Chef De Partie

  • Apex Resources Ltd
  • Fort George, Highland
  • Jan 15, 2026
Seasonal Hospitality & Tourism

Job Description

Apex Resources Limited are currently seeking a Chef de Partie to join a professional kitchen team on an ongoing basis. This is an excellent opportunity for a skilled chef looking for stable work with competitive pay and flexible shifts.

Role: Chef de Partie
Start Date: ASAP
Contract: Ongoing, 40 hours per week working 5 over 7 shifts (2 weekends per month) working 06:00 to 18:30

Pay Rate:
16.00 per hour

Location & Transport:
Due to the location, driving is preferred (Fort George)

Key Responsibilities

  • Running and maintaining a section of the kitchen

  • Preparing and cooking high-quality dishes to specification

  • Supporting the Head Chef and Sous Chef with service

  • Maintaining high standards of food hygiene, safety, and cleanliness

  • Assisting with stock control and food preparation

Requirements

  • Previous experience as a Chef de Partie or strong Commis Chef

  • Ability to work in a fast-paced professional kitchen

  • Strong organisational and teamwork skills

  • Level 2 Food Safety (essential)

  • Reliable, punctual, and flexible

  • Ideally a driver due to the site location

If you are interested, please apply now with your most up to date CV!