Head Chef

Head Chef, 5 Hotel, Fort William 60k + tronc

We have a fantastic opportunity for a creative and passionate Head Chef to join this award winning, luxury 5 hotel in the Highlands, Scotland.

This truly stunning hotel has 17 bedrooms and suites as well as offering a self-contained accommodation with incredible views over the surrounding countryside. Set overlooking incredible views, the hotel houses a Michelin star fine dining restaurant offering exquisite food using the highest quality seasonal ingredients and produce. There is also a high standard Lounge menu serving exceptional food in a more casual setting.

What you will be doing:
Responsible for all aspects of the kitchen and food across the hotel and estate
Work closely with the Senior Management
Create exceptional menus and food at the highest level
Lead, manage and inspire a team
Conduct tastings for weddings and events
Constantly evolve and refine the menu using customer feedback to exceed expectations

Package includes:
60K
Share of Tronc
Short-term live in accommodation (3-months)

We are look for:
An passionate and inspirational Head Chef with a proven work history
Experience within 5 hotels and Michelin/rosette kitchens
Creativity with flair and extreme attention to detail
Genuine passion for food and ingredients
A strong leader - someone who can not only lead but mentor and inspire a team
Calm and practical approach - able to work under pressure with a positive attitude

Interested? Then apply immediately with an up to date CV

All candidates need to be eligible to live and work in the UK at the time of application

INDLP