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2nd chef
The Cinnamon Care Collection
2nd Chef
The Cinnamon Care Collection Tarring, Sussex
Newly Opened Luxurious Care Home! 2nd Chef £16.06 per hour plus company benefits Full Time Hours A Top 20 Care Home Group 2025! Awarded One of the UK s Best Companies To Work For Merriman Grange is a luxurious residential and dementia care home based in Worthing offering state-of-the-art facilities, which include 72 large ensuite bedrooms and 5 luxury care suites. The home also features luxurious lounges and dining rooms, an on-site café bar, a cinema and a professional hair and beauty salon. We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents day by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety. We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents. Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.
Jul 28, 2025
Full time
Newly Opened Luxurious Care Home! 2nd Chef £16.06 per hour plus company benefits Full Time Hours A Top 20 Care Home Group 2025! Awarded One of the UK s Best Companies To Work For Merriman Grange is a luxurious residential and dementia care home based in Worthing offering state-of-the-art facilities, which include 72 large ensuite bedrooms and 5 luxury care suites. The home also features luxurious lounges and dining rooms, an on-site café bar, a cinema and a professional hair and beauty salon. We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents day by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety. We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents. Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.
2nd Chef
Cinnamon Care Worthing, Sussex
Newly Opened Luxurious Care Home! 2nd Chef £16.06 per hour plus company benefits Full Time Hours A Top 20 Care Home Group 2025! Awarded One of the UKs Best Companies To Work For Merriman Grange is a luxurious residential and dementia care home based in Worthing offering state-of-the-art facilities, which include 72 large ensuite bedrooms and 5 luxury care suites click apply for full job details
Jul 11, 2025
Full time
Newly Opened Luxurious Care Home! 2nd Chef £16.06 per hour plus company benefits Full Time Hours A Top 20 Care Home Group 2025! Awarded One of the UKs Best Companies To Work For Merriman Grange is a luxurious residential and dementia care home based in Worthing offering state-of-the-art facilities, which include 72 large ensuite bedrooms and 5 luxury care suites click apply for full job details
The Cinnamon Care Collection
2nd Chef
The Cinnamon Care Collection
2nd Chef £15.50 - £16.00 per hour, depending on experience, plus company benefits Full Time Hours A Top 20 Care Home Group 2025! Awarded One of the UK s Best Companies To Work For Earlsfield Court is a stunning 72 bedded luxurious residential and dementia care home providing the very best in care and support. We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents days by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety. We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents. Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.
Jul 09, 2025
Full time
2nd Chef £15.50 - £16.00 per hour, depending on experience, plus company benefits Full Time Hours A Top 20 Care Home Group 2025! Awarded One of the UK s Best Companies To Work For Earlsfield Court is a stunning 72 bedded luxurious residential and dementia care home providing the very best in care and support. We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents days by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety. We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents. Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.
2nd Chef
Caterplus Orton Goldhay, Cambridgeshire
This role is based at Lapwing Apartments and sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched click apply for full job details
Mar 09, 2025
Full time
This role is based at Lapwing Apartments and sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched click apply for full job details
Elior
2nd Chef
Elior Clevedon, Somerset
This role based at Clevedon The Pottery sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched only click apply for full job details
Mar 09, 2025
Full time
This role based at Clevedon The Pottery sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched only click apply for full job details
2Nd Chef
CH&CO Waterbeach, Cambridgeshire
2nd Chef - Waterbeach Lodge £14.98 per hour 40 hours per week 5 days over 7 Uniform Provided Join Our Senior Living Team as a Chef in Barnet Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approac click apply for full job details
Mar 09, 2025
Full time
2nd Chef - Waterbeach Lodge £14.98 per hour 40 hours per week 5 days over 7 Uniform Provided Join Our Senior Living Team as a Chef in Barnet Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approac click apply for full job details
Jubilee Catering Recruitment
Sous Chef/2nd Chef- SW15
Jubilee Catering Recruitment
We are looking for an experienced Chef for a Conference Centre in SW15. You must be confident in working alone on shift and have excellent communication skills. Short summary: £14.72/ hour or £29,000 annually 37.5 hours/week Full time permanent role Work-life balance 7pm latest finish so no late nights Company benefits Positive working environment Immediate start Apply today if you are looking for a work-life balance!
Mar 08, 2025
Full time
We are looking for an experienced Chef for a Conference Centre in SW15. You must be confident in working alone on shift and have excellent communication skills. Short summary: £14.72/ hour or £29,000 annually 37.5 hours/week Full time permanent role Work-life balance 7pm latest finish so no late nights Company benefits Positive working environment Immediate start Apply today if you are looking for a work-life balance!
HR GO Recruitment
Cafe Chef
HR GO Recruitment Great Notley, Essex
Seeking a cover Cafe Chef / Breakfast Lunch/ Canteen Cook to provide temporary support for 4 to 6 weeks from March 10th in Braintee area . Days _ Monday to Friday 7am -3pm NO weekends Fresh Food made to order (breakfasts / lunches etc) Working with 2 Catering Assistants Cooking a daily special for approx 100 per day Call order breakfast items Modern Building _ Braintree Site Free Parking Near A120 Might suit 2nd jobber / Contract worker /
Mar 08, 2025
Seasonal
Seeking a cover Cafe Chef / Breakfast Lunch/ Canteen Cook to provide temporary support for 4 to 6 weeks from March 10th in Braintee area . Days _ Monday to Friday 7am -3pm NO weekends Fresh Food made to order (breakfasts / lunches etc) Working with 2 Catering Assistants Cooking a daily special for approx 100 per day Call order breakfast items Modern Building _ Braintree Site Free Parking Near A120 Might suit 2nd jobber / Contract worker /
The Cinnamon Care Collection
2nd Chef
The Cinnamon Care Collection
2nd Chef £17.85 per hour plus company benefits Full time - Sociable hours! A Top 20 Care Home Group 2024! Awarded One Of The UK s Best Companies To Work For Eden Court is a deluxe Retirement Village, located in Battersea SW11, boasting 28 luxury independent apartments and a 71 bedded nursing, residential and dementia care home We are looking for a second chef who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents day by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety. We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents. Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.
Feb 21, 2025
Full time
2nd Chef £17.85 per hour plus company benefits Full time - Sociable hours! A Top 20 Care Home Group 2024! Awarded One Of The UK s Best Companies To Work For Eden Court is a deluxe Retirement Village, located in Battersea SW11, boasting 28 luxury independent apartments and a 71 bedded nursing, residential and dementia care home We are looking for a second chef who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents day by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety. We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents. Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.
Customer Success Executive (German + one European language) - Entry level
Griffinfire
About us Food waste is a $1 trillion problem - costing the world over 1% of global GDP. We're dead set on solving the problem and looking for people to help us achieve our mission. We, at Winnow, believe that food is far too valuable to waste, and that technology can transform the way we produce food. Our team is made of people who all share a passion for food and technology. Winnow was founded in London in 2013 to help the hospitality industry prevent food waste through internet of things tools in the kitchen. We have worked with hundreds of sites and are operating in over 70 countries around the world supported by our offices in London, Dubai, Shanghai, Singapore, Romania and North America. We are a rapidly growing company with a strong base of clients who are rolling out our system globally. We have blue-chip customers including Accor Hotels, IKEA, IHG, Marriott, Compass Group and many others. Winnow's clients on average reduce waste by over 50% by value and sustain savings. Winnow has now worked with hundreds of sites to reduce food waste, including hotels, universities and schools, staff restaurants, event/hospitality kitchens, buffets, pubs, and high street restaurants. Where the system is permanently adopted, pre-consumer waste value is reduced by 50% - 70% with no detrimental impact to the perceived quality or value of the offer to their customers. This represents a typical improvement of food cost savings of 3% to 8%, commonly a 40%+ increase in profitability for operations. As the global leader in addressing food waste, we are committed to continue pushing the envelope on what technology can do to solve this problem. Winnow Vision, our new artificial intelligence-based technology, is trained to automatically track all food waste thrown away. It has won awards at the World Economic Forum and has received tremendous enthusiasm from our clients and the industry. You can read more about it on our website and this article in Forbes. Other recent accolades saw Winnow awarded a winner of Impact 50's most impactful companies to work for. You can read more about it here. We are passionate about living our values and place them at the centre of everything we do. We are excited about like-minded talent who share these values, joining us in our mission: Equal parts head and heart. We're both passionate and measured. We carefully balance the need for quick solutions and pragmatism with the ability to step back, take in the bigger picture and build for the long term. Bravely honest. With each other, that means we're a transparent organisation where healthy, respectful debate is encouraged. With our customers, we challenge them if we don't think they're achieving their goals, whether they be environmental or financial. People of action. Done is better than perfect, and we learn by boldly doing then rapidly improving. We're breaking new ground, so we know things might go wrong. But we judge ourselves and each other on our reaction and our resilience. Bound by food. We're a diverse bunch, but our belief in the value of food is the common thread in everything we do. With each other, we celebrate through our love and respect for food. With our customers, it means we work hard to develop creative tools to make it easy for chefs to value food. Hungry and humble. Our product is revolutionary, our people are impressive, and we're hungry for change. But, we're just the catalyst for a bigger movement. We stay humble regardless of our success, and make chefs the heroes in this journey. People and planet positive. We're caretakers of the planet, helping to preserve and support it for now and the future. Our work already minimises the impact that the hospitality industry has on the planet, and we're also committed to actively reducing our own footprint while doing so. We're leaving the planet and its people better off than we found them. This is an opportunity to join an exciting organisation and help us propel our growth at what are truly the most exciting and dynamic points in time in our business. You will work alongside a driven team who are motivated by building an exciting business and leaving the world a better place than we found it. About the operations team The Operations team are responsible for the on-boarding and implementation of our technology across new customers, as well as ensuring on-going success once the system is up and running on client sites. The goal - successful pilots with early clients, such that they quickly become key clients deploying our technology on a national and international scale. The team manage the processes, systems and controls which enable our business to successfully scale and grow. The team continually review these processes to provide innovative enhancements to achieve operational excellence, which in turn enable the company to meet its strategic objectives. Our Operations team consist of over 27 colleagues who are based in London, Dubai, Singapore and Chicago. About the role This is an exciting opportunity for a Customer Success Executive to play an instrumental role on implementing our technology in our growing markets in Europe. This role might suit someone looking for their first permanent opportunity, or equally a second jobber wanting to build on some work experience they have gained already. If you are a driven, tri-lingual, entrepreneurial candidate with strong problem solving skills who is excited about supporting exciting projects and delivering outstanding results, we would love to hear from you. This role will involve regional and international travel. You should be comfortable to spend around 25% of your time travelling. Key objectives Build exceptionally strong relationships with clients ensuring they are bought in to making the Winnow system successful; Manage the process of smoothly onboarding customers, train multi-disciplined teams to use Winnow both in person, in central training locations and remotely; Keep clients engaged by working with them to ensure their waste reduction targets are met through monitoring site performance and using Winnows' insights Proactively analyse client reports and troubleshoot with the client where needed Manage KPIs jointly with the client and Winnow's senior team members to ensure that the system is delivering a strong business case, implementing changes where necessary Identify opportunities to improve processes, customer's experience and product Support our front line tech and customer support team with clients enquiries where required Education and experience You are likely to be degree educated You might have work experience within the hotel or hospitality industry You have an advanced business level in German and a 2nd European language - Dutch, Italian, French or Spanish You will ideally have an intermediate level of Excel Personal attributes You are results driven and highly motivated. You are a data driven person who can use data to track the success of your clients You have proven experience of knowing what it takes to provide consistently first-class customer service to external customers, remaining calm and measured even when dealing with the most demanding individuals You are comfortable taking ownership and accountability for your work whilst working effectively as part of a larger team and with limited supervision You have experience working as part of a global team and building positive relationships with internal and external individual across borders With excellent communication skills you are a confident and articulate presenter. You communicate clearly in both written and spoken language. You listen attentively and are experienced in building successful relationships at all levels from CEO to analyst You are persuasive and personable and find building relationships with your customers enjoyable You have excellent attention to detail and a meticulous eye for identifying inconsistencies or inaccuracies in data. You take your time to get things right first time You are able to organise self, including effective scheduling, prioritisation and time management skills, managing multiple tasks in parallel and completing tasks to tight deadlines You understand how to manage change and are happy to get your hands dirty Our shared attributes You are both passionate and measured. You carefully balance the need for quick solutions and pragmatism with the ability to step back, take in the bigger picture and build for the long term You are transparent in approach and enjoy healthy, respectful debate. You work hard to build open and honest collaborative relationships You get things done and seek to continually improve. Your customers want you on their team You are passionate about the value of food and are committed to the fight against food waste You are humble in approach and quick to pitch in if you see someone struggling Benefits Competitive base salary Eligible for Customer Success discretionary bonus scheme Company stock options package Matching pension scheme 2 Wellness hours per month plus a £48 gross monthly wellness allowance 25 days of paid vacation time in addition to national holidays, plus the option to buy a further 5 days annual leave Company part-funded private health insurance and eyecare allowance Life insurance (3 times base salary) Employee Assistance Programme - 24/7 helpline for your wellbeing Learning and development allowance of £300 annually . click apply for full job details
Feb 18, 2025
Full time
About us Food waste is a $1 trillion problem - costing the world over 1% of global GDP. We're dead set on solving the problem and looking for people to help us achieve our mission. We, at Winnow, believe that food is far too valuable to waste, and that technology can transform the way we produce food. Our team is made of people who all share a passion for food and technology. Winnow was founded in London in 2013 to help the hospitality industry prevent food waste through internet of things tools in the kitchen. We have worked with hundreds of sites and are operating in over 70 countries around the world supported by our offices in London, Dubai, Shanghai, Singapore, Romania and North America. We are a rapidly growing company with a strong base of clients who are rolling out our system globally. We have blue-chip customers including Accor Hotels, IKEA, IHG, Marriott, Compass Group and many others. Winnow's clients on average reduce waste by over 50% by value and sustain savings. Winnow has now worked with hundreds of sites to reduce food waste, including hotels, universities and schools, staff restaurants, event/hospitality kitchens, buffets, pubs, and high street restaurants. Where the system is permanently adopted, pre-consumer waste value is reduced by 50% - 70% with no detrimental impact to the perceived quality or value of the offer to their customers. This represents a typical improvement of food cost savings of 3% to 8%, commonly a 40%+ increase in profitability for operations. As the global leader in addressing food waste, we are committed to continue pushing the envelope on what technology can do to solve this problem. Winnow Vision, our new artificial intelligence-based technology, is trained to automatically track all food waste thrown away. It has won awards at the World Economic Forum and has received tremendous enthusiasm from our clients and the industry. You can read more about it on our website and this article in Forbes. Other recent accolades saw Winnow awarded a winner of Impact 50's most impactful companies to work for. You can read more about it here. We are passionate about living our values and place them at the centre of everything we do. We are excited about like-minded talent who share these values, joining us in our mission: Equal parts head and heart. We're both passionate and measured. We carefully balance the need for quick solutions and pragmatism with the ability to step back, take in the bigger picture and build for the long term. Bravely honest. With each other, that means we're a transparent organisation where healthy, respectful debate is encouraged. With our customers, we challenge them if we don't think they're achieving their goals, whether they be environmental or financial. People of action. Done is better than perfect, and we learn by boldly doing then rapidly improving. We're breaking new ground, so we know things might go wrong. But we judge ourselves and each other on our reaction and our resilience. Bound by food. We're a diverse bunch, but our belief in the value of food is the common thread in everything we do. With each other, we celebrate through our love and respect for food. With our customers, it means we work hard to develop creative tools to make it easy for chefs to value food. Hungry and humble. Our product is revolutionary, our people are impressive, and we're hungry for change. But, we're just the catalyst for a bigger movement. We stay humble regardless of our success, and make chefs the heroes in this journey. People and planet positive. We're caretakers of the planet, helping to preserve and support it for now and the future. Our work already minimises the impact that the hospitality industry has on the planet, and we're also committed to actively reducing our own footprint while doing so. We're leaving the planet and its people better off than we found them. This is an opportunity to join an exciting organisation and help us propel our growth at what are truly the most exciting and dynamic points in time in our business. You will work alongside a driven team who are motivated by building an exciting business and leaving the world a better place than we found it. About the operations team The Operations team are responsible for the on-boarding and implementation of our technology across new customers, as well as ensuring on-going success once the system is up and running on client sites. The goal - successful pilots with early clients, such that they quickly become key clients deploying our technology on a national and international scale. The team manage the processes, systems and controls which enable our business to successfully scale and grow. The team continually review these processes to provide innovative enhancements to achieve operational excellence, which in turn enable the company to meet its strategic objectives. Our Operations team consist of over 27 colleagues who are based in London, Dubai, Singapore and Chicago. About the role This is an exciting opportunity for a Customer Success Executive to play an instrumental role on implementing our technology in our growing markets in Europe. This role might suit someone looking for their first permanent opportunity, or equally a second jobber wanting to build on some work experience they have gained already. If you are a driven, tri-lingual, entrepreneurial candidate with strong problem solving skills who is excited about supporting exciting projects and delivering outstanding results, we would love to hear from you. This role will involve regional and international travel. You should be comfortable to spend around 25% of your time travelling. Key objectives Build exceptionally strong relationships with clients ensuring they are bought in to making the Winnow system successful; Manage the process of smoothly onboarding customers, train multi-disciplined teams to use Winnow both in person, in central training locations and remotely; Keep clients engaged by working with them to ensure their waste reduction targets are met through monitoring site performance and using Winnows' insights Proactively analyse client reports and troubleshoot with the client where needed Manage KPIs jointly with the client and Winnow's senior team members to ensure that the system is delivering a strong business case, implementing changes where necessary Identify opportunities to improve processes, customer's experience and product Support our front line tech and customer support team with clients enquiries where required Education and experience You are likely to be degree educated You might have work experience within the hotel or hospitality industry You have an advanced business level in German and a 2nd European language - Dutch, Italian, French or Spanish You will ideally have an intermediate level of Excel Personal attributes You are results driven and highly motivated. You are a data driven person who can use data to track the success of your clients You have proven experience of knowing what it takes to provide consistently first-class customer service to external customers, remaining calm and measured even when dealing with the most demanding individuals You are comfortable taking ownership and accountability for your work whilst working effectively as part of a larger team and with limited supervision You have experience working as part of a global team and building positive relationships with internal and external individual across borders With excellent communication skills you are a confident and articulate presenter. You communicate clearly in both written and spoken language. You listen attentively and are experienced in building successful relationships at all levels from CEO to analyst You are persuasive and personable and find building relationships with your customers enjoyable You have excellent attention to detail and a meticulous eye for identifying inconsistencies or inaccuracies in data. You take your time to get things right first time You are able to organise self, including effective scheduling, prioritisation and time management skills, managing multiple tasks in parallel and completing tasks to tight deadlines You understand how to manage change and are happy to get your hands dirty Our shared attributes You are both passionate and measured. You carefully balance the need for quick solutions and pragmatism with the ability to step back, take in the bigger picture and build for the long term You are transparent in approach and enjoy healthy, respectful debate. You work hard to build open and honest collaborative relationships You get things done and seek to continually improve. Your customers want you on their team You are passionate about the value of food and are committed to the fight against food waste You are humble in approach and quick to pitch in if you see someone struggling Benefits Competitive base salary Eligible for Customer Success discretionary bonus scheme Company stock options package Matching pension scheme 2 Wellness hours per month plus a £48 gross monthly wellness allowance 25 days of paid vacation time in addition to national holidays, plus the option to buy a further 5 days annual leave Company part-funded private health insurance and eyecare allowance Life insurance (3 times base salary) Employee Assistance Programme - 24/7 helpline for your wellbeing Learning and development allowance of £300 annually . click apply for full job details
Winnow Solutions
Customer Success Executive (German + one European language) - Entry level
Winnow Solutions
About us Food waste is a $1 trillion problem - costing the world over 1% of global GDP. We're dead set on solving the problem and looking for people to help us achieve our mission. We, at Winnow, believe that food is far too valuable to waste, and that technology can transform the way we produce food. Our team is made of people who all share a passion for food and technology. Winnow was founded in London in 2013 to help the hospitality industry prevent food waste through internet of things tools in the kitchen. We have worked with hundreds of sites and are operating in over 70 countries around the world supported by our offices in London, Dubai, Shanghai, Singapore, Romania and North America. We are a rapidly growing company with a strong base of clients who are rolling out our system globally. We have blue-chip customers including Accor Hotels, IKEA, IHG, Marriott, Compass Group and many others. Winnow's clients on average reduce waste by over 50% by value and sustain savings. Winnow has now worked with hundreds of sites to reduce food waste, including hotels, universities and schools, staff restaurants, event/hospitality kitchens, buffets, pubs, and high street restaurants. Where the system is permanently adopted, pre-consumer waste value is reduced by 50% - 70% with no detrimental impact to the perceived quality or value of the offer to their customers. This represents a typical improvement of food cost savings of 3% to 8%, commonly a 40%+ increase in profitability for operations. As the global leader in addressing food waste, we are committed to continue pushing the envelope on what technology can do to solve this problem. Winnow Vision, our new artificial intelligence-based technology, is trained to automatically track all food waste thrown away. It has won awards at the World Economic Forum and has received tremendous enthusiasm from our clients and the industry. You can read more about it on our website and this article in Forbes. Other recent accolades saw Winnow awarded a winner of Impact 50's most impactful companies to work for. You can read more about it here . We are passionate about living our values and place them at the centre of everything we do. We are excited about like minded talent who share these values, joining us in our mission: Equal parts head and heart. We're both passionate and measured. We carefully balance the need for quick solutions and pragmatism with the ability to step back, take in the bigger picture and build for the long term. Bravely honest. With each other, that means we're a transparent organisation where healthy, respectful debate is encouraged. With our customers, we challenge them if we don't think they're achieving their goals, whether they be environmental or financial. People of action. Done is better than perfect, and we learn by boldly doing then rapidly improving. We're breaking new ground, so we know things might go wrong. But we judge ourselves and each other on our reaction and our resilience. Bound by food. We're a diverse bunch, but our belief in the value of food is the common thread in everything we do. With each other, we celebrate through our love and respect for food. With our customers, it means we work hard to develop creative tools to make it easy for chefs to value food. Hungry and humble. Our product is revolutionary, our people are impressive, and we're hungry for change. But, we're just the catalyst for a bigger movement. We stay humble regardless of our success, and make chefs the heroes in this journey. People and planet positive. We're caretakers of the planet, helping to preserve and support it for now and the future. Our work already minimises the impact that the hospitality industry has on the planet, and we're also committed to actively reducing our own footprint while doing so. We're leaving the planet and its people better off than we found them. This is an opportunity to join an exciting organisation and help us propel our growth at what are truly the most exciting and dynamic points in time in our business. You will work alongside a driven team who are motivated by building an exciting business and leaving the world a better place than we found it. About the operations team The Operations team are responsible for the on-boarding and implementation of our technology across new customers, as well as ensuring on-going success once the system is up and running on client sites. The goal - successful pilots with early clients, such that they quickly become key clients deploying our technology on a national and international scale. The team manage the processes, systems and controls which enable our business to successfully scale and grow. The team continually review these processes to provide innovative enhancements to achieve operational excellence, which in turn enable the company to meet its strategic objectives. Our Operations team consist of over 27 colleagues who are based in London, Dubai, Singapore and Chicago. About the role This is an exciting opportunity for a Customer Success Executive to play an instrumental role on implementing our technology in our growing markets in Europe. This role might suit someone looking for their first permanent opportunity, or equally a second jobber wanting to build on some work experience they have gained already. If you are a driven, tri-lingual, entrepreneurial candidate with strong problem solving skills who is excited about supporting exciting projects and delivering outstanding results, we would love to hear from you. This role will involve regional and international travel. You should be comfortable to spend around 25% of your time travelling. Key objectives As a Customer Success Executive, you will be helping our clients on-board, implement, drive food waste reductions and sustain change through our technology: Build exceptionally strong relationships with clients ensuring they are bought in to making the Winnow system successful; Manage the process of smoothly onboarding customers, train multi-disciplined teams to use Winnow both in person, in central training locations and remotely; Keep clients engaged by working with them to ensure their waste reduction targets are met through monitoring site performance and using Winnows' insights; Proactively analyse client reports and troubleshoot with the client where needed; Manage KPIs jointly with the client and Winnow's senior team members to ensure that the system is delivering a strong business case, implementing changes where necessary; Identify opportunities to improve processes, customer's experience and product; Support our front line tech and customer support team with clients enquiries where required. Education and experience You are likely to be degree educated; You might have work experience within the hotel or hospitality industry; You have an advanced business level in German and a 2nd European language - Dutch, Italian, French or Spanish; You will ideally have an intermediate level of Excel. Personal attributes You are results driven and highly motivated. You are a data driven person who can use data to track the success of your clients; You have proven experience of knowing what it takes to provide consistently first-class customer service to external customers, remaining calm and measured even when dealing with the most demanding individuals; You are comfortable taking ownership and accountability for your work whilst working effectively as part of a larger team and with limited supervision; You have experience working as part of a global team and building positive relationships with internal and external individuals across borders; With excellent communication skills you are a confident and articulate presenter. You communicate clearly in both written and spoken language. You listen attentively and are experienced in building successful relationships at all levels from CEO to analyst; You are persuasive and personable and find building relationships with your customers enjoyable; You have excellent attention to detail and a meticulous eye for identifying inconsistencies or inaccuracies in data. You take your time to get things right first time; You are able to organise self, including effective scheduling, prioritisation and time management skills, managing multiple tasks in parallel and completing tasks to tight deadlines; You understand how to manage change and are happy to get your hands dirty. Our shared attributes You are both passionate and measured. You carefully balance the need for quick solutions and pragmatism with the ability to step back, take in the bigger picture and build for the long term; You are transparent in approach and enjoy healthy, respectful debate. You work hard to build open and honest collaborative relationships; You get things done and seek to continually improve. Your customers want you on their team; You are passionate about the value of food and are committed to the fight against food waste; You are humble in approach and quick to pitch in if you see someone struggling. Benefits Competitive base salary; Eligible for Customer Success discretionary bonus scheme; Company stock options package; Matching pension scheme; 2 Wellness hours per month plus a £48 gross monthly wellness allowance; . click apply for full job details
Feb 17, 2025
Full time
About us Food waste is a $1 trillion problem - costing the world over 1% of global GDP. We're dead set on solving the problem and looking for people to help us achieve our mission. We, at Winnow, believe that food is far too valuable to waste, and that technology can transform the way we produce food. Our team is made of people who all share a passion for food and technology. Winnow was founded in London in 2013 to help the hospitality industry prevent food waste through internet of things tools in the kitchen. We have worked with hundreds of sites and are operating in over 70 countries around the world supported by our offices in London, Dubai, Shanghai, Singapore, Romania and North America. We are a rapidly growing company with a strong base of clients who are rolling out our system globally. We have blue-chip customers including Accor Hotels, IKEA, IHG, Marriott, Compass Group and many others. Winnow's clients on average reduce waste by over 50% by value and sustain savings. Winnow has now worked with hundreds of sites to reduce food waste, including hotels, universities and schools, staff restaurants, event/hospitality kitchens, buffets, pubs, and high street restaurants. Where the system is permanently adopted, pre-consumer waste value is reduced by 50% - 70% with no detrimental impact to the perceived quality or value of the offer to their customers. This represents a typical improvement of food cost savings of 3% to 8%, commonly a 40%+ increase in profitability for operations. As the global leader in addressing food waste, we are committed to continue pushing the envelope on what technology can do to solve this problem. Winnow Vision, our new artificial intelligence-based technology, is trained to automatically track all food waste thrown away. It has won awards at the World Economic Forum and has received tremendous enthusiasm from our clients and the industry. You can read more about it on our website and this article in Forbes. Other recent accolades saw Winnow awarded a winner of Impact 50's most impactful companies to work for. You can read more about it here . We are passionate about living our values and place them at the centre of everything we do. We are excited about like minded talent who share these values, joining us in our mission: Equal parts head and heart. We're both passionate and measured. We carefully balance the need for quick solutions and pragmatism with the ability to step back, take in the bigger picture and build for the long term. Bravely honest. With each other, that means we're a transparent organisation where healthy, respectful debate is encouraged. With our customers, we challenge them if we don't think they're achieving their goals, whether they be environmental or financial. People of action. Done is better than perfect, and we learn by boldly doing then rapidly improving. We're breaking new ground, so we know things might go wrong. But we judge ourselves and each other on our reaction and our resilience. Bound by food. We're a diverse bunch, but our belief in the value of food is the common thread in everything we do. With each other, we celebrate through our love and respect for food. With our customers, it means we work hard to develop creative tools to make it easy for chefs to value food. Hungry and humble. Our product is revolutionary, our people are impressive, and we're hungry for change. But, we're just the catalyst for a bigger movement. We stay humble regardless of our success, and make chefs the heroes in this journey. People and planet positive. We're caretakers of the planet, helping to preserve and support it for now and the future. Our work already minimises the impact that the hospitality industry has on the planet, and we're also committed to actively reducing our own footprint while doing so. We're leaving the planet and its people better off than we found them. This is an opportunity to join an exciting organisation and help us propel our growth at what are truly the most exciting and dynamic points in time in our business. You will work alongside a driven team who are motivated by building an exciting business and leaving the world a better place than we found it. About the operations team The Operations team are responsible for the on-boarding and implementation of our technology across new customers, as well as ensuring on-going success once the system is up and running on client sites. The goal - successful pilots with early clients, such that they quickly become key clients deploying our technology on a national and international scale. The team manage the processes, systems and controls which enable our business to successfully scale and grow. The team continually review these processes to provide innovative enhancements to achieve operational excellence, which in turn enable the company to meet its strategic objectives. Our Operations team consist of over 27 colleagues who are based in London, Dubai, Singapore and Chicago. About the role This is an exciting opportunity for a Customer Success Executive to play an instrumental role on implementing our technology in our growing markets in Europe. This role might suit someone looking for their first permanent opportunity, or equally a second jobber wanting to build on some work experience they have gained already. If you are a driven, tri-lingual, entrepreneurial candidate with strong problem solving skills who is excited about supporting exciting projects and delivering outstanding results, we would love to hear from you. This role will involve regional and international travel. You should be comfortable to spend around 25% of your time travelling. Key objectives As a Customer Success Executive, you will be helping our clients on-board, implement, drive food waste reductions and sustain change through our technology: Build exceptionally strong relationships with clients ensuring they are bought in to making the Winnow system successful; Manage the process of smoothly onboarding customers, train multi-disciplined teams to use Winnow both in person, in central training locations and remotely; Keep clients engaged by working with them to ensure their waste reduction targets are met through monitoring site performance and using Winnows' insights; Proactively analyse client reports and troubleshoot with the client where needed; Manage KPIs jointly with the client and Winnow's senior team members to ensure that the system is delivering a strong business case, implementing changes where necessary; Identify opportunities to improve processes, customer's experience and product; Support our front line tech and customer support team with clients enquiries where required. Education and experience You are likely to be degree educated; You might have work experience within the hotel or hospitality industry; You have an advanced business level in German and a 2nd European language - Dutch, Italian, French or Spanish; You will ideally have an intermediate level of Excel. Personal attributes You are results driven and highly motivated. You are a data driven person who can use data to track the success of your clients; You have proven experience of knowing what it takes to provide consistently first-class customer service to external customers, remaining calm and measured even when dealing with the most demanding individuals; You are comfortable taking ownership and accountability for your work whilst working effectively as part of a larger team and with limited supervision; You have experience working as part of a global team and building positive relationships with internal and external individuals across borders; With excellent communication skills you are a confident and articulate presenter. You communicate clearly in both written and spoken language. You listen attentively and are experienced in building successful relationships at all levels from CEO to analyst; You are persuasive and personable and find building relationships with your customers enjoyable; You have excellent attention to detail and a meticulous eye for identifying inconsistencies or inaccuracies in data. You take your time to get things right first time; You are able to organise self, including effective scheduling, prioritisation and time management skills, managing multiple tasks in parallel and completing tasks to tight deadlines; You understand how to manage change and are happy to get your hands dirty. Our shared attributes You are both passionate and measured. You carefully balance the need for quick solutions and pragmatism with the ability to step back, take in the bigger picture and build for the long term; You are transparent in approach and enjoy healthy, respectful debate. You work hard to build open and honest collaborative relationships; You get things done and seek to continually improve. Your customers want you on their team; You are passionate about the value of food and are committed to the fight against food waste; You are humble in approach and quick to pitch in if you see someone struggling. Benefits Competitive base salary; Eligible for Customer Success discretionary bonus scheme; Company stock options package; Matching pension scheme; 2 Wellness hours per month plus a £48 gross monthly wellness allowance; . click apply for full job details
2nd Chef
Caterplus Chippenham, Wiltshire
This role based at Chippenham Bowles Court sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched on click apply for full job details
Feb 14, 2025
Full time
This role based at Chippenham Bowles Court sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched on click apply for full job details
2nd Chef
Caterplus Potters Bar, Hertfordshire
This role based at Potters Bar Mandeville Court sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is match click apply for full job details
Feb 13, 2025
Full time
This role based at Potters Bar Mandeville Court sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is match click apply for full job details
2nd Chef
Caterplus Poole, Dorset
This role based at Poole Horizons sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched only by the click apply for full job details
Feb 13, 2025
Full time
This role based at Poole Horizons sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched only by the click apply for full job details
Main - 2nd Chef
Caterplus Chalfont St. Peter, Buckinghamshire
This role based at Chalfont Rutherford House sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched click apply for full job details
Feb 13, 2025
Full time
This role based at Chalfont Rutherford House sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched click apply for full job details
2nd Chef
Caterplus Taunton, Somerset
This role based at Taunton Ellisfields Court sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched click apply for full job details
Feb 13, 2025
Full time
This role based at Taunton Ellisfields Court sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched click apply for full job details
The Cinnamon Care Collection
2nd Chef
The Cinnamon Care Collection
2nd Chef £16.50 per hour plus company benefits Full Time and sociable hours A Top 20 Care Home Group 2024! Awarded One Of The UK s Best Companies To Work For Rivermede Court situated in Egham is a luxury 80 bed care home that provides the most luxurious surroundings and the very best in health care and support. We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents days by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety. We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents. Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.
Feb 10, 2025
Full time
2nd Chef £16.50 per hour plus company benefits Full Time and sociable hours A Top 20 Care Home Group 2024! Awarded One Of The UK s Best Companies To Work For Rivermede Court situated in Egham is a luxury 80 bed care home that provides the most luxurious surroundings and the very best in health care and support. We are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created by the Head Chef, you will ensure that mealtimes are a highlight of our residents days by ordering, preparing and serving appetizing freshly produced food, from local suppliers where possible, whilst maintaining the highest standards of cleanliness and health and safety. We aim to provide a fine dining experience with varied choices for every mealtime but also providing all catering for private events for our residents. Working in a spacious, exceptionally well equipped kitchen, you will need to be hard working, professional and reliable. Our Chef is looking for someone who has at least 2 year's catering experience, ideally Chef de Partie level with NVQ 2/3. You will need to have the passion to work with the catering team showcasing innovative and fine dining standard of food. You will be mentored and trained further by the Head Chef and encouraged to contribute to the kitchen's ideas and menus.
Demi Chef de Partie
Oblix Lambeth, London
We are looking for a talented Demi Chef de Party to join our team here at oblix. Our chefs are hardworking, dedicated and strive to deliver the superior level of customer service that we are known for. oblix Chefs are confident working at a fast pace whilst maintaining oblix's high standards. Oblix , located on the 32nd floor of The Shard, offers sophisticated?dining with panoramic views of London, fe click apply for full job details
Feb 08, 2025
Full time
We are looking for a talented Demi Chef de Party to join our team here at oblix. Our chefs are hardworking, dedicated and strive to deliver the superior level of customer service that we are known for. oblix Chefs are confident working at a fast pace whilst maintaining oblix's high standards. Oblix , located on the 32nd floor of The Shard, offers sophisticated?dining with panoramic views of London, fe click apply for full job details
Porthaven Care Homes
2nd Chef
Porthaven Care Homes Maidstone, Kent
Cavell Park Care HomeLocated close to the historic town of Maidstone, Cavell Park Care Home is situated on Sittingbourne Road, which is just a short drive from the M20 motorway. Maidstone and its surrounding areas boast famous sights such as the distinguished Leeds Castle and the renowned River Medway.This impressive location is the birthplace of the father of English sonnets Sir Thomas Wyatt, and our home takes its name from the heroic First World War nurse Edith Cavell, who worked in Maidstone during her training. Nicknamed the events capital of Kent, Maidstone has much to offer our prospective residents - from river cruises and vineyard tours to trips around the stunning Moat Park nature reserve.Cavell Park Care Home offers 24-hour residential, nursing, and dementia care within an environment purpose-built for the practical delivery of high-quality care, whilst being stylish, comfortable and incorporating many thoughtful features that are always tailored towards the satisfaction and safety of our residents.Experienced and empathetic care comes as standard at every Porthaven care home, and at Cavell Park Care Home our team of hand-selected staff are on hand to support not only the physical needs of our residents but their emotional, intellectual and spiritual needs too. We place a particular emphasis on encouraging independence and promoting wellbeing through good nutrition, hydration and socialisation.Every resident at Cavell Park Care Home benefits from a generously sized bedroom with an ensuite wetroom, as well as numerous communal living areas for socialising with friends and family, engaging in their hobbies and dining. Our residents also have access to our state-of-the-art gym, cinema, café, treatment room and hair and nail salon. A dedicated activities and wellbeing room and a private dining room for special family celebrations completes the array of first-class facilities on offer.Cavell Park Care Home is a place to live well in our care in style. We would be delighted to chat to you and show you around our home, to see what we could offer you or your loved one, so you can see for yourself what makes a Porthaven home so special.To arrange a visit, please call our home manager Jacqui Pompeus or, if you prefer, simply send us a message.Job Title: Second ChefAre you passionate about creating high quality food with excellent ingredients?Are you a chef seeking a healthy budget and the autonomy to be creative?Join our Chef Team at Porthaven to make a difference to people's lives whilst working hours that suit your family and personal life - no late finishes!About the role:A role as a 2nd chef at a Porthaven Care Home will give you just that, alongside fantastic development opportunities.As Second Chef you will work as part of a small, but well-resourced Kitchen team to serve delicious, well-balanced and nutritious meals that our Residents will love. You'll provide a high-quality food service to support residents, responsive to their needs and contribute to their overall positive experience of living in the Home. Working closely with the Head Chef, you will have the opportunity to deliver restaurant standard food without the split shifts and long weekends. Daily working hours are typically between 8am and 6pm with alternate weekends.About you:Working as Second Chef, you will strive to deliver person-centred hospitality to the highest standards. You must have experience of working in a commercial kitchen environment, ideally within a care home setting, but this is not essential. You should hold City & Guild/NVQ (or equivalent) and be confident conducting kitchen duties, including catering for special dietary needs.Successful candidates are subject to satisfactory references and a DBS check and must be authorised to work in the UK.What Porthaven Offers:Competitive salaryRefer a Friend BonusColleague DiscountsFlexEarnEmployee Assistance ProgrammeGP OnlineTraining and development opportunitiesPension SchemeFree on-site parkingFree uniform providedHL3CP
Feb 01, 2024
Full time
Cavell Park Care HomeLocated close to the historic town of Maidstone, Cavell Park Care Home is situated on Sittingbourne Road, which is just a short drive from the M20 motorway. Maidstone and its surrounding areas boast famous sights such as the distinguished Leeds Castle and the renowned River Medway.This impressive location is the birthplace of the father of English sonnets Sir Thomas Wyatt, and our home takes its name from the heroic First World War nurse Edith Cavell, who worked in Maidstone during her training. Nicknamed the events capital of Kent, Maidstone has much to offer our prospective residents - from river cruises and vineyard tours to trips around the stunning Moat Park nature reserve.Cavell Park Care Home offers 24-hour residential, nursing, and dementia care within an environment purpose-built for the practical delivery of high-quality care, whilst being stylish, comfortable and incorporating many thoughtful features that are always tailored towards the satisfaction and safety of our residents.Experienced and empathetic care comes as standard at every Porthaven care home, and at Cavell Park Care Home our team of hand-selected staff are on hand to support not only the physical needs of our residents but their emotional, intellectual and spiritual needs too. We place a particular emphasis on encouraging independence and promoting wellbeing through good nutrition, hydration and socialisation.Every resident at Cavell Park Care Home benefits from a generously sized bedroom with an ensuite wetroom, as well as numerous communal living areas for socialising with friends and family, engaging in their hobbies and dining. Our residents also have access to our state-of-the-art gym, cinema, café, treatment room and hair and nail salon. A dedicated activities and wellbeing room and a private dining room for special family celebrations completes the array of first-class facilities on offer.Cavell Park Care Home is a place to live well in our care in style. We would be delighted to chat to you and show you around our home, to see what we could offer you or your loved one, so you can see for yourself what makes a Porthaven home so special.To arrange a visit, please call our home manager Jacqui Pompeus or, if you prefer, simply send us a message.Job Title: Second ChefAre you passionate about creating high quality food with excellent ingredients?Are you a chef seeking a healthy budget and the autonomy to be creative?Join our Chef Team at Porthaven to make a difference to people's lives whilst working hours that suit your family and personal life - no late finishes!About the role:A role as a 2nd chef at a Porthaven Care Home will give you just that, alongside fantastic development opportunities.As Second Chef you will work as part of a small, but well-resourced Kitchen team to serve delicious, well-balanced and nutritious meals that our Residents will love. You'll provide a high-quality food service to support residents, responsive to their needs and contribute to their overall positive experience of living in the Home. Working closely with the Head Chef, you will have the opportunity to deliver restaurant standard food without the split shifts and long weekends. Daily working hours are typically between 8am and 6pm with alternate weekends.About you:Working as Second Chef, you will strive to deliver person-centred hospitality to the highest standards. You must have experience of working in a commercial kitchen environment, ideally within a care home setting, but this is not essential. You should hold City & Guild/NVQ (or equivalent) and be confident conducting kitchen duties, including catering for special dietary needs.Successful candidates are subject to satisfactory references and a DBS check and must be authorised to work in the UK.What Porthaven Offers:Competitive salaryRefer a Friend BonusColleague DiscountsFlexEarnEmployee Assistance ProgrammeGP OnlineTraining and development opportunitiesPension SchemeFree on-site parkingFree uniform providedHL3CP
2nd Chef / Cook
Cinnamon Care Collection Ferndown, Dorset
2nd Chef - Sociable Hours! £15.14 per hour plus company benefits Full-time hours - 40hrs pw A Top 20 Care Home Group 2023! Heathland House is a new 66 bedded luxury residential and dementia care home. We are looking for someone who is both energetic and passionate about providing exceptional food click apply for full job details
Feb 01, 2024
Full time
2nd Chef - Sociable Hours! £15.14 per hour plus company benefits Full-time hours - 40hrs pw A Top 20 Care Home Group 2023! Heathland House is a new 66 bedded luxury residential and dementia care home. We are looking for someone who is both energetic and passionate about providing exceptional food click apply for full job details

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