5 jobs found

Challenge-trg Recruitment is currently looking for a Hospital Chef/Cook to work in the Newport, NP20 4SZ. Immediate start available Your pay rate as a Chef/Cook: You will be paid 12.60 per hour Shifts available: Weekly hours 37.5 5 over 7 days, will include some weekends 6am-2pm or 11am-7pm Your duties include: You will be responsible for cooking food in the hospital kitchen making sure all patients and staff have highly nutritious, high-quality food. You'll work with the catering manager to make sure that food and drink is nutritious and appetising. The food must meet patients' needs. Additional duties as a Chef/Cook will include: Planning meals and menus Preparing food, using various kitchen equipment Storing food correctly Making sure as little as possible is wasted Working as a part of the catering team Making sure that meal choices reflect the preferences and dietary requirements Supervising kitchen assistants Our ideal candidate as a Chef/Cook: Interested in food and cooking Willing to work in hot, noisy conditions Physically fit for standing, moving and lifting Flexible and adaptable Keen to provide good customer service Additional necessities as a Chef/Cook: Awareness of food hygiene and food safety Team working skills Organisational skills Level 2 - 3 Food Safety Certificate required. NVQ 2 chef in a kitchen preferable All candidates are subject to DBS check. Candidates are expected to work up to 28 hours p/w between Monday and Sunday, with potential overtime on rotation. Flexibility across different hospital locations would be an advantage (Newport and Pontypool). Own transport is essential for this role. Location: Newport, NP20 4SZ Challenge-trg Recruitment has partnered up with the Company Shop, which will enable our staff and colleagues the opportunity to access their membership scheme free of charge. You can gain access to discounted food at up to 70% off the recommended retail price. We are a Flexible Pay Employer that offers Wagestream. The money management app lets you choose when to get paid, put money aside each month, get discounts on your shopping, check your benefits entitlement, and much more. We provide equal employment opportunities (EEO) in all our employment practices to all employees, temporary workers, and applicants for employment without regard to age, gender reassignment, married or civil partnership, pregnancy or maternity leave, disability, race including colour, nationality, ethnic or national origin, religion or belief, sex, and sexual orientation. Apply now to become a Hospital Chef! Challenge-trg Recruitment Ltd is acting as an employment business in relation to this vacancy

Work Lyf are currently recruiting for Ward Assistants in Newcastle under Lyme. This role is a FULL TIME position, weekends are included . Our client is a well-known healthcare provider. As a Ward Assistants you will collate patients' orders, deliver food to the ward and then collect and wash up the crockery and cutlery afterwards. Main responsibilities are: Taking orders from patients using an electronic ordering system When prepared, take and serve the food to patients. Collect and wash up all crockery and cutlery after meals. Always maintain a high standard of hygiene and cleanliness in the food preparation and service areas paying attention to the Health and Safety regulation To maintain a clean and hygienic Environment Respond to clean where needed Carry out deep cleaning and detailed cleaning tasks Carry out a food service to the patients Ability to work in fast paced environment Experience working in a similar industry (i.e. food service, catering or hospitality) would be great but not essential A successful applicant will require; A food hygiene qualification level 1 or willing to get a food hygiene qualification level 1, these are health and safety requirements within a catering environment. Shift Pattern 4 Days on 4 Days off - Weekends included Hours 9am-7pm

Here at Pertemps Network Catering we are looking to recruit experience kitchen / catering assistants to work with our client based in Walsall area. Working Monday -Friday Starting April 1st With shifts available 12.30 -2pm Responsibilities: Assist in the preparation and serving of meals for patients, staff, and visitors. Ensure that food is prepared and stored according to health and safety standards. Maintain cleanliness in kitchen areas, including washing dishes, utensils, and equipment. Support chefs and other kitchen staff with food preparation and cooking tasks. Ensure that food is served in accordance with specific dietary requirements and patient needs. Comply with all food hygiene and safety regulations. Assist in the cleaning and maintaining of kitchen equipment. Candidate Requirements: Previous experience in a kitchen environment Good understanding of food safety and hygiene practices. Excellent communication skills and a team-oriented attitude. Flexibility to work shifts, including evenings, weekends, and holidays. Food Hygiene and Food allergen certificate (we can provide training of needed) Enh DBS certificate (we can process if needed) Why Join Us: Weekly ongoing work Weekly Pay Food Hygiene and Food Allergen training Accrued holiday pay If you are passionate about food, enjoy working in a team, and are eager to contribute we would love to hear from you! or call (phone number removed)

Huntercombe Hospital Stafford is looking for a Part Time Catering Assistants for 16 hours per week - we are a 36 bedroom hospital set in a country manor house located on the border of Staffordshire and Shropshire, on the A5 just a few miles from junction 12 of the M6, 10 miles from Stafford and Wolverhampton, and 21 miles from Telford. We have three units to look after children and young people with various forms of disorders and complex mental health conditions. Part Time Catering Assistant 16 hours per week (shift work, to be worked flexibly including weekends) Salary: £8.91 per hour We are looking for an enthusiastic individual to join our small team of Catering Assistants. Our catering service provides a 4 week patient menu, using a cook/freeze food system. We are looking for a motivated person who has experience in catering and the preparation, re-heating, cooking and serving of food and beverages. The successful candidate will have experience of food presentation, storing food products, relevant record keeping, be patient focused, possess high food and safety standards, have excellent communication skills, have a flexible and adaptable approach and work well within a team. Ideally you will have worked in a patient environment and possess good inter-personal skills with patients and relatives. The post involves providing Housekeeping cover when required. In return we offer: • Friendly supportive team. • Excellent working environment. • Management support and supervision • Flexible working shifts. This job advert will close as soon as sufficient applications have been received. Please apply for this job as soon as possible, if interested. Please take a look at our progressive and rewarding benefits package: • Assistance Programme (EAP) • Maternity leave at 3 month's full pay and 3 month's half pay • 2 week's paid paternity leave • Shared parental leave, matching the maternity leave benefit • A thorough Induction Programme tailored to the hospital where you will be working • Clear pay structure, with competitive rates • Generous Annual Leave • Sick pay of 4 weeks full pay and 4 weeks half pay • The opportunity to participate in a company contributory pension scheme with up to 3% matching contributions • Death in service benefit equivalent to 2 x salary • A range of staff discounts • Continuing Professional Development (CPD) Flexibility is required in order to meet the needs of the service and the patients. For a more detailed job spec please take a look at our Website where you can also read some inspiring stories and find out why working at Huntercombe really sets us apart from the res

Catering Assistant SDX/TP/970674/75383 Number of Positions: 3 Contract Type: Permanent - Part Time Salary: £9.41 per hour Working Hours: 21 Location: Bassetlaw District Hospital, Kilton Hill, Worksop Closing Date: 23/12/2021 Package Description 21 Hours per week Part time hours £9.41 per hour Various shift patterns between the hours of 7.00am-7.30pm Various rotas covering Bank holidays and weekends. Park and Ride: Available for hospital staff, patients and visitors runs between Doncaster Racecourse, Car Park 'A' on Leger Way, Doncaster and DRI, South Block main outpatients area, Monday to Friday (excluding Bank Holidays) between 5.50am and 10.00pm. This service costs 50p per journey Job Introduction About the role Hospital stays can be quite a stressful time for our patients and their loved ones,?a simple smile?and?high quality?meal can?put a patient at?ease and make all the difference! At Sodexo, we are passionate about?food?and we place our patients at the heart of everything we do. To deliver a great service, we have a team of passionate Catering Assistants behind us and we are looking for grow our team. You will collate our patients orders using an electronic ordering system and will be responsible for preparing and serving food, with due care and attention. You will deliver food to the ward and then collect and wash up the crockery and cutlery afterwards, always ensuring your work areas are glistening! A few things about you This is a customer facing role so it's important?to have a positive, friendly attitude. You will work as part of a team and will need to have strong communication skills. Experience working in a similar industry?(i.e.?food service, catering or hospitality) would be great, but generally customer service and food handling experience will tick the box! A general knowledge of health and safety procedures is also required, with knowledge of basic food hygiene and cleaning. About The Company Why choose Sodexo? You don't just join Sodexo, you belong. What do we mean when we say belong? It's simple. You create a company where everyone is respected and feels that their ideas count. You take care of the quality of life of your people. You make your workplace inclusive, encouraging people to bring their whole self to work every day. That's our philosophy in a nutshell. A career at Sodexo won't tie you down, it actively encourages your progress. The diverse range of roles we offer is truly infinite. Whatever your skills, experience or passion, you'll be encouraged and supported to have a fulfilling career.? We are committed to?being?an inclusive employer; we welcome and encourage applications from people with a diverse variety of experiences, backgrounds and identities. We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Working Parents, Sodexo Disability, So together, generations and origins. We have also launched Be Heard which is an employee network designed to bring black colleagues together (virtually) to bring about positive change. We're a Disability Confident Leader employer. We're committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations. We are building on our support to the Armed Forces community through the development of specific pathways within our recruitment process?to?support?ex-forces personnel and reservists,?those applying for jobs with us who meet the ideal candidate criteria for the role advertised are guaranteed to progress to the selection process. Our benefits: As part of our commitment to improving the quality of life, health and wellbeing for our employees we provide discounts and benefits that you can tailor to suit your needs. In addition to the essentials like 20 days holidays (plus bank holidays) and pension contribution, we can help you take advantage of being part of Sodexo with benefits such as; Sodexo Discounts - discounts from over 1,200 top retailers with you earning WOW Points (cashback) as you shop Talk - a free wellbeing support helpline for you and your family Up to three paid days each year to volunteer Your Lucky Number Employee Lottery (this also supports the Sodexo Stop Hunger Foundation) Cycle to work Life assurance