Location: Richmond Hill, London, TW10 6JP Working Hours: 07:00hrs-15:00hrs Days per week: Monday to Friday Qualification needed: NVQ level 3 in Professional Cookery or equivalent Term time / 52 weeks Term time Our reference Ref: H0510 Hourly rate or salary: Competitive salary Harrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Head Chef to join one of our college catering teams. The position will be responsible for preparing food for breakfast, lunch, and dinner service, planning menus and working with the catering manager to achieve budget requirements. The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 3 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 40 hours per week, Monday to Friday 07:00hrs-15:00hrs term time only 42.2 Weeks . Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment. Apply now Name Email Contact number Resume / CV Acceptable formats are PDF, DOC, DOCX, TXT, RTF
Jul 06, 2025
Full time
Location: Richmond Hill, London, TW10 6JP Working Hours: 07:00hrs-15:00hrs Days per week: Monday to Friday Qualification needed: NVQ level 3 in Professional Cookery or equivalent Term time / 52 weeks Term time Our reference Ref: H0510 Hourly rate or salary: Competitive salary Harrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Head Chef to join one of our college catering teams. The position will be responsible for preparing food for breakfast, lunch, and dinner service, planning menus and working with the catering manager to achieve budget requirements. The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 3 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 40 hours per week, Monday to Friday 07:00hrs-15:00hrs term time only 42.2 Weeks . Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment. Apply now Name Email Contact number Resume / CV Acceptable formats are PDF, DOC, DOCX, TXT, RTF
Qualification needed: NVQ level 2 in Professional Cookery or equivalent Term time / 52 weeks Term time Our reference Ref: H0417 Hourly rate or salary: Competitive salary Harrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Cook Manager to join one of our school catering teams. The position will be responsible for preparing and cooking food for lunch service, managing the team of 4 individuals, maintaining stock control and planning menus. The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 2 in Food Preparation / Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 32.5 hours per week, Monday to Friday, 07:30hrs-14:00hrs, term time only. Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment. Apply now Name Email Contact number Resume / CV Acceptable formats are PDF, DOC, DOCX, TXT, RTF
Jul 05, 2025
Full time
Qualification needed: NVQ level 2 in Professional Cookery or equivalent Term time / 52 weeks Term time Our reference Ref: H0417 Hourly rate or salary: Competitive salary Harrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Cook Manager to join one of our school catering teams. The position will be responsible for preparing and cooking food for lunch service, managing the team of 4 individuals, maintaining stock control and planning menus. The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 2 in Food Preparation / Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 32.5 hours per week, Monday to Friday, 07:30hrs-14:00hrs, term time only. Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment. Apply now Name Email Contact number Resume / CV Acceptable formats are PDF, DOC, DOCX, TXT, RTF
Location: Richmond Hill, London, TW10 6JP Working Hours: 08:00hrs-16:00hrs Days per week: Monday to Friday Term time / 52 weeks Term time Our reference Ref: H0512 Hourly rate or salary: Competitive salary Harrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Front of House Supervisor to join one of our college catering teams. The position will supervise the catering service to ensure full compliance with menus, achieve high levels of customer satisfaction and oversee hospitality functions to meet client requirements. The ideal candidate will have previous experience working in a busy catering environment and be able to work as part of a team. You will be rewarded with a competitive salary for working 40 hours per week, Monday to Friday 08:00hrs-16:00hrs , term time only 41.1 Weeks . Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment. Apply now Name Email Contact number Resume / CV Acceptable formats are PDF, DOC, DOCX, TXT, RTF
Jul 04, 2025
Full time
Location: Richmond Hill, London, TW10 6JP Working Hours: 08:00hrs-16:00hrs Days per week: Monday to Friday Term time / 52 weeks Term time Our reference Ref: H0512 Hourly rate or salary: Competitive salary Harrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for a Front of House Supervisor to join one of our college catering teams. The position will supervise the catering service to ensure full compliance with menus, achieve high levels of customer satisfaction and oversee hospitality functions to meet client requirements. The ideal candidate will have previous experience working in a busy catering environment and be able to work as part of a team. You will be rewarded with a competitive salary for working 40 hours per week, Monday to Friday 08:00hrs-16:00hrs , term time only 41.1 Weeks . Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment. Apply now Name Email Contact number Resume / CV Acceptable formats are PDF, DOC, DOCX, TXT, RTF