Job Description
Chef de Partie, B&I London 32k
Amazing opportunity for a passionate and food driven Chef de Partie to join this leading contract caterer.
Working within a corporate environment catering for both staff and hospitality, the food is freshly prepared and of a high standard with real attention to detail and presentation.
What you'll be doing:
Working as part of a team
Cooking from fresh ingredients and produce
Assisting with stock take and ordering
Supporting with training commis chefs
Working hours are Monday to Friday, 40 hours per week with paid overtime
Benefits include:
Paid overtime
Opportunities for career progression
Training programs and courses
What we are looking for:
A passionate and motivated Chef with a proven work history
Experience in a high standard, food driven kitchen
Ability to work well within a team as well as use initiative
Up to date with current food trends and concepts
Good communication skills
Friendly and professional with a positive can do attitude
This is a fantastic position for a keen and motivated Chef to join a food driven company. So if you have the skills, passion and enthusiasm required, then send your updated CV immediately.
INDLP