Goldenkeys

Were working with one of the most exciting country house hotels in the South West a beautifully restored gem nestled in the Wiltshire countryside, with a buzzing restaurant, a soul-soothing spa, and a forward-thinking team thats anything but ordinary. Were now looking for a charismatic, engaging, and inspiring Restaurant Managerto lead the food service team click apply for full job details

Were thrilled to be working once again with a stunning private estate in the heart of the Gloucestershire countryside. Known for its exclusive weddings, private celebrations, and conferences, this venue combines historic charm with exceptional service. Theyre now looking for a talented Food & Beverage Manager to lead their front-of-house operations across all events click apply for full job details

Were proud to be working with one of the Cotswolds most stylish boutique hotels, set in the heart of Cirencester. With its chic interiors, locally sourced menus, and a warm, contemporary atmosphere, this hotel offers a dining experience thats both refined and welcoming. Theyre now looking for a passionate and organised Restaurant Manager to lead the front-of-house team and deliver exceptional serv click apply for full job details

We are so excited to be partnering with a beautifully restored 18th-century inn, reopening soon after an impressive £3 million refurbishment. Boasting 2 AA Rosettes, charming boutique bedrooms, and a thriving on-site market garden, this gastropub offers a kitchen that values quality, creativity, and fresh, seasonal produce. As a Breakfast Chef, youll take charge of delivering a standout morning men click apply for full job details

Were partnering with one of the UKs most prestigious 5-star country house hotels, home to a beautifully refined 3 Rosette restaurant that celebrates seasonality, elegance, and exceptional service. Theyre now looking for an experienced Assistant Restaurant Manager to help lead the front-of-house team and ensure guests enjoy a consistently outstanding fine dining experience click apply for full job details

We are thrilled to assist a recently opened gastropub in a picturesque Cotswolds village. Part of a unique award-winning group, they are now searching for an experienced Head Chef to lead their kitchen and drive the continued success of this exciting venture. Youll be wondering whats in it for you as the Head Chef £42,120 package Working 45 hours per week Annual holiday increase (up to 33 days) Complim click apply for full job details

We are delighted to be assisting a beautiful countryside gastropub, tucked away in a charming village near Bristol. They are searching for a passionate Head Chef to bring their culinary vision to life and lead their kitchen with creativity and flair. Youll be wondering whats in it for you as the Head Chef £40,000 per annum plus £8,000 service charge Working 45 hours per week Cooking with fresh, local click apply for full job details

We are excited to be working with a well-respected 1 Rosette gastropub in Wokingham, celebrated for its commitment to fresh, locally sourced, and seasonal British cuisine. Owned by a former chef, this gastropub prides itself on a menu that evolves with the best ingredients available, working closely with trusted suppliers and embracing whole-animal butchery click apply for full job details

Our client is a luxurious hotel and residences set in the stunning Cotswolds countryside. Their stylish yet relaxed restaurant, which opened late last year, is looking for a talented Breakfast Chef to take the lead on morning service, crafting exceptional breakfast dishes and ensuring guests start their day on the right note click apply for full job details

We are delighted to continue assisting an excellent farm shop on the outskirts of Swindon. This business has been going from strength to strength. Its farm to fork ethos is at the heart of everything they do. They are looking to expand on their current team to support the business as it grows. Youll be wondering whats in it for you as the Commis Chef £26,000 - £28,000 salary with a share of the tips click apply for full job details

We are delighted to be assisting a prestigious, family-owned hotel with a 2 Rosette restaurant. Known for serving breakfast and dinner to guests, their menu showcases locally sourced ingredients and daily specials. They are now seeking a passionate Pastry Commis Chef to join their talented kitchen team, where youll create beautifully crafted, showstopping pastries click apply for full job details

Set in the breathtaking Cotswolds countryside, this luxury weddings and events venue is looking for a talented Sous Chef to join their dynamic team. Known for its stunning setting and exceptional dining experiences, this is a fantastic opportunity to be part of a venue that combines creativity with tradition. Youll be wondering whats in it for you as the Sous Chef £40,000 per annum Working an average click apply for full job details

We are so excited to continue working with one of the UKs most stunning luxury country house hotels. They are searching for a talented Junior Sous Chef to elevate their brasserie-style restaurant. This is a fantastic opportunity to join an exceptional team in a refined yet relaxed dining environment. Youll be wondering whats in it for you as Junior Sous Chef £40,500 per annum plus £3,500 to £4,000 s click apply for full job details

Private Housekeeper/ Home Help- Grittleton, Wiltshire We are recruiting for a lovely professional family who are looking for a full-time permanent Private Housekeeper/ Home Help to assist in the daily running of their beautiful house. This role will involve housekeeping, some childcare duties & assisting with food preparation including following menu plans & cooking light and healthy meals...... click apply for full job details