Technical Supervisor - Chilled Foods/Ready Meals

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Job ID:

986068

Location:

West Yorkshire 

Category:

Engineering

Salary:

32000 per year
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Job Views:

1048

Employment Type:

Full time

Posted:

16.11.2015
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Job Description:

Our Food manufacturing client is looking for a confident and motivated Technical Supervisor with a Food Science or related qualification as well as a good understanding of ingredients and nutritional aspects of food production. You will ideally have worked within food manufacturing. You will assist in implementing effective policies and procedures to ensure high quality products are manufactured to the letter, working with cross functional teams to manage and deliver successful technical projects. Previous experience of working with suppliers and customers to deliver a supply strategy in line with brand values and business goals would also be advantageous.
Purpose of the Job Role:
  • To ensure that technical activities on site are structured and managed so as to comply with relevant industry standards (e.g. BRC), and customer COP’s
  • To facilitate stringent process and finished product controls via the effective management of a robust HACCP system which is audited against and reviewed on a scheduled basis
  • To provide the relevant input into technical specifications for equipment if required to ensure that required standards are met.
  • To ensure that customers systems for specification management are maintained.
  • To carry out ad hoc projects as business needs change.
  • To manage 3rd party and customer audits and non-compliance close out.
  • To run and coordinate internal system audits
  • To investigate all customer complaints and rejections and respond to the customer accordingly.

Job Requirements:

Skills Required:
  • Ideally degree educated, Food Science/Technology or Microbiology qualification preferred.
  • Experience at a similar level in food manufacturing, ideally chilled high risk foods
  • Excellent communication/presentation skills
  • Computer literate
  • Good working knowledge of BRC version 7
  • Process /Product development experience would be beneficial
  • Consistent approach
  • Able to drive changes and a “can do” attitude.
Job Type: Full-time
Required experience:
 
Agency:UCA Consulting
Contact Name:Richard Lalchan
Contact Email:richard@ucaconsulting.uk
Telephone:0208 429 5297
Industry:Engineering
Job Type:Permanent
Location:West Yorkshire
Salary:Up to £32k depending on experience
Company Info
UCA Consulting Talbot House Business Centre, 204-226 Imperial Drive Harrow Greater London
London, Middlesex, United Kingdom

Phone: 020 8429 5138
Web Site: http://www.ucaconsulting.co.uk

Company Profile




Company Info


UCA Consulting
Talbot House Business Centre, 204-226 Imperial Drive Harrow Greater London
London, Middlesex, United Kingdom
Phone: 020 8429 5138
Web Site: http://www.ucaconsulting.co.uk

Technical Supervisor - Chilled Foods/Ready Meals

col-narrow-left   

Job ID:

986068

Location:

West Yorkshire 

Category:

Engineering

Salary:

32000 per year
col-narrow-right   

Job Views:

1048

Employment Type:

Full time

Posted:

16.11.2015
col-wide   

Job Description:

Our Food manufacturing client is looking for a confident and motivated Technical Supervisor with a Food Science or related qualification as well as a good understanding of ingredients and nutritional aspects of food production. You will ideally have worked within food manufacturing. You will assist in implementing effective policies and procedures to ensure high quality products are manufactured to the letter, working with cross functional teams to manage and deliver successful technical projects. Previous experience of working with suppliers and customers to deliver a supply strategy in line with brand values and business goals would also be advantageous.
Purpose of the Job Role:
  • To ensure that technical activities on site are structured and managed so as to comply with relevant industry standards (e.g. BRC), and customer COP’s
  • To facilitate stringent process and finished product controls via the effective management of a robust HACCP system which is audited against and reviewed on a scheduled basis
  • To provide the relevant input into technical specifications for equipment if required to ensure that required standards are met.
  • To ensure that customers systems for specification management are maintained.
  • To carry out ad hoc projects as business needs change.
  • To manage 3rd party and customer audits and non-compliance close out.
  • To run and coordinate internal system audits
  • To investigate all customer complaints and rejections and respond to the customer accordingly.

Job Requirements:

Skills Required:
  • Ideally degree educated, Food Science/Technology or Microbiology qualification preferred.
  • Experience at a similar level in food manufacturing, ideally chilled high risk foods
  • Excellent communication/presentation skills
  • Computer literate
  • Good working knowledge of BRC version 7
  • Process /Product development experience would be beneficial
  • Consistent approach
  • Able to drive changes and a “can do” attitude.
Job Type: Full-time
Required experience:
 
Agency:UCA Consulting
Contact Name:Richard Lalchan
Contact Email:richard@ucaconsulting.uk
Telephone:0208 429 5297
Industry:Engineering
Job Type:Permanent
Location:West Yorkshire
Salary:Up to £32k depending on experience