Job Description
Demi Chef de Partie - Sandwich Chef
Events Venue London
We are looking for a skilled Demi Chef de Partie / Sandwich Maker to join our kitchen team at a busy events venue in London.
This is a fantastic opportunity for a chef who enjoys daytime hours, a structured schedule, and a fast-paced but professional environment.
Working Hours:
- Monday to Friday
- 07:00 - 15:30
- 40 hours per week
Salary:
31,340 per annum
Key Responsibilities:
- Preparing high-quality sandwiches and cold food items
- Supporting food preparation for events and daily service
- Maintaining excellent food hygiene and safety standards
- Assisting with stock control and kitchen organisation
- Working efficiently as part of a professional kitchen team
Requirements:
- Previous experience as a Demi Chef de Partie, Sandwich Chef, or similar role
- Strong knowledge of food safety and hygiene standards
- Ability to work well under pressure and meet deadlines
- Passion for fresh food and attention to detail
What We Offer:
- Daytime hours only - no evenings or weekends
- Competitive annual salary
- Stable, full-time position
- Friendly and professional working environment
INDLP