will support the training and mentorship of more junior team members, sharing your skills and knowledge where possible. If you are interested in discussing the Head Bartender role further, please send us your CV without delay! At The Evolv Collection, we are proud of the people that work with us and see the diversity within our teams as part of our DNA. We are committed to creating an inclusive environment for all our team members and value the similarities and differences they bring. Our people are a core part of our business. We welcome and embrace all, regardless of age, ability, ethnicity, gender, race, religion or belief or sexual orientation.
Apr 08, 2026
Full time
The Role: Head Bartender - Part Time The Restaurant:Bluebird Chelsea The Location:350 King's Rd, London, SW3 5UU The Salary: Competitive The Contract: Part Time - Ideally Weekend Work Why work for us: Our industry leading benefits have you covered! Industry leading pay: We value your expertise and dedication. Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day. Financial freedom: Take control of your finances with Stream - track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary. Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor. Total Wellbeing Package: Embrace a holistic approach to health with WeCare - offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more! Nourish your body: We offer healthy and nutritious meals whilst on shift. Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night! Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge. Get some rest: Your holiday allowance increases with length of service. Make a difference: Give back to the community with an optional paid day each year for volunteering efforts. Who we are: The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences. Bluebird has proudly stood on King's Road for over a hundred years as an iconic Art Deco emblem of London. Originally the Bluebird Motor Garage, Sir Terence Conran's 'Gastrodome' was created for the capital's socialites and royalty and remains so today. Serving Modern British, seasonal cuisine, alongside Bluebird classic dishes, English wines and innovative cocktails (from breakfast through to late evening) in our famous courtyard, café, restaurant, bar, private dining rooms and exclusive members club room. A bit about what you will be doing: We are looking for a Head Bartender to join our vibrant team at Bluebird Chelsea! In this guest-facing role, you'll be the friendly face behind the bar, delighting guests with your warmth, charm, and genuine hospitality. Building rapport and fostering relationships will be at the heart of what you do, ensuring every guest feels welcome and valued. With your knowledge of classic cocktails and wines, you'll craft delicious drinks and provide recommendations, enhancing the overall guest experience. As a Head Bartender, you will support the training and mentorship of more junior team members, sharing your skills and knowledge where possible. If you are interested in discussing the Head Bartender role further, please send us your CV without delay! At The Evolv Collection, we are proud of the people that work with us and see the diversity within our teams as part of our DNA. We are committed to creating an inclusive environment for all our team members and value the similarities and differences they bring. Our people are a core part of our business. We welcome and embrace all, regardless of age, ability, ethnicity, gender, race, religion or belief or sexual orientation.
Looking for flexible Front of House and Bar work across Birmingham with shifts that fit around your life? Whether you want to top up your income, work between roles, or gain experience across a variety of venues, this is weekly paid work on your terms. Join Jubilee Hospitality's Front of House Team and choose from a wide range of shifts across North, South and Central Birmingham as well as the surrounding areas - from busy pubs and hotels to events and seasonal venues there something for everyone! What you get joining the Jubilee Front of House Team Flexible shifts to suit you - weekdays, evenings and weekends Weekly pay from £12.21+ per hour plus holiday pay Immediate starts available A variety of venues and environments - no two shifts the same Ongoing or ad hoc work built around your availab
Apr 06, 2026
Seasonal
Looking for flexible Front of House and Bar work across Birmingham with shifts that fit around your life? Whether you want to top up your income, work between roles, or gain experience across a variety of venues, this is weekly paid work on your terms. Join Jubilee Hospitality's Front of House Team and choose from a wide range of shifts across North, South and Central Birmingham as well as the surrounding areas - from busy pubs and hotels to events and seasonal venues there something for everyone! What you get joining the Jubilee Front of House Team Flexible shifts to suit you - weekdays, evenings and weekends Weekly pay from £12.21+ per hour plus holiday pay Immediate starts available A variety of venues and environments - no two shifts the same Ongoing or ad hoc work built around your availab
Bartender - £16 per hour + Service Charge Opening May 2026 Premium New Venue Ready to be part of something special from day one? We're launching an exciting new high-end venue this May and are looking for a talented, passionate Bartender to help create an unforgettable guest experience. This is your chance to join a premium environment , showcase your skills, and play a key role in shaping a standout bar offering from the ground up. What's in it for you? £16 per hour + service charge Work in a high-end, stylish venue Be part of a brand-new opening team Opportunity to influence menus and cocktail creations Develop expertise in premium drinks and cigars Flexible full-time or part-time hours What you'll be doing Crafting and serving drinks to exceptional standards Delivering outstanding, memorable customer service Maintaining a clean, organised, and professional bar Supporting stock control and deliveries Collaborating with the team to ensure smooth service Bringing creative ideas for cocktails and specials What we're looking for Experience in a prestigious bar, hotel, or premium venue (essential) Strong knowledge of cocktails, wines, spirits, and draught beers Confident, professional, and passionate about hospitality Thrives in a fast-paced, high-end environment Reliable and committed to a long-term opportunity Flexible to work evenings and weekends Interest in premium experiences (cigar knowledge a bonus) Why join us? This isn't just another bartending role - it's an opportunity to be part of a launch, shape the experience, and grow with the business . If you take pride in your craft and love delivering exceptional service, we want to hear from you.
Apr 01, 2026
Full time
Bartender - £16 per hour + Service Charge Opening May 2026 Premium New Venue Ready to be part of something special from day one? We're launching an exciting new high-end venue this May and are looking for a talented, passionate Bartender to help create an unforgettable guest experience. This is your chance to join a premium environment , showcase your skills, and play a key role in shaping a standout bar offering from the ground up. What's in it for you? £16 per hour + service charge Work in a high-end, stylish venue Be part of a brand-new opening team Opportunity to influence menus and cocktail creations Develop expertise in premium drinks and cigars Flexible full-time or part-time hours What you'll be doing Crafting and serving drinks to exceptional standards Delivering outstanding, memorable customer service Maintaining a clean, organised, and professional bar Supporting stock control and deliveries Collaborating with the team to ensure smooth service Bringing creative ideas for cocktails and specials What we're looking for Experience in a prestigious bar, hotel, or premium venue (essential) Strong knowledge of cocktails, wines, spirits, and draught beers Confident, professional, and passionate about hospitality Thrives in a fast-paced, high-end environment Reliable and committed to a long-term opportunity Flexible to work evenings and weekends Interest in premium experiences (cigar knowledge a bonus) Why join us? This isn't just another bartending role - it's an opportunity to be part of a launch, shape the experience, and grow with the business . If you take pride in your craft and love delivering exceptional service, we want to hear from you.
Food & Beverage Assistant - Work in Hospitality Venues in and around Nottingham Are you an experienced Food & Beverage Assistant, bartender or waiting staff member looking for flexible temp and casual work across busy hospitality venues in and around Nottingham? This is a fantastic opportunity for a Food & Beverage Assistant, bartender or waiting staff professional to join a range of well-established venues in Nottingham delivering quality service across both bar and restaurant environments. The role is ideal for someone with previous experience who enjoys a fast-paced setting and takes pride in delivering great service to every guest in Nottingham. This position is perfect for those seeking flexible shifts and extra income alongside other commitments. Why apply for this Food & Beverage Assistant role in Nottingham? Pay starts from £13.68 per hour (including holiday pay) Flexible temp and casual shifts available across Nottingham Ideal for earning extra income alongside other work or commitments Opportunity to work across a variety of hospitality venues in Nottingham Supportive and friendly team environments Great opportunity to gain further experience and develop within hospitality Key Responsibilities - Food & Beverage Assistant Deliver excellent service as a bartender and waiting staff member Take food and drink orders and serve guests efficiently Prepare and serve beverages as a bartender including alcoholic drinks Support the team during busy service periods as waiting staff Maintain cleanliness and organisation across all service areas Ensure a welcoming and professional experience for all guests What We're Looking For - Food & Beverage Assistant Previous experience as a bartender, waiting staff or in a similar hospitality role Positive attitude and strong work ethic Ability to work well within a team Confident communication skills with guests and colleagues Flexible approach to shifts including evenings and weekends Additional Requirements - Food & Beverage Assistant You must live within Nottingham or be able to reliably travel to venues in and around Nottingham You must have the right to work in the UK Location: Nottingham Role: Food & Beverage Assistant (Temp / Casual) Salary: From £13.68 per hour (including holiday pay) Job Number: 935496 IND / F&B To apply for this Food & Beverage Assistant role in Nottingham, please click apply now or contact Kevin Thomas at Platinum Recruitment. Platinum Recruitment is acting as an Employment Business in relation to this vacancy.
Apr 01, 2026
Seasonal
Food & Beverage Assistant - Work in Hospitality Venues in and around Nottingham Are you an experienced Food & Beverage Assistant, bartender or waiting staff member looking for flexible temp and casual work across busy hospitality venues in and around Nottingham? This is a fantastic opportunity for a Food & Beverage Assistant, bartender or waiting staff professional to join a range of well-established venues in Nottingham delivering quality service across both bar and restaurant environments. The role is ideal for someone with previous experience who enjoys a fast-paced setting and takes pride in delivering great service to every guest in Nottingham. This position is perfect for those seeking flexible shifts and extra income alongside other commitments. Why apply for this Food & Beverage Assistant role in Nottingham? Pay starts from £13.68 per hour (including holiday pay) Flexible temp and casual shifts available across Nottingham Ideal for earning extra income alongside other work or commitments Opportunity to work across a variety of hospitality venues in Nottingham Supportive and friendly team environments Great opportunity to gain further experience and develop within hospitality Key Responsibilities - Food & Beverage Assistant Deliver excellent service as a bartender and waiting staff member Take food and drink orders and serve guests efficiently Prepare and serve beverages as a bartender including alcoholic drinks Support the team during busy service periods as waiting staff Maintain cleanliness and organisation across all service areas Ensure a welcoming and professional experience for all guests What We're Looking For - Food & Beverage Assistant Previous experience as a bartender, waiting staff or in a similar hospitality role Positive attitude and strong work ethic Ability to work well within a team Confident communication skills with guests and colleagues Flexible approach to shifts including evenings and weekends Additional Requirements - Food & Beverage Assistant You must live within Nottingham or be able to reliably travel to venues in and around Nottingham You must have the right to work in the UK Location: Nottingham Role: Food & Beverage Assistant (Temp / Casual) Salary: From £13.68 per hour (including holiday pay) Job Number: 935496 IND / F&B To apply for this Food & Beverage Assistant role in Nottingham, please click apply now or contact Kevin Thomas at Platinum Recruitment. Platinum Recruitment is acting as an Employment Business in relation to this vacancy.
