HIDE- Chef De Partie We are currently recruiting for an experienced Chef de Partie to join the team at Michelin HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park Servingbreakfast, lunch & dinner, a sizeable a la carte menu showca click apply for full job details
Jul 04, 2025
Full time
HIDE- Chef De Partie We are currently recruiting for an experienced Chef de Partie to join the team at Michelin HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park Servingbreakfast, lunch & dinner, a sizeable a la carte menu showca click apply for full job details
HIDE- Baker We are currently recruiting for an experienced Day Baker to join the team at Michelin HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park Servingbreakfast, lunch & dinner, a sizeable a la carte menu showcases the very click apply for full job details
Jun 27, 2025
Full time
HIDE- Baker We are currently recruiting for an experienced Day Baker to join the team at Michelin HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park Servingbreakfast, lunch & dinner, a sizeable a la carte menu showcases the very click apply for full job details
HIDE- Night Baker We are currently recruiting for an experienced Night Baker to join the team at Michelin HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park Servingbreakfast, lunch & dinner, a sizeable a la carte menu showcases t click apply for full job details
Jun 27, 2025
Full time
HIDE- Night Baker We are currently recruiting for an experienced Night Baker to join the team at Michelin HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park Servingbreakfast, lunch & dinner, a sizeable a la carte menu showcases t click apply for full job details
HIDE- Baker We are currently recruiting for an experienced Day Baker to join the team at Michelin HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park Servingbreakfast, lunch & dinner, a sizeable a la carte menu showcases the very click apply for full job details
Feb 21, 2025
Full time
HIDE- Baker We are currently recruiting for an experienced Day Baker to join the team at Michelin HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park Servingbreakfast, lunch & dinner, a sizeable a la carte menu showcases the very click apply for full job details
We are currently recruiting for an experienced Junior Pastry Sous Chef to join the team at Michelin HIDE. This is a great opportunity for a committed Junior Pastry Sous Chef to join a team of like-minded professionals working with some of the best produce the UK has to offer. There are two restaurants & a bar over three floors, with Above at HIDE serving a theatrical tasting menu showcasing produce f click apply for full job details
Nov 22, 2022
Full time
We are currently recruiting for an experienced Junior Pastry Sous Chef to join the team at Michelin HIDE. This is a great opportunity for a committed Junior Pastry Sous Chef to join a team of like-minded professionals working with some of the best produce the UK has to offer. There are two restaurants & a bar over three floors, with Above at HIDE serving a theatrical tasting menu showcasing produce f click apply for full job details
We are currently recruiting for an experienced Pastry Sous Chef to join the team at HIDE.This is a great opportunity for a committed Pastry Head Chef to join a team of like-minded professionals working with some of the best produce the UK has to offer.There are two restaurants & a bar over three floors, with Above at HIDE serving a theatrical tasting menu showcasing produce from small organic farms to day boat fish. HIDE serves all day dining including an inventive Breakfast menu. We are looking for a capable Head Pastry Chef to join the kitchen management team, supporting the Executive management on menu development & training junior team members.Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles. Our Management team work closely with the best farms in the country, buying whole animals to practice butchery & to keep up with our ethos of sustainability. The kitchen is a truly comfortable workspace, having recently been upgraded to a top of the range induction stoves. Our new Head Pastry Chef will be joining the team at a truly exciting time & we look forward to meeting you.As Head Pastry Chef you will be responsible for the following:Leading the Pastry teamPreparing, cooking & presenting pastry dishes;Supporting the Executive Chef to develop new dishes for the menu;Training the junior chefs working with youEnsuring the brigade follow the highest standardWastage control & stock rotationSupporting theDemonstrating a professional attitude at all times Right to work in the UK requiredThere are a number of benefits for a Chef de Partie joining the team:Capped working week - 7 shifts;Additional shifts paidComfortable working environment with air conditioned kitchens;Summer social events and Christmas partyCompetitive pay package;Clear career prospects;Staff meals on dutyAnniversary meal voucherDiscount at Hedonism Wines & HideawayCycle to Work Scheme Contact: Zak Poulot Reference: Caterer/Pastry Sous Job ID:
Jan 20, 2022
Full time
We are currently recruiting for an experienced Pastry Sous Chef to join the team at HIDE.This is a great opportunity for a committed Pastry Head Chef to join a team of like-minded professionals working with some of the best produce the UK has to offer.There are two restaurants & a bar over three floors, with Above at HIDE serving a theatrical tasting menu showcasing produce from small organic farms to day boat fish. HIDE serves all day dining including an inventive Breakfast menu. We are looking for a capable Head Pastry Chef to join the kitchen management team, supporting the Executive management on menu development & training junior team members.Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles. Our Management team work closely with the best farms in the country, buying whole animals to practice butchery & to keep up with our ethos of sustainability. The kitchen is a truly comfortable workspace, having recently been upgraded to a top of the range induction stoves. Our new Head Pastry Chef will be joining the team at a truly exciting time & we look forward to meeting you.As Head Pastry Chef you will be responsible for the following:Leading the Pastry teamPreparing, cooking & presenting pastry dishes;Supporting the Executive Chef to develop new dishes for the menu;Training the junior chefs working with youEnsuring the brigade follow the highest standardWastage control & stock rotationSupporting theDemonstrating a professional attitude at all times Right to work in the UK requiredThere are a number of benefits for a Chef de Partie joining the team:Capped working week - 7 shifts;Additional shifts paidComfortable working environment with air conditioned kitchens;Summer social events and Christmas partyCompetitive pay package;Clear career prospects;Staff meals on dutyAnniversary meal voucherDiscount at Hedonism Wines & HideawayCycle to Work Scheme Contact: Zak Poulot Reference: Caterer/Pastry Sous Job ID: