Kitchen Manager

Head Chef / Kitchen Manager Premium Health Food QSR Central London c£45k Mon to Fri Daytime only.

Location: Regents Park, London NW1
Salary: £40,000 to £45,000 negotiable depending on expereince
Hours: Monday to Friday 07h30 to 17h30
Job Type: Full-Time, Permanent
Start Date: ASAP

Rhubarb Recruitment is hiring a Head Chef / Kitchen Manager for a premium fast-casual healthy food brand, located in Central London. This is a hands-on Kitchen Manager Job in London, working with a growing independent QSR concept, with a focus on fresh-prep, healthy oven-led menus.

Key Responsibilities:

• Lead and manage day-to-day kitchen operations and Central Production Unit (CPU)
• Oversee batch prep, cook chill, vacuum-pack workflows
• Ensure correct Health & Safety procedures
• Manage stock, ordering, and minimise waste
• Support menu development

Ideal Candidate:

• Experience in QSR, dark kitchens, or production kitchens is ideal
• Skilled in cook chill, vacuum-packing, and Rational ovens
• Strong administration skills

What s Offered:

• £40k £45k salary negotiable depending on experience
• Career growth in a fast-expanding brand
• Supportive, collaborative team culture
• Good work/life balance - working Monday to Friday 07h30 to 17h30

Apply now to join a health-focused brand redefining fast-casual dining.