Saltaire Brewery

Are you ready to play a key role in getting great beer from the brewery to the bottle? Do you take pride in hands-on work and enjoy being part of a team that delivers a high-quality product? If so, we want to hear from you! Job Summary The Packaging Operator is responsible for the safe and efficient operation of bottling and packaging equipment within the brewery. This role plays a key part in ensuring that beer is bottled to meet quality, safety, and production standards. The operator will maintain cleanliness, monitor machinery, and contribute to the smooth operation of the packaging line. Key Responsibilities Set up, operate, monitor, and troubleshoot bottling line machinery including bottle rinsers, fillers, cappers, labelers, and case packers. Ensure consistent beer quality by performing regular quality checks (fill levels, seal integrity, carbonation, labeling, etc.). Maintain sanitation and cleanliness of the bottling line and surrounding areas in accordance with brewery and SALSA standards. Record production metrics such as output, downtime, and packaging losses. Assist in the cleaning and maintenance of packaging equipment. Identify and report mechanical issues or production anomalies to supervisors. Ensure compliance with all safety regulations, company policies, and good manufacturing practices (GMPs). Contribute to continuous improvement initiatives aimed at increasing efficiency and reducing waste. About You Previous experience in a brewery, beverage manufacturing, or food production environment preferred but not essential. Basic mechanical aptitude. Physically Fit Strong attention to detail and commitment to product quality. Team-oriented with solid communication and problem-solving skills. Why Join Us? If you're passionate about beer and excited to contribute to a forward-thinking, quality-focused packaging team, we want to hear from you! Job Type: Full-time Schedule: Monday to Friday Weekend availability Application question(s): Do you have any prior experience working in a brewery, beverage manufacturing, or food production environment? Are you physically able to lift, carry, and stand for long periods as part of your daily work duties? Do you have basic mechanical skills or experience operating machinery or equipment in a production or packaging setting? Work Location: In person

Do you enjoy hands-on work and want to be part of a team that keeps a brewery running smoothly from the ground up? Are you ready to roll up your sleeves and support the brewing process at one of Yorkshire's most respected independent breweries? Job Title: General Operative - Brewing Reports to: Production Supervisor Location: Saltaire Brewery - Shipley Contract Type: Full-time Job Summary The General Operative will support the brewing and packaging processes by carrying out a variety of manual and operational tasks. The role requires attention to detail, cleanliness, and adherence to hygiene and safety standards to ensure the smooth running of the brewery. Key Responsibilities Assist in aspects of the brewing process, including weighing ingredients, preparing raw materials, and cleaning equipment Maintain high standards of cleanliness and hygiene across the brewery Load and unload deliveries of raw materials and finished products Follow health & safety and food safety procedures at all times Support the brewing team with general duties as required About You Previous experience in a brewery, food production, or manufacturing environment preferred but not essential Willingness to perform physically demanding tasks Good attention to detail and hygiene awareness Ability to work in a team and follow instructions closely Basic literacy and numeracy skills for recording data Counterbalance Forklift licence preferable but not essential Why Join Us? If you're passionate about beer and excited to contribute to a forward-thinking, quality-focused brewing team, we want to hear from you! Job Type: Full-time Schedule: Monday to Friday Weekend availability Application question(s): Do you have previous experience working in a brewery, food production, or manufacturing environment? Are you physically able to carry out manual labour, including lifting and standing for long periods? Do you hold a valid forklift truck licence (counterbalance)? Work Location: In person