Job Description
INDUSTRY: hospitality and catering
START DATE: ASAP
LOCATION: Bridgwater
HOURS: 12:00pm - 6:00pm, Monday- Thursday
SALARY: Competitive, depending on experience
Cook required to join a small, dedicated team within a supported living environment in Bridgwater This is a part-time opportunity preparing fresh, balanced meals for approximately 16 vulnerable individuals.
Key Responsibilities for a cook:
Preparing and cooking nutritious meals in line with dietary needs
Maintaining high standards of cleanliness and food hygiene
Working independently in a small kitchen setting
Supporting the wellbeing of residents through quality, home-style cooking
Requirements:
NVQ Level 2 in Professional Cookery (or equivalent)
Basic DBS (essential)
Experience in a similar role, ideally within care, residential or support environments
A caring, professional and patient approach
This is a rewarding opportunity for a skilled chef looking for a stable, part-time position where they can make a real difference.
If you're interested, please apply directly or contact the Daniel Owen (Taunton) team today for more information.
