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chef
Chef/Sous Chef
The Cracking Crab Wadebridge, Cornwall
Main Responsibilities Prepare ingredients then cook and assemble dishes as indicated by recipes Perform portion control and minimize waste to keep cost within forecasted range Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery Set up and clean station according to restaurant protocol Maintain a clean work station area, including kitchen equipment, tables, and shelves Comply with applicable sanitary, health, and personal hygiene standards Ensure quality and freshness of ingredients and products Qualifications Whilst no official qualifications are required, you will have a minimum of 3 years experience in a similar role. Experience of cooking Seafood and Fish is an advantage Understanding of cooking methods and procedures, and knife handling skills Ability to perform tasks with accuracy, speed, and attention to detail Ability to read and follow cooking directions Ability to remain calm in a fast-paced environment Must be organized and self-motivated Accommodation provided for the right candidates Join us in creating memorable dining experiences while developing your career in the vibrant world of hospitality! Plus you'll be working right next to the beach in Beautiful Cornwall. You can even pop for a surf on your break Right to work in the UK is essential. Hours can be flexible to suit you. Accomodation available for the correct applicant We look forward to hearing from you! Job Type: Full-time Pay: £14.00-£15.50 per hour Expected hours: No less than 40 per week Benefits: Discounted or free food Work authorisation: United Kingdom (required) Work Location: In person
Mar 12, 2026
Full time
Main Responsibilities Prepare ingredients then cook and assemble dishes as indicated by recipes Perform portion control and minimize waste to keep cost within forecasted range Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery Set up and clean station according to restaurant protocol Maintain a clean work station area, including kitchen equipment, tables, and shelves Comply with applicable sanitary, health, and personal hygiene standards Ensure quality and freshness of ingredients and products Qualifications Whilst no official qualifications are required, you will have a minimum of 3 years experience in a similar role. Experience of cooking Seafood and Fish is an advantage Understanding of cooking methods and procedures, and knife handling skills Ability to perform tasks with accuracy, speed, and attention to detail Ability to read and follow cooking directions Ability to remain calm in a fast-paced environment Must be organized and self-motivated Accommodation provided for the right candidates Join us in creating memorable dining experiences while developing your career in the vibrant world of hospitality! Plus you'll be working right next to the beach in Beautiful Cornwall. You can even pop for a surf on your break Right to work in the UK is essential. Hours can be flexible to suit you. Accomodation available for the correct applicant We look forward to hearing from you! Job Type: Full-time Pay: £14.00-£15.50 per hour Expected hours: No less than 40 per week Benefits: Discounted or free food Work authorisation: United Kingdom (required) Work Location: In person
Sous Chef
Osprey Management Group Limited Workington, Cumbria
Sous Chef - Job Description Position Summary We are seeking a skilled and motivated Sous Chef to assist the Head Chef in managing kitchen operations. The Sous Chef will help oversee food preparation, maintain quality standards, supervise kitchen staff, and ensure a clean and efficient working environment. This role requires strong leadership, culinary expertise, and the ability to perform well under pressure. Key Responsibilities: - Supervise and train kitchen staff - Ensure consistent food quality, taste, and presentation - Oversee food preparation and cooking techniques - Maintain high standards of food safety and sanitation - Monitor inventory levels and assist with ordering supplies - Control food costs and minimize waste - Step in as acting Head Chef when required - Ensure compliance with health and safety regulations - Help develop new menu items and seasonal specials - Assist the Head Chef in daily kitchen operations Required Skills & Qualifications - Proven experience as a Sous Chef or senior Chef - Culinary degree or equivalent professional training preferred - Strong knowledge of cooking methods, ingredients, and kitchen equipment - Leadership and team management skills - Excellent time management and organizational abilities - Ability to work in a fast-paced environment - Understanding of food safety regulations - Flexibility to work evenings, weekends, and holidays Preferred Qualities - Creative and passionate about food - Strong communication skills - Problem-solving abilities - Attention to detail - Positive attitude and team-oriented mindset Work Environment - Fast-paced commercial kitchen - Long hours standing and moving - Exposure to heat, sharp tools, and kitchen equipment Job Type: Full-time Pay: From £13.84 per hour Benefits: Company pension Discounted or free food Employee discount Work Location: In person
Mar 12, 2026
Full time
Sous Chef - Job Description Position Summary We are seeking a skilled and motivated Sous Chef to assist the Head Chef in managing kitchen operations. The Sous Chef will help oversee food preparation, maintain quality standards, supervise kitchen staff, and ensure a clean and efficient working environment. This role requires strong leadership, culinary expertise, and the ability to perform well under pressure. Key Responsibilities: - Supervise and train kitchen staff - Ensure consistent food quality, taste, and presentation - Oversee food preparation and cooking techniques - Maintain high standards of food safety and sanitation - Monitor inventory levels and assist with ordering supplies - Control food costs and minimize waste - Step in as acting Head Chef when required - Ensure compliance with health and safety regulations - Help develop new menu items and seasonal specials - Assist the Head Chef in daily kitchen operations Required Skills & Qualifications - Proven experience as a Sous Chef or senior Chef - Culinary degree or equivalent professional training preferred - Strong knowledge of cooking methods, ingredients, and kitchen equipment - Leadership and team management skills - Excellent time management and organizational abilities - Ability to work in a fast-paced environment - Understanding of food safety regulations - Flexibility to work evenings, weekends, and holidays Preferred Qualities - Creative and passionate about food - Strong communication skills - Problem-solving abilities - Attention to detail - Positive attitude and team-oriented mindset Work Environment - Fast-paced commercial kitchen - Long hours standing and moving - Exposure to heat, sharp tools, and kitchen equipment Job Type: Full-time Pay: From £13.84 per hour Benefits: Company pension Discounted or free food Employee discount Work Location: In person
Compass Group UK
Chef
Compass Group UK Haverfordwest, Dyfed
Chef - Cawdor Barracks £14.51 per hour 40 hours per week (5 days out of 7, with varied shifts depending on operational needs) Bring your passion for great food to one of the UK's most unique catering environments. We're looking for an enthusiastic Chef de Partie to join our talented team at Cawdor Barracks, where you'll play a key role in delivering fresh, high-quality meals every day. If you take pride in your craft, enjoy working in a supportive and professional kitchen, and are ready to build your culinary career, we'd love to hear from you. What You'll Be Doing Take charge of kitchen operations when the Head Chef is unavailable. Ensure consistent delivery of high-quality dishes that meet our company standards. Champion exceptional food safety and hygiene practices. Keep the kitchen clean, organised, and running smoothly. Support and guide the wider kitchen team with hands-on leadership. Assist with hiring activities, including interviews and trial shifts for new kitchen staff. Communicate regularly with the Head Chef regarding stock levels and daily requirements. What We're Looking For Previous experience in a similar role is ideal, but not essential for the right person. Confident communicator who enjoys working as part of a team. Comfortable with manual handling tasks, such as lifting stock and equipment. Able to use Microsoft Office and Outlook. What's In It For You We believe great work deserves great rewards. Our benefits include (but aren't limited to): Contributory pension scheme Career development through our Career Pathways and MyLearning programmes Quick access to a Digital GP for you and your family, plus wider healthcare support Exclusive travel discounts with TUI, Expedia, Booking and more Savings on your weekly shop at Tesco, Sainsbury's, Morrisons and other major retailers Up to 44% off cinema tickets Cashback rewards every time you spend with selected brands Free wellbeing, mindfulness, and fitness classes We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families About Us Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com R/SU Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Mar 12, 2026
Full time
Chef - Cawdor Barracks £14.51 per hour 40 hours per week (5 days out of 7, with varied shifts depending on operational needs) Bring your passion for great food to one of the UK's most unique catering environments. We're looking for an enthusiastic Chef de Partie to join our talented team at Cawdor Barracks, where you'll play a key role in delivering fresh, high-quality meals every day. If you take pride in your craft, enjoy working in a supportive and professional kitchen, and are ready to build your culinary career, we'd love to hear from you. What You'll Be Doing Take charge of kitchen operations when the Head Chef is unavailable. Ensure consistent delivery of high-quality dishes that meet our company standards. Champion exceptional food safety and hygiene practices. Keep the kitchen clean, organised, and running smoothly. Support and guide the wider kitchen team with hands-on leadership. Assist with hiring activities, including interviews and trial shifts for new kitchen staff. Communicate regularly with the Head Chef regarding stock levels and daily requirements. What We're Looking For Previous experience in a similar role is ideal, but not essential for the right person. Confident communicator who enjoys working as part of a team. Comfortable with manual handling tasks, such as lifting stock and equipment. Able to use Microsoft Office and Outlook. What's In It For You We believe great work deserves great rewards. Our benefits include (but aren't limited to): Contributory pension scheme Career development through our Career Pathways and MyLearning programmes Quick access to a Digital GP for you and your family, plus wider healthcare support Exclusive travel discounts with TUI, Expedia, Booking and more Savings on your weekly shop at Tesco, Sainsbury's, Morrisons and other major retailers Up to 44% off cinema tickets Cashback rewards every time you spend with selected brands Free wellbeing, mindfulness, and fitness classes We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families About Us Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com R/SU Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Ffestiniog & Welsh Highland Railways
Head Chef - Porthmadog
Ffestiniog & Welsh Highland Railways Porthmadog, Gwynedd
The Ffestiniog and Welsh Highland Railways are two of the UK's most popular heritage railways, located in the heart of picturesque Snowdonia. Spooner's, our restaurant and bar situated on Harbour Station in Porthmadog, is an exceptionally busy hospitality venue within a major tourism environment, delivering the highest levels of service throughout the day. We are looking for an experienced Head Chef to oversee all culinary operations within Spooner's. This will be a hands-on role, the successful candidate will lead by example, demonstrating professionalism, passion, and dedication to culinary excellence and maintaining composure and effective leadership during peak service pressures to ensure that the kitchen operates efficiently at all times. We are looking for an inspirational motivator to lead the team whilst developing an innovative and appealing menu using fresh, local produce wherever possible to appeal to a wide customer base. We can offer you: Starting salary in the region of £34,000 - £35,000 negotiable dependent on relevant experience Permanent, full time position A minimum of 28 days paid holiday, inclusive of all bank and public holidays Enrolment into the company pension scheme after a qualifying period Company enhanced sick pay Travel benefits on the Ff&WHR and on national rail according to the Rail Staff Travel rules in place at the time of employment Staff discounts in shops and catering outlets This role will operate within an extremely busy, high-volume, fast-paced kitchen environment, particularly during peak railway and tourism seasons. Candidates must be capable of leading a high-output kitchen while maintaining exceptional standards under pressure. The successful candidate will be able to manage high customer volumes, tight service windows, and rapid workflow. Core Skills: Extensive culinary knowledge and proficiency in various cuisines, cooking techniques, and food presentation Experience working as a Head Chef (or Senior Sous Chef) in a high-volume, fast-paced kitchen environment Strong ability to remain calm, organised, and decisive under pressure Strong leadership and interpersonal skills, with the ability to motivate and inspire a diverse team Excellent organizational and multitasking abilities, with a keen attention to detail Proficiency in menu planning, cost control, and inventory management Creative and innovative mindset, with a passion for culinary arts and continuous improvement A thorough knowledge and understanding of food safety regulations, and best practice The ability to speak Welsh would be an advantage as would knowledge of the railways, their passengers and / or the local hospitality and tourism industry. The successful candidate will be flexible, able to work any shifts as required, including evenings and weekends, to maintain maximum efficiency of the kitchen. Applicants for this position must have the existing right to work in the UK, the Festiniog Railway Company is not able to offer sponsorship of Visa applications. Job Types: Full-time, Permanent Pay: £34,000.00-£35,000.00 per year Benefits: Company events Company pension Discounted or free food Employee discount Sick pay Work authorisation: United Kingdom (required) Work Location: In person
Mar 12, 2026
Full time
The Ffestiniog and Welsh Highland Railways are two of the UK's most popular heritage railways, located in the heart of picturesque Snowdonia. Spooner's, our restaurant and bar situated on Harbour Station in Porthmadog, is an exceptionally busy hospitality venue within a major tourism environment, delivering the highest levels of service throughout the day. We are looking for an experienced Head Chef to oversee all culinary operations within Spooner's. This will be a hands-on role, the successful candidate will lead by example, demonstrating professionalism, passion, and dedication to culinary excellence and maintaining composure and effective leadership during peak service pressures to ensure that the kitchen operates efficiently at all times. We are looking for an inspirational motivator to lead the team whilst developing an innovative and appealing menu using fresh, local produce wherever possible to appeal to a wide customer base. We can offer you: Starting salary in the region of £34,000 - £35,000 negotiable dependent on relevant experience Permanent, full time position A minimum of 28 days paid holiday, inclusive of all bank and public holidays Enrolment into the company pension scheme after a qualifying period Company enhanced sick pay Travel benefits on the Ff&WHR and on national rail according to the Rail Staff Travel rules in place at the time of employment Staff discounts in shops and catering outlets This role will operate within an extremely busy, high-volume, fast-paced kitchen environment, particularly during peak railway and tourism seasons. Candidates must be capable of leading a high-output kitchen while maintaining exceptional standards under pressure. The successful candidate will be able to manage high customer volumes, tight service windows, and rapid workflow. Core Skills: Extensive culinary knowledge and proficiency in various cuisines, cooking techniques, and food presentation Experience working as a Head Chef (or Senior Sous Chef) in a high-volume, fast-paced kitchen environment Strong ability to remain calm, organised, and decisive under pressure Strong leadership and interpersonal skills, with the ability to motivate and inspire a diverse team Excellent organizational and multitasking abilities, with a keen attention to detail Proficiency in menu planning, cost control, and inventory management Creative and innovative mindset, with a passion for culinary arts and continuous improvement A thorough knowledge and understanding of food safety regulations, and best practice The ability to speak Welsh would be an advantage as would knowledge of the railways, their passengers and / or the local hospitality and tourism industry. The successful candidate will be flexible, able to work any shifts as required, including evenings and weekends, to maintain maximum efficiency of the kitchen. Applicants for this position must have the existing right to work in the UK, the Festiniog Railway Company is not able to offer sponsorship of Visa applications. Job Types: Full-time, Permanent Pay: £34,000.00-£35,000.00 per year Benefits: Company events Company pension Discounted or free food Employee discount Sick pay Work authorisation: United Kingdom (required) Work Location: In person
Butlins
Papa Johns Chef
Butlins
Description About the Roles Were on the lookout for a Chefs to join us in one of the UKs most unique Papa Johns venuesone of only two restaurant-style Papa Johns locations in the country offering a full dine-in and buffet experience. This isnt your typical takeawayits a vibrant kitchen where youll help deliver pizza perfection moments as part of the holiday magic. Youll be guaranteed 35 hours per w
Mar 12, 2026
Full time
Description About the Roles Were on the lookout for a Chefs to join us in one of the UKs most unique Papa Johns venuesone of only two restaurant-style Papa Johns locations in the country offering a full dine-in and buffet experience. This isnt your typical takeawayits a vibrant kitchen where youll help deliver pizza perfection moments as part of the holiday magic. Youll be guaranteed 35 hours per w
Berry Recruitment
Chef/Cook
Berry Recruitment Hutton, Essex
Position: Chef/Cook Starting: ASAP Days: Monday - friday Hours: 07:00 - 15:00 - must be flexible Job Description: Berry Recruitment is currently seeking a Cook for our client based in Brentwood Essex. This position offers an exciting opportunity to work in a dynamic environment and potentially extend your contract based on performance. Requirements: Food Safety Level 2 Driving licence and vehicle DBS Possess a valid Food Hygiene Certificate. Experience in cooking in a kitchen environment. Flexibility to perform other duties within the kitchen as required. If you are looking for your next Kitchen adventure, please get in touch. Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.
Mar 12, 2026
Seasonal
Position: Chef/Cook Starting: ASAP Days: Monday - friday Hours: 07:00 - 15:00 - must be flexible Job Description: Berry Recruitment is currently seeking a Cook for our client based in Brentwood Essex. This position offers an exciting opportunity to work in a dynamic environment and potentially extend your contract based on performance. Requirements: Food Safety Level 2 Driving licence and vehicle DBS Possess a valid Food Hygiene Certificate. Experience in cooking in a kitchen environment. Flexibility to perform other duties within the kitchen as required. If you are looking for your next Kitchen adventure, please get in touch. Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.
Hamilton Mayday
Chef De Partie
Hamilton Mayday Stroud, Gloucestershire
YOU MUST BE ABLE TO PROVIDE A FULL WORK HISTORY (LOCATION MONTH/YEAR) SINCE EDUCATION AS PART OF CQC REQUIREMENTS. WITHOUT THIS ANY JOB OFFER WILL BE WITHDRAWN. Here we support those when they need it the most. We deliver person-centred care, supporting independence and honouring choice to help our residents live their best lives. You can count on a thorough induction when you start to help you settle into your new role followed by ongoing training and development including access to apprenticeships. This also includes access to our online portal which has a variety of resources to aid personal development & free access LinkedIn's online learning platform. You'll help us make health happen by: Catering to residents across our site which comprises of the care home Prepare and cook food in accordance with food hygiene regulations Be aware of residents, Wellness Spa clients' dietary needs - responding to their comments and requests in respect of the menu Be involved in the preparation and serving of the meals on the hotplate, as required Ensuring that all food is used within the prescribed period, with particular attention paid to perishable (high risk) goods Ensuring a welcoming, safe and compliant environment for our residents to dine in Helping to maintain a clean and hygienic working area. Key Skills / Qualifications needed for this role: Passionate about food, you'll have experience working in a professional kitchen, ideally catering for customers with special dietary requirements. An understanding of health and safety procedures, ideally with an NVQ or equivalent City & Guilds and CIEH Level 2 Food Safety Award or Equivalent. Open to new ideas, you'll have an innovative yet organised approach to cooking, always adhering to high standards and remaining calm during a busy service. You'll enjoy working with others, working together to create and deliver an excellent dining experience at each meal. Because we care for vulnerable people, we'll need you to complete a DBS check as part of the recruitment process. We will cover the cost of this ( 40). Benefits Our benefits are designed to make health happen for our people. Viva is our global wellbeing programme and includes all aspects of our health - from mental and physical, to financial, social and environmental wellbeing. We support flexible working and have a range of family friendly benefits. Joining us in this role you will receive the following benefits and more: My Healthcare - Quick, easy access to support, advice, and treatment for a variety of health-related issues, including remote GP, physiotherapy, and mental health support - all available from one phone number 24/7. Paid breaks and a Free meal with every shift Holidays - 20 days + Bank Holidays Long Service - For every milestone we will reward you with ecards, extra holidays and money! Interest- free annual travel Loan to enable the purchase of public transport annual season tickets. Wagestream - Have early access up to 40% of your earned wages within minutes. We offer a range of company pension plans - Find out more on our career site Parental Leave - We have schemes for adoption, birth parents and co parents - Find out more on our career site Menopause Plan - Specifically designed to empower women to seek advice, choose their treatment and take control of their health. Access to discounts at a wide variety of gyms and fitness facilities across the UK We offer a sick pay scheme to our frontline teams, as an addition to statutory sick pay, to help provide some reassurance and financial support during longer absences. We're a health insurer and provider. With no shareholders, our customers are our focus. Our people are all driven by the same purpose - helping people live longer, healthier, happier lives and making a better world. We make health happen by being brave, caring and responsible in everything we do. We encourage all of our people to be themselves, we champion diversity, and we understand the importance of our people representing the communities and customers we serve. That's why we especially encourage applications from people with diverse backgrounds and experiences. We are a Level 2 Disability Confident Employer. This means we aim to offer an interview/assessment to every disabled applicant who meets the minimum criteria for the role. We'll make sure you are treated fairly and offer reasonable adjustments as part of our recruitment process to anyone that needs them. YOU MUST BE ABLE TO PROVIDE A FULL WORK HISTORY (LOCATION MONTH/YEAR) SINCE EDUCATION AS PART OF CQC REQUIREMENTS. WITHOUT THIS ANY JOB OFFER WILL BE WITHDRAWN. INDMC
Mar 12, 2026
Full time
YOU MUST BE ABLE TO PROVIDE A FULL WORK HISTORY (LOCATION MONTH/YEAR) SINCE EDUCATION AS PART OF CQC REQUIREMENTS. WITHOUT THIS ANY JOB OFFER WILL BE WITHDRAWN. Here we support those when they need it the most. We deliver person-centred care, supporting independence and honouring choice to help our residents live their best lives. You can count on a thorough induction when you start to help you settle into your new role followed by ongoing training and development including access to apprenticeships. This also includes access to our online portal which has a variety of resources to aid personal development & free access LinkedIn's online learning platform. You'll help us make health happen by: Catering to residents across our site which comprises of the care home Prepare and cook food in accordance with food hygiene regulations Be aware of residents, Wellness Spa clients' dietary needs - responding to their comments and requests in respect of the menu Be involved in the preparation and serving of the meals on the hotplate, as required Ensuring that all food is used within the prescribed period, with particular attention paid to perishable (high risk) goods Ensuring a welcoming, safe and compliant environment for our residents to dine in Helping to maintain a clean and hygienic working area. Key Skills / Qualifications needed for this role: Passionate about food, you'll have experience working in a professional kitchen, ideally catering for customers with special dietary requirements. An understanding of health and safety procedures, ideally with an NVQ or equivalent City & Guilds and CIEH Level 2 Food Safety Award or Equivalent. Open to new ideas, you'll have an innovative yet organised approach to cooking, always adhering to high standards and remaining calm during a busy service. You'll enjoy working with others, working together to create and deliver an excellent dining experience at each meal. Because we care for vulnerable people, we'll need you to complete a DBS check as part of the recruitment process. We will cover the cost of this ( 40). Benefits Our benefits are designed to make health happen for our people. Viva is our global wellbeing programme and includes all aspects of our health - from mental and physical, to financial, social and environmental wellbeing. We support flexible working and have a range of family friendly benefits. Joining us in this role you will receive the following benefits and more: My Healthcare - Quick, easy access to support, advice, and treatment for a variety of health-related issues, including remote GP, physiotherapy, and mental health support - all available from one phone number 24/7. Paid breaks and a Free meal with every shift Holidays - 20 days + Bank Holidays Long Service - For every milestone we will reward you with ecards, extra holidays and money! Interest- free annual travel Loan to enable the purchase of public transport annual season tickets. Wagestream - Have early access up to 40% of your earned wages within minutes. We offer a range of company pension plans - Find out more on our career site Parental Leave - We have schemes for adoption, birth parents and co parents - Find out more on our career site Menopause Plan - Specifically designed to empower women to seek advice, choose their treatment and take control of their health. Access to discounts at a wide variety of gyms and fitness facilities across the UK We offer a sick pay scheme to our frontline teams, as an addition to statutory sick pay, to help provide some reassurance and financial support during longer absences. We're a health insurer and provider. With no shareholders, our customers are our focus. Our people are all driven by the same purpose - helping people live longer, healthier, happier lives and making a better world. We make health happen by being brave, caring and responsible in everything we do. We encourage all of our people to be themselves, we champion diversity, and we understand the importance of our people representing the communities and customers we serve. That's why we especially encourage applications from people with diverse backgrounds and experiences. We are a Level 2 Disability Confident Employer. This means we aim to offer an interview/assessment to every disabled applicant who meets the minimum criteria for the role. We'll make sure you are treated fairly and offer reasonable adjustments as part of our recruitment process to anyone that needs them. YOU MUST BE ABLE TO PROVIDE A FULL WORK HISTORY (LOCATION MONTH/YEAR) SINCE EDUCATION AS PART OF CQC REQUIREMENTS. WITHOUT THIS ANY JOB OFFER WILL BE WITHDRAWN. INDMC
Senior Research Scientist - Reinforcement Learning, MoEs
black.ai
Company Description Join the team redefining how the world experiences design Hiya, g'day, mabuhay, kia ora, 你好, hallo, vítejte! Thanks for stopping by. We know job hunting can be a little time consuming and you're probably keen to find out what's on offer, so we'll get straight to the point. Where and how you can work The buzzing Canva London campus features several buildings around beautiful leafy Hoxton Square in Shoreditch. While our global headquarters is in Sydney, Australia, London is our HQ for Europe, with all kinds of teams based here, plus event spaces to gather our team and communities. You'll experience a warm welcome from our Vibe team at front of house, amazing home cooked food from our Head Chef and a variety of workspaces to hang out with your team mates or get solo work done. That said, we trust our Canvanauts to choose the balance that empowers them and their team to achieve their goals and so you have choice in where and how you work. Job Description At Canva, our mission is to empower the world to design. We're building AI that feels magical and lands real impact for millions of people - helping anyone create with confidence. We're looking for a senior research scientist who lives and breathes reinforcement learning, agentic systems and mixture of expert models to push the frontier of reasoning, tool use, latency and reliability - and ship it to users. About the team We explore multimodal agentic architectures, build scalable training and evaluation loops, and partner closely with product and platform teams to turn breakthroughs into delightful product features. We are a cutting-edge post-training team, developing new multimodal agentic systems. We work on all topics of multimodal modelling, post-training and design agents, we build scalable training and evaluation loops, and partner closely with product and platform teams to turn breakthroughs into delightful product features. We are looking for a person with experience in post-training, reinforcement learning (RL) and mixture of expert models to join our team. About the role You'll drive research directions and play a leading role in hands on work across the agent stack-from reward design and policy optimization to planning, memory, and tool orchestration, dataset construction, to post-training, and the development of novel post-training approaches. You'll design tight experiments, iterate quickly, and land trustworthy conclusions. Most importantly, you'll help convert research into reliable, safe, and high quality product experiences. What you'll do Develop agent systems (planning, multimodal tool use, retrieval, novel training approaches, modeling ablations) for real tasks in design, vision, and language. Scale post-training and RL across distributed systems (PyTorch) with efficient data loaders, tracing/telemetry, stable training of mixture-of-experts (MoE) architectures, and reproducible pipelines; profile, debug, and optimize. Contribute to the research agenda for RL/agentic systems aligned with Canva's product goals; identify high leverage bets and retire dead ends quickly. Build reward models and learning loops: RLHF/RLAIF, preference modeling, DPO/IPO style objectives, offline/online RL, curriculum learning, and credit assignment for multi step reasoning. Develop simulation and sandbox tasks that surface failure modes (planning errors, tool use brittleness, hallucination, unsafe actions) and turn them into measurable targets. Help align on rigorous evaluation for agents (task success, reliability, latency, safety, regressions). Stand up offline suites and online A/B tests; favor simple, controlled experiments that generalize. Collaborate and ship: work shoulder to shoulder with product, design, safety, and platform to land research as reliable features-then iterate. Share and elevate: mentor teammates, present findings internally, and contribute back to the community when it helps the field and our users. You're likely a match if you have Depth in implementing and post-training MoEs/LLMs/VLMs/Diffusion models, with a track record of shipped research or publications in MoEs, RL or agents. Experience modifying, and adapting open source models. Strong experience with experimental design: tight baselines, clean ablations, reproducibility, and clear, data backed conclusions. Fluency in Python and PyTorch; you're comfortable in large ML codebases and can profile, debug, and optimize training and inference. Practical experience building agent loops (planning, tool invocation, retrieval, memory) and evaluating multi step reasoning quality. Hands on experience with policy optimization, reward modeling, and preference learning (e.g., RLHF/RLAIF, DPO/IPO, actor critic/PPO, offline RL). Experience with large scale training (distributed training, experiment tracking, evaluation harnesses) and cloud multimodal tooling. Experience with RL for MoE architectures. Nice to have Experience with video and audio modelling. Experience with multi agent settings. Strength in alignment and safety evaluations, including red teaming and risk mitigation for tool using agents. Contributions to open source, benchmarks, or shared evaluation suites for agents. Additional Information What's in it for you? Achieving our crazy big goals motivates us to work hard - and we do - but you'll experience lots of moments of magic, connectivity and fun woven throughout life at Canva, too. We also offer a range of benefits to set you up for every success in and outside of work. Here's a taste of what's on offer: Equity packages - we want our success to be yours too Inclusive parental leave policy that supports all parents & carers An annual Vibe & Thrive allowance to support your wellbeing, social connection, office setup & more Flexible leave options that empower you to be a force for good, take time to recharge and supports you personally Check out for more info. Other stuff to know We make hiring decisions based on your experience, skills and passion, as well as how you can enhance Canva and our culture. When you apply, please tell us the pronouns you use and any reasonable adjustments you may need during the interview process. We celebrate all types of skills and backgrounds at Canva so even if you don't feel like your skills quite match what's listed above - we still want to hear from you! Please note that interviews are conducted virtually.
Mar 12, 2026
Full time
Company Description Join the team redefining how the world experiences design Hiya, g'day, mabuhay, kia ora, 你好, hallo, vítejte! Thanks for stopping by. We know job hunting can be a little time consuming and you're probably keen to find out what's on offer, so we'll get straight to the point. Where and how you can work The buzzing Canva London campus features several buildings around beautiful leafy Hoxton Square in Shoreditch. While our global headquarters is in Sydney, Australia, London is our HQ for Europe, with all kinds of teams based here, plus event spaces to gather our team and communities. You'll experience a warm welcome from our Vibe team at front of house, amazing home cooked food from our Head Chef and a variety of workspaces to hang out with your team mates or get solo work done. That said, we trust our Canvanauts to choose the balance that empowers them and their team to achieve their goals and so you have choice in where and how you work. Job Description At Canva, our mission is to empower the world to design. We're building AI that feels magical and lands real impact for millions of people - helping anyone create with confidence. We're looking for a senior research scientist who lives and breathes reinforcement learning, agentic systems and mixture of expert models to push the frontier of reasoning, tool use, latency and reliability - and ship it to users. About the team We explore multimodal agentic architectures, build scalable training and evaluation loops, and partner closely with product and platform teams to turn breakthroughs into delightful product features. We are a cutting-edge post-training team, developing new multimodal agentic systems. We work on all topics of multimodal modelling, post-training and design agents, we build scalable training and evaluation loops, and partner closely with product and platform teams to turn breakthroughs into delightful product features. We are looking for a person with experience in post-training, reinforcement learning (RL) and mixture of expert models to join our team. About the role You'll drive research directions and play a leading role in hands on work across the agent stack-from reward design and policy optimization to planning, memory, and tool orchestration, dataset construction, to post-training, and the development of novel post-training approaches. You'll design tight experiments, iterate quickly, and land trustworthy conclusions. Most importantly, you'll help convert research into reliable, safe, and high quality product experiences. What you'll do Develop agent systems (planning, multimodal tool use, retrieval, novel training approaches, modeling ablations) for real tasks in design, vision, and language. Scale post-training and RL across distributed systems (PyTorch) with efficient data loaders, tracing/telemetry, stable training of mixture-of-experts (MoE) architectures, and reproducible pipelines; profile, debug, and optimize. Contribute to the research agenda for RL/agentic systems aligned with Canva's product goals; identify high leverage bets and retire dead ends quickly. Build reward models and learning loops: RLHF/RLAIF, preference modeling, DPO/IPO style objectives, offline/online RL, curriculum learning, and credit assignment for multi step reasoning. Develop simulation and sandbox tasks that surface failure modes (planning errors, tool use brittleness, hallucination, unsafe actions) and turn them into measurable targets. Help align on rigorous evaluation for agents (task success, reliability, latency, safety, regressions). Stand up offline suites and online A/B tests; favor simple, controlled experiments that generalize. Collaborate and ship: work shoulder to shoulder with product, design, safety, and platform to land research as reliable features-then iterate. Share and elevate: mentor teammates, present findings internally, and contribute back to the community when it helps the field and our users. You're likely a match if you have Depth in implementing and post-training MoEs/LLMs/VLMs/Diffusion models, with a track record of shipped research or publications in MoEs, RL or agents. Experience modifying, and adapting open source models. Strong experience with experimental design: tight baselines, clean ablations, reproducibility, and clear, data backed conclusions. Fluency in Python and PyTorch; you're comfortable in large ML codebases and can profile, debug, and optimize training and inference. Practical experience building agent loops (planning, tool invocation, retrieval, memory) and evaluating multi step reasoning quality. Hands on experience with policy optimization, reward modeling, and preference learning (e.g., RLHF/RLAIF, DPO/IPO, actor critic/PPO, offline RL). Experience with large scale training (distributed training, experiment tracking, evaluation harnesses) and cloud multimodal tooling. Experience with RL for MoE architectures. Nice to have Experience with video and audio modelling. Experience with multi agent settings. Strength in alignment and safety evaluations, including red teaming and risk mitigation for tool using agents. Contributions to open source, benchmarks, or shared evaluation suites for agents. Additional Information What's in it for you? Achieving our crazy big goals motivates us to work hard - and we do - but you'll experience lots of moments of magic, connectivity and fun woven throughout life at Canva, too. We also offer a range of benefits to set you up for every success in and outside of work. Here's a taste of what's on offer: Equity packages - we want our success to be yours too Inclusive parental leave policy that supports all parents & carers An annual Vibe & Thrive allowance to support your wellbeing, social connection, office setup & more Flexible leave options that empower you to be a force for good, take time to recharge and supports you personally Check out for more info. Other stuff to know We make hiring decisions based on your experience, skills and passion, as well as how you can enhance Canva and our culture. When you apply, please tell us the pronouns you use and any reasonable adjustments you may need during the interview process. We celebrate all types of skills and backgrounds at Canva so even if you don't feel like your skills quite match what's listed above - we still want to hear from you! Please note that interviews are conducted virtually.
Butlins
Restaurants Chef
Butlins Skegness, Lincolnshire
Description Were looking for a experienced Chef to join the Butlin's team based in Skegness. We truly believe that variety is the spice of life and in this role youll have the opportunity to lead and develop the skills of our team in one of our fantastic buffet restaurants. A Butlins resort is the home of getting stuck in and no trip to the seaside would be complete without great food and we offer th click apply for full job details
Mar 12, 2026
Full time
Description Were looking for a experienced Chef to join the Butlin's team based in Skegness. We truly believe that variety is the spice of life and in this role youll have the opportunity to lead and develop the skills of our team in one of our fantastic buffet restaurants. A Butlins resort is the home of getting stuck in and no trip to the seaside would be complete without great food and we offer th click apply for full job details
Butlins
Papa Johns Chef
Butlins Skegness, Lincolnshire
Description About the Roles Were on the lookout for a Chefs to join us in one of the UKs most unique Papa Johns venuesone of only two restaurant-style Papa Johns locations in the country offering a full dine-in and buffet experience. This isnt your typical takeawayits a vibrant kitchen where youll help deliver pizza perfection moments as part of the holiday magic click apply for full job details
Mar 12, 2026
Full time
Description About the Roles Were on the lookout for a Chefs to join us in one of the UKs most unique Papa Johns venuesone of only two restaurant-style Papa Johns locations in the country offering a full dine-in and buffet experience. This isnt your typical takeawayits a vibrant kitchen where youll help deliver pizza perfection moments as part of the holiday magic click apply for full job details
Butlins
Junior Kitchen Manager
Butlins Lincoln, Lincolnshire
Description About the role Were looking for a Junior Kitchen Manager to join the Butlin's Restaurants Department based in Skegness. Reporting to the Kitchen Manager, you will support the running of the kitchen and support in leading a large team of amazing chefs. As well a stepping up in the Kitchen Managers absence. You will be passionate about exceptional experience and will monitor this regularly
Mar 12, 2026
Full time
Description About the role Were looking for a Junior Kitchen Manager to join the Butlin's Restaurants Department based in Skegness. Reporting to the Kitchen Manager, you will support the running of the kitchen and support in leading a large team of amazing chefs. As well a stepping up in the Kitchen Managers absence. You will be passionate about exceptional experience and will monitor this regularly
Chef
Kamro Limited T/A Tenex Farnham, Surrey
Job Title: All-Round Chef Location: Surrey Salary: £14.00 per hour + tips Job Type: Full-Time Permanent The Role We are recruiting on behalf of a busy pub and restaurant looking for a skilled All-Round Chef to join their passionate kitchen team click apply for full job details
Mar 12, 2026
Full time
Job Title: All-Round Chef Location: Surrey Salary: £14.00 per hour + tips Job Type: Full-Time Permanent The Role We are recruiting on behalf of a busy pub and restaurant looking for a skilled All-Round Chef to join their passionate kitchen team click apply for full job details
Catering Manager
Sodexo Group Dumbarton, Dunbartonshire
Full time Monday to Thursday - 07:00 - 15:00, Friday - 07:00-12:00 Up to £42000 per annum plus our Sodexo employee benefits package Please note that due to the site's remote location, a valid driving licence and access to a vehicle are required. Opportunities for professional development Catering Manager Dumbarton, G82 2SS At Sodexo, we're passionate about our people. We know that our teams are the key to delivering exceptional service and creating meaningful experiences for our clients, customers, and employees. We are looking for an experienced Catering Manager to oversee the planning, preparation, and delivery of catering services within a busy operational environment. You will be responsible for a catering operation with approximately £1M annual turnover, supporting around 1,100 client staff and leading a team of 14 employees. The successful candidate will ensure services are delivered efficiently and to a high standard, in line with legislative requirements, company policies, and contractual service level agreements. This role requires a strong focus on operational excellence, financial performance, compliance, and team leadership while building effective relationships with clients, colleagues, and wider stakeholders. As a Catering Manager you'll: Oversee the planning, preparation, and delivery of catering services to ensure consistent quality and efficiency. Manage purchasing, stock control, and approved supplier relationships. Ensure compliance with dietary requirements and allergen management. Maintain high standards across all catering and hospitality services. Provide hands on operational support during busy service periods. Ensure full compliance with health and safety, food hygiene, COSHH, fire safety, and company policies. Maintain excellent hygiene standards and accurate due diligence records. Ensure secure management of catering facilities, storage areas, and cash handling. Lead, develop, and motivate the catering team to maintain high performance. Conduct performance reviews and support ongoing training and development. Monitor financial performance including profit and loss. Identify opportunities to grow the business and maximise sales. Support promotions, merchandising, and ensure payroll accuracy. Contribute to the annual business plan and deliver agreed objectives. Maintain strong communication with stakeholders and elevate issues where necessary. What we're looking for: Intermediate Food Hygiene Certificate. IOSH Managing Safely qualification. 706/2, NVQ Level 2 Chef qualification or equivalent. Proven experience managing catering operations and leading teams in a manufacturing or similar environment. Strong financial awareness and budgeting experience. Experience delivering training in line with company standards. Strong leadership skills with the ability to motivate and develop teams. Excellent communication and interpersonal skills. Good literacy, numeracy, and IT skills. Strong organisational and time management skills. Ability to work effectively under pressure while maintaining high standards. Proactive approach to personal development. Self motivated with the ability to work independently and as part of a team. Demonstrates initiative, sound judgement, and flexibility in a fast paced environment. Why Sodexo? Working with Sodexo is more than a job; it's a chance to be part of something greater. Belong in a company and team that values you for you. Act with purpose and have an impact through your everyday actions. Thrive in your own way. We also offer a range of perks, rewards and benefits for our colleagues and their families: Unlimited access to an online platform offering wellbeing support An extensive Employee Assistance Programme to help with everyday issues or life's larger problems, including legal and financial advice, support with work or personal issues impacting your wellbeing Access to a 24hr virtual GP Service Sodexo Discounts Scheme, offering great deals 24/7 across popular high street retailers (also open to friends and family) Save for your future by becoming a member of the Pension Plan Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including a variety of learning and development tools Bike to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit Sodexo UK and Irelands enhanced benefits and leave policies A little more about Sodexo: At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100million consumers each day through our unique combination of On Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services. We are committed to being an inclusive employer. We are a force friendly employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds and identities. We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, SoTogether, Generations and Origins. We're a Disability Confident Leader employer. We're committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations. We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job. Click here to read more about what we do to promote an inclusive culture. Ready to be part of something greater? Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications
Mar 12, 2026
Full time
Full time Monday to Thursday - 07:00 - 15:00, Friday - 07:00-12:00 Up to £42000 per annum plus our Sodexo employee benefits package Please note that due to the site's remote location, a valid driving licence and access to a vehicle are required. Opportunities for professional development Catering Manager Dumbarton, G82 2SS At Sodexo, we're passionate about our people. We know that our teams are the key to delivering exceptional service and creating meaningful experiences for our clients, customers, and employees. We are looking for an experienced Catering Manager to oversee the planning, preparation, and delivery of catering services within a busy operational environment. You will be responsible for a catering operation with approximately £1M annual turnover, supporting around 1,100 client staff and leading a team of 14 employees. The successful candidate will ensure services are delivered efficiently and to a high standard, in line with legislative requirements, company policies, and contractual service level agreements. This role requires a strong focus on operational excellence, financial performance, compliance, and team leadership while building effective relationships with clients, colleagues, and wider stakeholders. As a Catering Manager you'll: Oversee the planning, preparation, and delivery of catering services to ensure consistent quality and efficiency. Manage purchasing, stock control, and approved supplier relationships. Ensure compliance with dietary requirements and allergen management. Maintain high standards across all catering and hospitality services. Provide hands on operational support during busy service periods. Ensure full compliance with health and safety, food hygiene, COSHH, fire safety, and company policies. Maintain excellent hygiene standards and accurate due diligence records. Ensure secure management of catering facilities, storage areas, and cash handling. Lead, develop, and motivate the catering team to maintain high performance. Conduct performance reviews and support ongoing training and development. Monitor financial performance including profit and loss. Identify opportunities to grow the business and maximise sales. Support promotions, merchandising, and ensure payroll accuracy. Contribute to the annual business plan and deliver agreed objectives. Maintain strong communication with stakeholders and elevate issues where necessary. What we're looking for: Intermediate Food Hygiene Certificate. IOSH Managing Safely qualification. 706/2, NVQ Level 2 Chef qualification or equivalent. Proven experience managing catering operations and leading teams in a manufacturing or similar environment. Strong financial awareness and budgeting experience. Experience delivering training in line with company standards. Strong leadership skills with the ability to motivate and develop teams. Excellent communication and interpersonal skills. Good literacy, numeracy, and IT skills. Strong organisational and time management skills. Ability to work effectively under pressure while maintaining high standards. Proactive approach to personal development. Self motivated with the ability to work independently and as part of a team. Demonstrates initiative, sound judgement, and flexibility in a fast paced environment. Why Sodexo? Working with Sodexo is more than a job; it's a chance to be part of something greater. Belong in a company and team that values you for you. Act with purpose and have an impact through your everyday actions. Thrive in your own way. We also offer a range of perks, rewards and benefits for our colleagues and their families: Unlimited access to an online platform offering wellbeing support An extensive Employee Assistance Programme to help with everyday issues or life's larger problems, including legal and financial advice, support with work or personal issues impacting your wellbeing Access to a 24hr virtual GP Service Sodexo Discounts Scheme, offering great deals 24/7 across popular high street retailers (also open to friends and family) Save for your future by becoming a member of the Pension Plan Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including a variety of learning and development tools Bike to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit Sodexo UK and Irelands enhanced benefits and leave policies A little more about Sodexo: At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100million consumers each day through our unique combination of On Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services. We are committed to being an inclusive employer. We are a force friendly employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds and identities. We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, SoTogether, Generations and Origins. We're a Disability Confident Leader employer. We're committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations. We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job. Click here to read more about what we do to promote an inclusive culture. Ready to be part of something greater? Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications
Maria Mallaband Care Group
Chef
Maria Mallaband Care Group Crewe, Cheshire
Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard click apply for full job details
Mar 12, 2026
Full time
Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard click apply for full job details
Research Scientist - Audiovisual Understanding, Model Foundations
Lightricks Ltd.
Lightricks is an AI-first company creating next generation content creation technology for businesses, enterprises, and studios, with a mission to bridge the gap between imagination and creation. At our core is LTX 2, an open source generative video model, built to deliver expressive, high fidelity video at unmatched speed. It powers both our own products and a growing ecosystem of partners through API integration. The company is also known globally for pioneering consumer creativity through products like Facetune, one of the world's most recognized creative brands, which helped introduce AI powered visual expression to hundreds of millions of users worldwide. We combine deep research, user first design, and end to end execution from concept to final render to bring the future of expression to all. Team & role The Core Generative AI team at Lightricks Research is a unified group of researchers and engineers dedicated to developing our generative foundational models that serve LTX Studio, our AI based video creation platform. Our focus is on creating a controllable, cutting edge video generative model by merging cutting edge algorithms with exceptional engineering. This involves enhancing machine learning components within our sophisticated internal training framework, crucial for developing advanced models. We specialise in both research and engineering that enable efficient and scalable training and inference, allowing us to deliver state of the art AI generated video models. As a Large Scale Video Understanding Research Scientist, you will play a key role in improving video generation quality and efficiency by improving video and audio understanding pipelines used for both training data construction and model evaluation. What you will be doing Fine tune and control VLLMs for video and audio understanding. Design algorithms for balancing, filtering, and curating training and evaluation datasets, informed by model behaviour and failure modes. Implement classic and modern algorithms for processing, clustering, evaluation and filtering of large scale datasets. Work within high performance, scalable distributed systems capable of handling petabytes of data, with attention to throughput, correctness, and reproducibility. Collaborate with other researchers and product stakeholders to iteratively improve training sets and evaluation protocols through tight feedback loops driven by model performance. Your skills and experience Experience training, fine tuning, or post training large scale VLLMs or multimodal foundation models. Strong software engineering skills, proficient in Jax or PyTorch. Ability to develop and implement computer vision models for data filtering and evaluation. Understanding of relevant topics in statistics, clustering. Enjoys delving into system implementations to enhance performance and maintainability. This role is designed for individuals who are not only technically proficient but also deeply passionate about pushing the boundaries of AI and machine learning through innovative engineering and collaborative research. Why Join Us: We're here to push the boundaries of what's possible with AI and video - not for the buzz, but for the craft, the challenge, and the chance to make something genuinely new. We believe in an environment where people are encouraged to think, create and explore. Real impact happens when people are empowered to experiment, evolve, and elevate together. At Lightricks, every breakthrough starts with great people and a collaborative mindset. If you're looking for a place that combines deep tech, creative energy, and zero buzzword culture, you might be in the right place. We run daily door to door shuttles, offering Car to go subscriptions from several locations for several locations in central Israel, plus free parking and train station pickups. We're proud to have 2 chef led restaurants on site by the legendary Machneyuda Group (yes, that Machneyuda!), plus a bakery nestled in the heart of our office, filled daily with the scent of fresh pastries. We empower employees with cutting edge tools and learning opportunities to grow and succeed through workshops, access and training on platforms, subscriptions, and clear guidelines for responsible AI use. Apply for Research Scientist - Audiovisual Understanding, Model Foundations
Mar 12, 2026
Full time
Lightricks is an AI-first company creating next generation content creation technology for businesses, enterprises, and studios, with a mission to bridge the gap between imagination and creation. At our core is LTX 2, an open source generative video model, built to deliver expressive, high fidelity video at unmatched speed. It powers both our own products and a growing ecosystem of partners through API integration. The company is also known globally for pioneering consumer creativity through products like Facetune, one of the world's most recognized creative brands, which helped introduce AI powered visual expression to hundreds of millions of users worldwide. We combine deep research, user first design, and end to end execution from concept to final render to bring the future of expression to all. Team & role The Core Generative AI team at Lightricks Research is a unified group of researchers and engineers dedicated to developing our generative foundational models that serve LTX Studio, our AI based video creation platform. Our focus is on creating a controllable, cutting edge video generative model by merging cutting edge algorithms with exceptional engineering. This involves enhancing machine learning components within our sophisticated internal training framework, crucial for developing advanced models. We specialise in both research and engineering that enable efficient and scalable training and inference, allowing us to deliver state of the art AI generated video models. As a Large Scale Video Understanding Research Scientist, you will play a key role in improving video generation quality and efficiency by improving video and audio understanding pipelines used for both training data construction and model evaluation. What you will be doing Fine tune and control VLLMs for video and audio understanding. Design algorithms for balancing, filtering, and curating training and evaluation datasets, informed by model behaviour and failure modes. Implement classic and modern algorithms for processing, clustering, evaluation and filtering of large scale datasets. Work within high performance, scalable distributed systems capable of handling petabytes of data, with attention to throughput, correctness, and reproducibility. Collaborate with other researchers and product stakeholders to iteratively improve training sets and evaluation protocols through tight feedback loops driven by model performance. Your skills and experience Experience training, fine tuning, or post training large scale VLLMs or multimodal foundation models. Strong software engineering skills, proficient in Jax or PyTorch. Ability to develop and implement computer vision models for data filtering and evaluation. Understanding of relevant topics in statistics, clustering. Enjoys delving into system implementations to enhance performance and maintainability. This role is designed for individuals who are not only technically proficient but also deeply passionate about pushing the boundaries of AI and machine learning through innovative engineering and collaborative research. Why Join Us: We're here to push the boundaries of what's possible with AI and video - not for the buzz, but for the craft, the challenge, and the chance to make something genuinely new. We believe in an environment where people are encouraged to think, create and explore. Real impact happens when people are empowered to experiment, evolve, and elevate together. At Lightricks, every breakthrough starts with great people and a collaborative mindset. If you're looking for a place that combines deep tech, creative energy, and zero buzzword culture, you might be in the right place. We run daily door to door shuttles, offering Car to go subscriptions from several locations for several locations in central Israel, plus free parking and train station pickups. We're proud to have 2 chef led restaurants on site by the legendary Machneyuda Group (yes, that Machneyuda!), plus a bakery nestled in the heart of our office, filled daily with the scent of fresh pastries. We empower employees with cutting edge tools and learning opportunities to grow and succeed through workshops, access and training on platforms, subscriptions, and clear guidelines for responsible AI use. Apply for Research Scientist - Audiovisual Understanding, Model Foundations
Chef de Partie
Leicester City Football Club (LCFC Loughborough, Leicestershire
Chef de Partie When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Kickstart your career Leicester City Football Club as Chef de Partie! Contract Type: Permanent Hours Per Week: 40 Hours Do you have the drive and passion to make a real impact at Leicester City Football Club? A click apply for full job details
Mar 12, 2026
Full time
Chef de Partie When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Kickstart your career Leicester City Football Club as Chef de Partie! Contract Type: Permanent Hours Per Week: 40 Hours Do you have the drive and passion to make a real impact at Leicester City Football Club? A click apply for full job details
Butlins
Junior Kitchen Manager
Butlins Skegness, Lincolnshire
Description About the role Were looking for a Junior Kitchen Manager to join the Butlin's Restaurants Department based in Skegness. Reporting to the Kitchen Manager, you will support the running of the kitchen and support in leading a large team of amazing chefs. As well a stepping up in the Kitchen Managers absence. You will be passionate about exceptional experience and will monitor this regularly
Mar 12, 2026
Full time
Description About the role Were looking for a Junior Kitchen Manager to join the Butlin's Restaurants Department based in Skegness. Reporting to the Kitchen Manager, you will support the running of the kitchen and support in leading a large team of amazing chefs. As well a stepping up in the Kitchen Managers absence. You will be passionate about exceptional experience and will monitor this regularly
Butlins
Buffet Restaurant Junior Kitchen Manager
Butlins Skegness, Lincolnshire
Description About the role Were looking for a Junior Kitchen Manager to join the Butlin's Buffets Department based in Skegness. Reporting to the Kitchen Manager, you will support the running of the kitchen and support in leading a large team of amazing chefs. As well a stepping up in the Kitchen Managers absence click apply for full job details
Mar 12, 2026
Full time
Description About the role Were looking for a Junior Kitchen Manager to join the Butlin's Buffets Department based in Skegness. Reporting to the Kitchen Manager, you will support the running of the kitchen and support in leading a large team of amazing chefs. As well a stepping up in the Kitchen Managers absence click apply for full job details
Compass Group UK
Chef
Compass Group UK Liss, Hampshire
Chef - Longmoor Camp (ESS - Compass Group) Location: Longmoor Camp Salary: £15.25 per hour Hours: 40 per week (full-time, site-based) Shift Pattern: 5 days over 7, a mix of early and late shifts About the Role We are recruiting two experienced and motivated Chefs to join our catering team at Longmoor Camp, part of ESS within Compass Group. As a key member of our kitchen brigade, you will help prepare and deliver high-quality meals for approximately 400 Service Personnel. You will work across two on-site kitchens, supported by a well-established team of 16. This is a busy, rewarding role that offers variety, stability, and the opportunity to make a real contribution each day. Shift Details Early Shift: 05:00 - 13:30 Late Shift: 10:30 - 19:00 Working Pattern: 5 days over 7 Meal Service Times: Breakfast: 07:00 - 08:00 Lunch: 12:00 - 15:00 Evening Meal: 17:00 - 18:00 What We're Looking For Previous experience in a high-volume catering or chef role Strong knowledge of food hygiene regulations and kitchen safety Confident working as part of a large, fast-paced team Flexible, reliable, and committed to high standards What We Offer Site closed over Christmas Free meals during shift Free on-site parking Uniform provided Development and training opportunities through ESS - Compass Group Supportive team culture and a stable working environment We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals Onsite free car parking Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families About Us Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com R/SU Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Mar 12, 2026
Full time
Chef - Longmoor Camp (ESS - Compass Group) Location: Longmoor Camp Salary: £15.25 per hour Hours: 40 per week (full-time, site-based) Shift Pattern: 5 days over 7, a mix of early and late shifts About the Role We are recruiting two experienced and motivated Chefs to join our catering team at Longmoor Camp, part of ESS within Compass Group. As a key member of our kitchen brigade, you will help prepare and deliver high-quality meals for approximately 400 Service Personnel. You will work across two on-site kitchens, supported by a well-established team of 16. This is a busy, rewarding role that offers variety, stability, and the opportunity to make a real contribution each day. Shift Details Early Shift: 05:00 - 13:30 Late Shift: 10:30 - 19:00 Working Pattern: 5 days over 7 Meal Service Times: Breakfast: 07:00 - 08:00 Lunch: 12:00 - 15:00 Evening Meal: 17:00 - 18:00 What We're Looking For Previous experience in a high-volume catering or chef role Strong knowledge of food hygiene regulations and kitchen safety Confident working as part of a large, fast-paced team Flexible, reliable, and committed to high standards What We Offer Site closed over Christmas Free meals during shift Free on-site parking Uniform provided Development and training opportunities through ESS - Compass Group Supportive team culture and a stable working environment We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals Onsite free car parking Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families About Us Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com R/SU Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef de Partie
Bushmills Townhouse Bushmills, County Antrim
PART TIME / FULL TIME We require a Chef de Partie to join the kitchen team at our restaurant - number 1 rated in Bushmills on Trip Advisor. This is an exciting opportunity to join a highly successful business with a growing reputation, exciting future plans and prospects of further career progression. We are looking for a highly motivated individual who works well in a team environment, with experience in managing people and be able to support the running of the kitchen operation. The role will involve working on all sections of the kitchen to the high standards set by the Head Chef. Ensure all food production is carried out efficiently, consistently and to the highest possible standards Follow any reasonable request from senior members of the team in the running of the kitchen Ensure all food production duties are carried out in a timely fashion to ensure a smooth service _MINIMUM REQUIREMENTS_ 4 or 5 years in a quality professional kitchen Must be able to commute reliably for work Available for breakfast/lunch/lunch/dinner (Weekdays and weekends) If you've got the experience, and share our passion for quality and excellence, then we'd love to hear from you. CLOSING DATE: MARCH 15TH START DATE: APRIL Job Type: Full-time Pay: £12.21-£15.22 per hour Ability to commute/relocate: Bushmills BT57 8QA: reliably commute or plan to relocate before starting work (preferred) Experience: Chef de Partie: 4 years (required) Work Location: In person
Mar 12, 2026
Full time
PART TIME / FULL TIME We require a Chef de Partie to join the kitchen team at our restaurant - number 1 rated in Bushmills on Trip Advisor. This is an exciting opportunity to join a highly successful business with a growing reputation, exciting future plans and prospects of further career progression. We are looking for a highly motivated individual who works well in a team environment, with experience in managing people and be able to support the running of the kitchen operation. The role will involve working on all sections of the kitchen to the high standards set by the Head Chef. Ensure all food production is carried out efficiently, consistently and to the highest possible standards Follow any reasonable request from senior members of the team in the running of the kitchen Ensure all food production duties are carried out in a timely fashion to ensure a smooth service _MINIMUM REQUIREMENTS_ 4 or 5 years in a quality professional kitchen Must be able to commute reliably for work Available for breakfast/lunch/lunch/dinner (Weekdays and weekends) If you've got the experience, and share our passion for quality and excellence, then we'd love to hear from you. CLOSING DATE: MARCH 15TH START DATE: APRIL Job Type: Full-time Pay: £12.21-£15.22 per hour Ability to commute/relocate: Bushmills BT57 8QA: reliably commute or plan to relocate before starting work (preferred) Experience: Chef de Partie: 4 years (required) Work Location: In person

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