Chef de Partie

Full-Time position 5 out of 7 days 42.5 hours per week (7:00am 4:00pm)
£28,600 £32,000 per annum (dependent on experience) Driving Licence Essential
Immediate Start (ideally)

We are looking for a passionate and reliable Chef de Partie (or an experienced Commis Chef) the job role will be working across two on-site kitchens that pride themselves on quality, seasonality, and sustainability.

This is a permanent full-time position, offering stable hours and the opportunity to work with fresh, home-grown produce.

What You'll Be Doing

• Preparing and cooking high-quality dishes using home-grown and locally sourced ingredients
• Working across two unique kitchens on the site, supporting daily service and prep
• Maintaining high standards of food hygiene, cleanliness, and presentation
• Contributing to menu ideas with fresh, seasonal produce
• Supporting kitchen organisation, stock control, and waste management

What We're Looking For

• Previous experience in a professional kitchen is essential (CDP or strong Commis level)
• A full UK driving licence essential due to working across two kitchens
• Strong work ethic, reliability, and a genuine passion for quality food
• Knowledge of or interest in seasonal cooking and home-grown produce
• Must be available for an immediate start