Millets Farm is truly homegrown and has been run by the Carter family since 1952. With over 500 acres of farmland, they are still very much committed to their farming heritage and growing their our own fruit and vegetables remains important to the business.
Millets Farm Centre are looking for a passionate and reliable level 2 apprentice to join our catering team, working across two on-site kitchens that pride themselves on quality, seasonality, and sustainability.
This is a full time position offering stable hours and the opportunity to work with fresh, home grown produce straight from their estate.
What You'll Be Doing?Job Types: Full time, Permanent
Ability to commute/relocate: Abingdon OX13 5HB: reliably commute or plan to relocate before starting work (preferred)
Entry requirementsSome experience within a professional kitchen would be an advantage.
Maths & English GCSE at grade 4 or over, desired but not essential.
You must drive or ride a moped/motorbike.
Skills requiredYou will be supported by a trainer throughout your apprenticeship.
As you progress through your apprenticeship your duties and responsibilities will alter as you develop the skills for a successful career in catering.
Training will be a mix of face to face and online learning.
You will gain a Level 2 Production Chef Apprenticeship Qualification.
Functional Skills in Maths and English if required.
Things to considerCan you get to Millets Farm Centre?This is a long term full time position - not seasonal work.
We are looking for candidates who want to develop a long term career within Catering. Further training is available and permanent employment opportunities may be available upon successful completion of your apprenticeship.
LocationMillets Farm Centre
Millets Farm Centre, Kingston Road,
Abingdon,
Oxfordshire, England.
OX13 5HB
Working week:
Monday - Sunday 7am - 6pm on a rota basis.
Duration:
12 Months