JOB PURPOSE Leading food quality standards & operations in GAIL's. Ensuring exceptional quality across our food range & driving operational excellence, ABOUT THE ROLE Lead the charge in elevating and protecting exceptional food quality across GAIL's. Shape and maintain the standards, systems and processes that ensure consistency as we grow. Drive operational excellence through innovative ways of working and future ready kitchen design. Ensure initiatives, standards and guidance are consistently executed across all bakeries. Act as the guardian of GAIL's food craft-scaling quality without compromise. Play a key role in enhancing food operations to support sustainable growth and expand our impact. ARE YOU THE MISSING INGREDIENT Working with the launch team to streamline our current processes. Working with the property team as the go to team member in the food team. Assess the commercial impact of trials on a regular basis reporting on findings and next steps recommendations. Tenacious to see a problem through to permanent resolve Excellent communicator both verbally and written High level of attention to detail Committed to a job well done Excellent Excel & systems knowledge A love for food BENEFITS BAKED IN Free food and drink when working 50% off food and drink when not working 33 days holiday (inclusive of bank holidays) Discounts and Savings from high street retailers and restaurants 24 hour GP service Cycle to work scheme Maternity leave (enhanced) Electric car scheme Buy & Sell holiday Development programmes for you to RISE with GAIL's
Apr 17, 2026
Full time
JOB PURPOSE Leading food quality standards & operations in GAIL's. Ensuring exceptional quality across our food range & driving operational excellence, ABOUT THE ROLE Lead the charge in elevating and protecting exceptional food quality across GAIL's. Shape and maintain the standards, systems and processes that ensure consistency as we grow. Drive operational excellence through innovative ways of working and future ready kitchen design. Ensure initiatives, standards and guidance are consistently executed across all bakeries. Act as the guardian of GAIL's food craft-scaling quality without compromise. Play a key role in enhancing food operations to support sustainable growth and expand our impact. ARE YOU THE MISSING INGREDIENT Working with the launch team to streamline our current processes. Working with the property team as the go to team member in the food team. Assess the commercial impact of trials on a regular basis reporting on findings and next steps recommendations. Tenacious to see a problem through to permanent resolve Excellent communicator both verbally and written High level of attention to detail Committed to a job well done Excellent Excel & systems knowledge A love for food BENEFITS BAKED IN Free food and drink when working 50% off food and drink when not working 33 days holiday (inclusive of bank holidays) Discounts and Savings from high street retailers and restaurants 24 hour GP service Cycle to work scheme Maternity leave (enhanced) Electric car scheme Buy & Sell holiday Development programmes for you to RISE with GAIL's
A leading bakery brand in Greater London is looking for a candidate to drive the development and successful launch of food products. You will ensure high-quality standards and align with the brand ethos while collaborating closely with various teams. Responsibilities include conducting market reviews, managing product development timelines, and supporting operational readiness. The ideal candidate has excellent communication skills, attention to detail, and a passion for food. Attractive benefits include free meals, discounts, and generous holiday allowance.
Apr 17, 2026
Full time
A leading bakery brand in Greater London is looking for a candidate to drive the development and successful launch of food products. You will ensure high-quality standards and align with the brand ethos while collaborating closely with various teams. Responsibilities include conducting market reviews, managing product development timelines, and supporting operational readiness. The ideal candidate has excellent communication skills, attention to detail, and a passion for food. Attractive benefits include free meals, discounts, and generous holiday allowance.
A leading bakery brand in Greater London seeks a Food Quality Manager to ensure exceptional food quality standards across all operations. You will lead initiatives to maintain consistency and drive operational excellence, with a focus on sustainable growth and innovative design. The ideal candidate has strong communication skills, attention to detail, and a passion for food. This role offers various benefits including free food while working, holiday allowances, and development opportunities.
Apr 17, 2026
Full time
A leading bakery brand in Greater London seeks a Food Quality Manager to ensure exceptional food quality standards across all operations. You will lead initiatives to maintain consistency and drive operational excellence, with a focus on sustainable growth and innovative design. The ideal candidate has strong communication skills, attention to detail, and a passion for food. This role offers various benefits including free food while working, holiday allowances, and development opportunities.
JOB PURPOSE Drives the development & successful launch of GAIL's food, ensuring all products are high-quality, commercially viable & aligned with the brand ethos. Acts as the bridge between concept, operations & market delivery, bringing food concepts to life efficiently and supporting operational readiness across the business. ABOUT THE ROLE Drive the creation and launch of new GAIL's food products, ensuring every item is high quality, commercially viable and aligned with our brand ethos. Bring concepts to life by connecting creative ideas with operational delivery, ensuring products move smoothly from kitchen bench to bakery shelves. Enable seamless, well executed launches through strong cross functional collaboration and clear development processes. Conduct quarterly market reviews, food trawls and competitor pricing analysis to inform strategy. Act as the key liaison for NPD ranges, ensuring smooth collaboration across teams. Champion the food message across support teams to strengthen commercial understanding. Work with the Head of Food and Head of Food Concepts to elevate the food story in seasonal launches and strategic projects. Represent the food team at GATE sessions, clearly communicating project status and needs. Work closely with procurement, suppliers and partners to keep decisions timely and effective. Lead the full end to end development of new food products, from initial concept to launch. Collaborate with the creative studio to shape ideas and produce compelling product briefs. Partner closely with The Bread Factory's branded buyer on all third party product lines for GAIL's. Manage sample submissions and capture all commercial, nutritional and ingredient information. Own range sign off and GATE approval stages, confirming launch ranges and delists. Support the creation of video scripts and visual merchandising assets for new launches. Track development timelines to keep teams aligned and projects on schedule. Create and own packaging briefs that meet operational, sustainability and brand standards. Sign off all new launch POS. ARE YOU THE MISSING INGREDIENT Highly Collaborative team member with all our support teams Bringing teams together to move projects forward, never losing the initial concept Excellent communicator both verbally and written High level of attention to detail Committed to a job well done Excellent presentation and facilitation skills A love for food BENEFITS BAKED IN Free food and drink when working 50% off food and drink when not working 33 days holiday (inclusive of bank holidays) Discounts and Savings from high street retailers and restaurants 24 hour GP service Cycle to work scheme Maternity leave (enhanced) Electric car scheme Buy & Sell holiday Development programmes for you to RISE with GAIL's
Apr 17, 2026
Full time
JOB PURPOSE Drives the development & successful launch of GAIL's food, ensuring all products are high-quality, commercially viable & aligned with the brand ethos. Acts as the bridge between concept, operations & market delivery, bringing food concepts to life efficiently and supporting operational readiness across the business. ABOUT THE ROLE Drive the creation and launch of new GAIL's food products, ensuring every item is high quality, commercially viable and aligned with our brand ethos. Bring concepts to life by connecting creative ideas with operational delivery, ensuring products move smoothly from kitchen bench to bakery shelves. Enable seamless, well executed launches through strong cross functional collaboration and clear development processes. Conduct quarterly market reviews, food trawls and competitor pricing analysis to inform strategy. Act as the key liaison for NPD ranges, ensuring smooth collaboration across teams. Champion the food message across support teams to strengthen commercial understanding. Work with the Head of Food and Head of Food Concepts to elevate the food story in seasonal launches and strategic projects. Represent the food team at GATE sessions, clearly communicating project status and needs. Work closely with procurement, suppliers and partners to keep decisions timely and effective. Lead the full end to end development of new food products, from initial concept to launch. Collaborate with the creative studio to shape ideas and produce compelling product briefs. Partner closely with The Bread Factory's branded buyer on all third party product lines for GAIL's. Manage sample submissions and capture all commercial, nutritional and ingredient information. Own range sign off and GATE approval stages, confirming launch ranges and delists. Support the creation of video scripts and visual merchandising assets for new launches. Track development timelines to keep teams aligned and projects on schedule. Create and own packaging briefs that meet operational, sustainability and brand standards. Sign off all new launch POS. ARE YOU THE MISSING INGREDIENT Highly Collaborative team member with all our support teams Bringing teams together to move projects forward, never losing the initial concept Excellent communicator both verbally and written High level of attention to detail Committed to a job well done Excellent presentation and facilitation skills A love for food BENEFITS BAKED IN Free food and drink when working 50% off food and drink when not working 33 days holiday (inclusive of bank holidays) Discounts and Savings from high street retailers and restaurants 24 hour GP service Cycle to work scheme Maternity leave (enhanced) Electric car scheme Buy & Sell holiday Development programmes for you to RISE with GAIL's